192 shrimp red wine salad Recipes

red onion (about 4 oz), thinly sliced into rings, red wine vinegar, unpeeled russet potatoes, kosher salt, dry white wine, freshly ground black pepper, shrimp, cooked, peeled, and deveined, cut into 3/4 pieces, tomatoes (about 2/3 lb), quartered lengthwise, then crosswise, extra-virgin olive oil, fresh basil leaves, thinly sliced

red onion, thinly sliced into rings (about 4 oz), red wine vinegar, unpeeled russet potatoes, kosher salt, dry white wine, fresh ground black pepper, shrimp, cooked, peeled, and deveined , cut into 3/4-inch pieces, tomatoes , quartered lengthwise then crosswise (about 2/3 lb), extra-virgin olive oil, fresh basil leaves, thinly sliced

extra-virgin olive oil, red wine vinegar, fresh flat-leaf parsley leaves, chopped shallot, kosher or regular salt, pepper, shrimp, peeled and deveined (about 1 lb), sliced asparagus (about 1 lb), coarsely chopped yellow bell pepper, chopped seeded peeled cucumber, diced peeled avocado, mixed salad greens

uncooked orzo pasta (rice shaped pasta) or 1 cup pasta, of your choice, red wine vinegar, dried basil, olive oil, dried oregano, green pepper, diced, red onion, finely chopped, chopped fresh parsley, shrimp, peeled and cooked, diced tomatoes, seeded

pasta, cooked and drained, frozen cooked shrimp, thawed, sliced green onions, parmesan cheese, vegetable oil, red wine vinegar, dill weed, salt, garlic powder, pepper

olive oil, red wine vinegar, garlic cloves, minced, shallot, minced, dijon mustard, shrimp, cooked and drained, head leaves lettuce, shredded, head radicchio, shredded, tomatoes

shrimp, cleaned and deveined, garlic cloves, fresh lemon juice, red pepper flakes, scallions, white & tender green parts, finely chopped, red onion, finely chopped, capers, drained, celery, finely chopped, tomatoes, halved, fresh oregano, finely chopped, extra virgin olive oil, kosher salt, ground pepper , to taste, fresh lemon juice, red wine vinegar, italian parsley, finely chopped

dry white wine, garlic cloves, minced, red pepper flakes, salt, lemon, juiced, olive oil, u -15) j mbo shrimp, peeled and deveined, prosciutto slices, cut into 1 or 2-inch strips (depending on the size of the shrimp ), skewers, soaked in warm water, red wine vinegar, sugar, red pepper flakes, salt, black pepper, water, red onion, thinly sliced, balsamic vinegar , plus 2 tbsp, olive oil, baby arugula

shrimp, cooked, asparagus, trimmed and cut into 2 inch pieces, vegetable oil or 1/3 cup olive oil, red wine vinegar, dijon mustard, sugar, salt, pepper, gourmet salad greens, chopped cashews, strawberries, sliced, green onions, sliced

shell pasta (or other small pasta shapes), cooked shrimp, stalks celery, finely chopped, red pepper, diced, frozen green pea, thawed, chopped onion, nonfat plain yogurt, fat-free mayonnaise, lemon juice, red wine vinegar, salt and pepper, to taste, chopped fresh dill or 2 tsp dried dill

red wine vinegar, dried basil, olive oil, salt, dried oregano, pepper, uncooked orzo (rice-shaped pasta), diced seeded tomato, frozen green peas, thawed, chopped purple onion, chopped fresh parsley, shrimp, cooked and peeled, boston lettuce leaves (optional)

baby spinach, bacon cut in small pieces, dijon mustard, hard boiled eggs sliced, mushrooms sliced, olive oil (optional), pine nuts, red onion sliced, red wine vinegar, salt & pepper to taste, shrimp, peeled & deveined

bacon cooked and crumbled, red onions sliced, mushrooms sliced, shrimp peeled and deveined, salt and pepper to taste., pine nuts, red wine vinegar, dijon mustard, olive oil , optional, eggs, hard boiled, baby spinach

orzo pasta (about 1 cup), shrimp, shelled and halved lengthwise, lemon juice, red wine vinegar, salt, fresh ground black pepper, chopped fresh oregano or 1 tsp dried oregano, olive oil, scallions , including green tops chopped, pitted and chopped black olives , such as kalamata, feta, crumbled

salad oil, red wine vinegar, egg yolk, spicy mustard, salad, head butter lettuce, head endive salad, shrimp, roquefort cheese crumbled, bay mushroom, salt, freshly ground black pepper, chopped parsley for garnish

we like to use medium-sized shrimp in this dish; however, extra-large shrimp (21/25) can be substituted., extra-virgin olive oil, feta cheese , finely crumbled, red wine vinegar, shallot , minced, garlic clove , minced, minced fresh oregano, salt and ground black pepper, farfalle pasta, fennel bulb , trimmed, cored, and sliced thin, pre-cooked shrimp (31/40), peeled, baby arugula (2 cups), pitted kalamata olives , sliced

water, unpeeled fresh shrimp, cucumber, sliced, purple onion, sliced, vegetable oil, red wine vinegar, ground coriander, salt, coarsely ground black pepper, crushed red pepper flakes, sugar, garlic cloves, pressed, capers, drained, chopped fresh or 1/2 tsp dried basil, chopped fresh or 1/2 tsp dried oregano, olive oil, worcestershire sauce, lemon juice

grapefruit dressing, grapefruit juice, olive oil, brown sugar, white wine vinegar, peeled and grated fresh ginger, salad, vegetable oil, plus 3 cups for frying, garlic, crushed, jumbo shrimp, wonton wrappers, avocado, peeled, pitted, and chopped, tomato, chopped, red onion or 1 shallot, chopped, chopped fresh cilantro or parsley