181465 shrimp rangoon chili dipping sauce Recipes

  • Chili-Lime Sauce
    fresh lime juice, water, grated carrot and
    3 More
    fresh lime juice, water, grated carrot, fish sauce (nam pla), sugar, chili-garlic sauce
    6 ingredients
  • Chili-Garlic Sauce
    canola oil, orange juice, fresh and
    2 More
    canola oil, orange juice, fresh, chili-garlic sauce (called sriracha, available at most supermarkets), honey
    35 min, 4 ingredients
  • Coconut Shrimp With Dipping Sauce
    flat beer, self-rising flour and
    10 More
    flat beer, self-rising flour, sweetened flaked coconut, divided (1 7-oz package), sugar, salt, jumbo shrimp, vegetable oil (for frying ), paprika, marmalade dipping sauce, orange marmalade, stone ground mustard, prepared horseradish
    12 ingredients
  • Shrimp in Hot Cocktail Sauce
    shrimp, shelled and deveined (large), peppercorns and
    11 More
    shrimp, shelled and deveined (large), peppercorns, lemons , rind of, 1 inch strips, bay leaf, bibb lettuce, salt, chili sauce, ketchup, prepared horseradish, worcestershire sauce, soy sauce, lemon juice, tabasco sauce
    5 min, 13 ingredients
  • Thai Sweet Chili Dipping Sauce
    thai red chili peppers, seeded, garlic, crushed and
    5 More
    thai red chili peppers, seeded, garlic, crushed, shallot, minced, tomatoes, sugar, rice vinegar, salt
    50 min, 7 ingredients
  • Super Simple Chili Dipping Sauce
    granulated sugar, white wine vinegar and
    2 More
    granulated sugar, white wine vinegar, chili peppers , any variety (the hotter the better in our case), garlic cloves
    35 min, 4 ingredients
  • Sweet and Spicy Dipping Sauce
    rice wine vinegar, white sugar, salt and
    1 More
    rice wine vinegar, white sugar, salt, chili garlic sauce (such as lee kum kee)
    20 min, 4 ingredients
  • Shrimp With Black Bean Sauce
    shrimp (shelled, deveined and washed ) and
    12 More
    shrimp (shelled, deveined and washed ), garlic oil (or sesame oil), garlic, minced, fermented black beans, washed and drained, shaoxing wine (or sherry wine), fresh coriander, minced, oyster sauce, soy sauce, sugar, salt , to taste, pepper , to taste, cornstarch, seafood stock
    10 min, 13 ingredients
  • Shrimp With Asian Barbecue Sauce
    shrimp, shelled and deveined with tail part of shell left... and
    7 More
    shrimp, shelled and deveined with tail part of shell left on if you like, wooden skewers, soaked (10-12 inches), hoisin sauce, ketchup, fresh ginger, peeled and grated, chinese five spice powder, rice vinegar, water
    10 min, 8 ingredients
  • Shrimp with Spicy Tomato Sauce
    shrimp - peeled and deveined, garlic, peeled and minced and
    5 More
    shrimp - peeled and deveined, garlic, peeled and minced, olive oil, tomatoes, finely chopped, salt, cayenne pepper, butter (optional)
    40 min, 7 ingredients
  • Potstickers with Spicy Dipping Sauce Potstickers with Spicy Dipping Sauce
    soy sauce, seasoned rice vinegar, chili-garlic sauce and
    15 More
    soy sauce, seasoned rice vinegar, chili-garlic sauce, hot chili oil, ground pork, uncooked shrimp, shelled, deveined, and finely chopped, egg white, minced water chestnuts, minced chinese celery, minced cilantro leaves, minced ginger, sugar, salt, sesame oil, ground white pepper, potsticker wrappers, cooking oil, chicken broth or water
    35 min, 18 ingredients
  • Gyozo With Gingered Dipping Sauce Gyozo With Gingered Dipping Sauce
    peanut oil, plus extra to cook the pot stickers and
    13 More
    peanut oil, plus extra to cook the pot stickers, fresh ginger, green onions, finely chopped (green and white parts ), garlic, minced, shredded carrot, smoked tofu, finely crumbled, shoyu sauce, wonton wrapers, gingered dipping sauce, soy sauce, grated fresh ginger, seasoned rice vinegar, drops chili oil, drops sesame oil
    1 hour 15 min, 14 ingredients
  • Shrimp Kelaguen With Finadene Sauce Shrimp Kelaguen With Finadene Sauce
    shrimp, peeled and deveined (head and tails removed ) and
    8 More
    shrimp, peeled and deveined (head and tails removed ), onion, peeled and finely minced, red bird s eye chilies, finely minced, unsweetened coconut, grated (use fresh if possible), lemon juice (or more to taste), jalapenos, stemmed and very finely minced, soy sauce, lemon juice, chopped onion
    35 min, 9 ingredients
  • Shrimp Salad With Remoulade Sauce Shrimp Salad With Remoulade Sauce
    shrimp, peeled, deveined, and cooked and
    12 More
    shrimp, peeled, deveined, and cooked, celery, thinly sliced, grape tomatoes (to garnish ), capers, green onions, thinly sliced, garlic cloves, minced, frozen chopped spinach, well drained, mayonnaise (can use light or no-fat), worcestershire sauce, creole mustard, lemon juice, tabasco sauce, anchovy paste
    30 min, 13 ingredients
  • Shrimp Balls w/ Orange Sauce Shrimp Balls w/ Orange Sauce
    shrimp, shelled and deveined, water chestnuts, drained and
    14 More
    shrimp, shelled and deveined, water chestnuts, drained, eggs, green onions, finely chopped, cornstarch, ground ginger, salt, white pepper, sesame oil, prepared chinese hot mustard, orange marmalade, soy sauce, prepared horseradish, lemon , juice of, cayenne pepper, sesame oil (optional)
    45 min, 16 ingredients
  • Shrimp in Lobster-Style Sauce Shrimp in Lobster-Style Sauce
    shrimp, peeled and deveined, garlic clove, minced and
    13 More
    shrimp, peeled and deveined, garlic clove, minced, preserved black bean, pounded and soaked in, water, oil, divided, ginger, chopped fine, green onion, chopped fine, ground pork, sherry wine, light soy sauce, chicken stock, cornstarch , dissolved in, cold water, green onions , cut into 1 inch pieces, egg, beaten
    35 min, 15 ingredients
  • Shrimp With Black Bean Sauce Shrimp With Black Bean Sauce
    shrimp, shelled and deveined, egg white, oil and
    9 More
    shrimp, shelled and deveined, egg white, oil, fermented black beans (also known as salted black beans), cornstarch, garlic cloves, minced, ginger, minced, red pepper, diced, green pepper, diced, soy sauce, dry white wine, scallion, minced
    18 min, 12 ingredients
  • Fried Tempeh With Dipping Sauce Fried Tempeh With Dipping Sauce
    vegetable oil (whatever kind, but just 1 that can handle ... and
    7 More
    vegetable oil (whatever kind, but just 1 that can handle high heat), tempeh (select whatever kind sounds good to you; i like the ones with multigrains), dipping sauce, roughly equal measures of tamari and rice wine vinegar, a little chili sauce (to taste; i like the vietnamese kind with the rooster on the bottle and the green cap), some red chili flakes (to taste), a little honey, some sesame seeds
    5 min, 8 ingredients




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