72 shrimp pasta white wine sauce Recipes

angel hair pasta, shrimp, brocolli, red peppers, chopped, onions, garlic, fine chopped, butter, white wine, pam cooking spray, cornstarch

shrimp, shelled and deveined, onion, chopped, margarine (or butter), olive oil, dry white wine, chicken bouillon powder, basil, salt and pepper, tomato paste, linguine (or other pasta), butter, parmesan cheese

butter, shrimp, peeled and deveined, minced green onions, jalapeno peppers, seeded and thinly sliced or 7 oz canned whole green chilies, julienned, dry white wine, orange juice, whipping cream or 3/4 cup half-and-half, salt , to taste, pepper , to taste, angel hair pasta, cooked to package directions, fresh parsley, for garnish

oil, sliced mushrooms, chopped onion, garlic, minced, shrimp, shelled and de-veined, spaghetti noodles, cooked and drained, scallops, cream of shrimp soup, white wine, milk, chopped fresh parsley, grated parmesan cheese

penne pasta, olive oil, shrimp, peeled, and deveined, garlic, minced, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, whole tomatoes, drained, roughly chopped, chopped fresh basil leaves, chopped fresh flat-leaf parsley, crushed red pepper flakes, white wine, clam juice, heavy whipping cream, grated parmesan

shrimp , unshelled, extra virgin olive oil, garlic cloves, chopped finely, tomato paste, dry white wine, salt, fresh ground pepper, heavy cream, room temperature, chopped fresh parsley, dry pasta , cooked al dente

linguini, uncooked shrimp peeled, deveined , shells reserved, water, olive oil, garlic minced, leeks, (white and pale green parts only) sliced, peperoncini stemmed, drained, thinly sliced, shallot minced, fresh oregano chopped, lemon juice, lemon zest, bay leaf, dry white wine, capers, red pepper flakes, butter, salt & pepper to taste, parsley chopped

olive oil, minced garlic, shallots, chopped, shelled and deveined large shrimp, dry white wine, heavy cream, sun-dried tomato (cut into small bites), parsley, tarragon, salt and pepper, cooked pasta or 1 1/2-2 lbs rice, for an accompaniment

shrimp, white wine (chardonnay), garlic cloves, minced, fresh thyme, fresh basil, fresh rosemary, bay leaf, lemon juice, salt, fresh black pepper, olive oil, fire-roasted tomatoes, garlic cloves, minced, fresh oregano, white wine, heavy cream, lemon juice, salt, fresh black pepper, whole wheat angel hair pasta, bay leaves, salt , for water

shrimp (deveined with tails still on), ziti pasta, red onion, garlic cloves, white wine, lemon juice, olive oil

cooked rotini or spiral pasta (cooled), cooked, peeled shrimp (depending on how much you want), cucumber, peeled and chopped, tomato, chopped, bell pepper, thinly sliced, dried parsley, white wine worcestershire sauce (label says for chicken), reduced fat mayonnaise, extra-virgin olive oil, green onions, chopped, pressed garlic, fresh, parmesan cheese, freshly grated (optional)

shrimp, 71-90 count cooked, peeled , deveined cocktail shrimp with tail on (or similar sized uncooked shrimp, but you must have some part of the tail to make a proper sauce), garlic cloves, minced, shallot, minced (or 1/4 of a small yellow onion, minced), olive oil, capers, divided (1 tsp t), white wine, divided (4 oz for the shrimp, 8 oz for the chef, chardonnay or pinot grigio are best), heavy cream, parsley, minced, parmesan cheese, grated, salt and pepper, to taste, penne or 1 lb rotini pasta, cooked and drained

penne pasta, olive oil, shrimp, peeled, and deveined, garlic cloves, minced, kosher salt, plus extra for seasoning, fresh ground black pepper, plus extra for seasoning, whole tomatoes, drained, roughly chopped, chopped fresh basil leaf, chopped fresh flat-leaf parsley, crushed red pepper flakes, white wine, clam juice, heavy whipping cream, grated parmesan cheese

penne pasta, olive oil, shrimp, peeled, and deveined, garlic, minced, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, whole tomatoes, drained, roughly chopped, chopped fresh basil leaves, chopped fresh flat-leaf parsley, crushed red pepper flakes, white wine, clam juice, whipping cream, grated parmesan

canned chopped surf clams (do not drain), frozen large shrimp (cooked and peeled ), whole wheat fettuccine, cooked to package. directions (could use regular if you prefer), white wine worcestershire sauce, butter, garlic, chicken broth, cornstarch, salt and pepper, olive oil

white vinegar, ketchup, worcestershire sauce, minced garlic, hard-boiled eggs, paprika, bay leaf powder, celery, diced, chopped parsley, chopped green onions, creole mustard, yellow mustard, chopped onion, lemon juice, salt, olive oil, shrimp, peeled and deveined, olive oil, spice essence, white wine, angel hair pasta , cooked al dente, fresh grated parmigiano-reggiano cheese, salt and pepper, chopped chives, bell red peppers, bell yellow peppers

peeled cooked shrimp (21-25 count), thawed, tails removed, stalk celery, finely chopped, minced fresh basil, kalamata olives, pitted and finely chopped, shallot, minced, mayonnaise, white wine vinegar, black pepper, ripe tomatoes, cored, tip: save the scooped-out tomato insides to use in fresh tomato soup or pasta sauce. store in the refrigerator for up to 3 days or in the freezer for up to 6 months.

butter, garlic cloves, finely chopped, onion, finely chopped, fresh parsley, chopped (or basil), shrimp, cleaned, uncooked, tomatoes, peeled, seeded and chopped, dry white wine, salt, pepper, cooked pasta (spaghetti, fettucini or linguini), butter, cut in small pieces