169613 shrimp zucchini olive copycat Recipes

olive oil, red pepper , cut into strips, garlic clove, finely chopped, dry white wine, raw small shrimp, kalamata olive, sliced, linguine, pesto with sun-dried tomatoes, lightly warmed, fresh basil, thinly sliced, feta cheese, crumbled, capers

melted butter, bread crumbs, grated parmesan cheese, garlic powder, zucchini, olive oil, fresh-ground black pepper, sour cream, bacon bits, shredded mozzarella cheese

zucchinis, olive oil, onion, diced, fresh mushrooms, sliced, garlic, minced, salt and ground black pepper to taste, crumbled feta cheese, grated parmesan cheese , or to taste

zucchini, olive oil, freshly ground white pepper, parsley, chopped, fresh grated parmesan, balsamic vinegar

zucchini (about 1/2 lb each), olive oil, chopped onion (about 1 cup), chopped garlic, lean ground beef (at least 90 percent lean), ground cumin, ground coriander, red pepper flakes, diced tomatoes, strained and juice reserved (about 3/4 to 1 cup juice), cooked rice, pine nuts , toasted in a dry skillet over a medium-high flame for 2 minutes, chopped parsley leaves, low-sodium tomato sauce, salt

whole large eggs, egg whites, whole milk, ricotta salata, finely crumbled (1 cup), salt, black pepper, zucchini (1 to 1 1/4 lb total), quartered lengthwise and cut crosswise into 1/2-inch-thick pieces, olive oil, garlic clove, finely chopped, chopped fresh oregano, grated parmigiano-reggiano (1 oz), zucchini blossoms (optional), tough ends removed

grain white rice, zucchini (about 3 medium), sliced crosswise 1/4 inch thick, olive oil, divided, tomatoes , sliced crosswise 1/4 inch thick, onion , halved lengthwise and thinly sliced, garlic cloves, finely chopped, eggs, lightly beaten, chopped thyme, grated parmigiano-reggiano, divided

zucchini (about 4), olive oil, garlic clove, smashed, salt, black pepper, grated fresh lemon zest

zucchini cut into 1/2-inch-thick slices, olive oil, chopped fresh oregano or 2 tsp dried, crumbled, garlic cloves, minced, chopped fresh rosemary or pinch of dried, crumbled

zucchini (3 large), olive oil, garlic cloves, finely chopped, dried linguine, chopped fresh mint, grated fresh lemon zest, salt, black pepper

zucchini, olive oil, oregano, dried, garlic powder, pepper , to taste, lime juice, fresh cilantro, chopped, salt , to taste

zucchini , halved lengthwise, olive oil, onion, coarsely chopped, fresh ground pepper, feta cheese, crumbled, roma tomatoes, coarsely chopped or 5 cherry tomatoes, quartered

zucchini, olive oil, garlic, minced, fresh dill, chopped, grated feta cheese, salt & fresh ground pepper, to taste

zucchini (or 3 small), olive oil, garlic cloves, crushed, cavenders all purpose greek seasoning (more or less to your taste )

zucchini (1 lb.), olive oil, lemon zest, salt, pepper, parmesan cheese

unpeeled medium shrimp, water, olive oil-flavored cooking spray, olive oil, chopped tomato, chopped onion, ground coriander, ground cumin, pepper, garlic cloves, minced, fat-free , less-sodium chicken broth, fresh lump crabmeat, drained, chopped fresh cilantro, dry white wine

unpeeled medium-size fresh shrimp, water, olive oil-flavored vegetable cooking spray, olive oil, chopped tomato, chopped onion, ground coriander, ground cumin, pepper, garlic, minced, canned no-salt-added chicken broth, undiluted, fresh lump crabmeat, drained, chopped fresh cilantro, dry white wine, french bread, toasted

zucchini , scrubbed and sliced thin crosswise, olive oil, fresh italian sausage, loosely packed fresh mint leaves, minced , or 2 tsp dried mint combined with 1/4 cup minced fresh parsley leaves, plain yogurt at room temperature, rotelle (corkscrew-shaped pasta) or penne (quill-shaped pasta)