25 shrimp pasta salad seasoning Recipes

vermicelli, accent seasoning, fresh lemon juice, oil, seasoning salt, shrimp, cooked and peeled, pimientos, green bell pepper, chopped, celery, chopped, sweet onion, chopped, mayonnaise, ripe olives, sliced

bay shrimp, pre-cooked and shelled, elbow macaroni, cooked and cooled (smaller is best), green bell pepper, diced, red bell pepper, diced, sliced ripe olives, drained, celery ribs, diced finely, walla walla onion, diced (any other sweet onion such as vidalia), parmesan cheese, grated (the kraft flavored is nice in this), bernsteins light fantastic cheese fantastico salad dressing , to taste, salad elegance seasoning mix, to taste (i prefer johnny s brand ), black pepper , to taste, garlic powder , to taste, grape tomatoes (optional), egg, hard boiled and sliced (optional), green onion, chopped (optional)

cooked shrimp (can use more ), shell pasta, cooked, cucumber, seeded and chopped (about 1-1/4 cups), tomato, chopped (or use 2 small plum tomatoes), black olives, chopped (to taste), red onion, chopped, fresh dill (chopped or to taste, or use about 3 tsp dried or to taste), mayonnaise (or to taste), white wine vinegar, garlic powder (or to taste), seasoning salt (or to taste or use white salt), fresh ground black pepper (to taste)

pasta noodles (cooked for 12 minutes and drained with cold water), frozen cooked shrimp (your seafood preference) or imitation crabmeat (your seafood preference) or fresh crabmeat (your seafood preference) or 1 can tuna (your seafood preference), garden ranch dressing, paul newman red wine and vinegar salad dressing (chilled), old bay seasoning, green onion (chopped ), head of raw broccoli, head cauliflower, zucchini , green squash, grated carrots, dill pickles, baby corn

skinless, boneless chicken breast halves, uncooked farfalle (bow tie) pasta, frozen cooked cocktail shrimp, diced black olives, drained, tomatoes, baby carrots, chopped, cucumber, diced, balsamic vinegar, feta cheese, crumbled, salt-free seasoning blend to taste

ear sweet corn in husk, olive oil, uncooked whole wheat orzo pasta, fresh asparagus spears, trimmed, uncooked medium shrimp, peeled and deveined, caribbean jerk seasoning, sweet red pepper, chopped, white vinegar, water, lime juice, olive oil, salt, pepper

shell pasta, lemon juice, celery, finely chopped, onions, minced, fresh baby shrimp, cooked and peeled, fresh crabmeat, chopped, mayonnaise, old bay seasoning , to taste, frozen peas, thawed, parsley, salt and pepper, to taste

egg noodles, green onions, chopped, celery, chopped, green pepper, chopped, baby shrimp, chopped (precooked), imitation crabmeat, cut in small pieces, mayonnaise, creamy french dressing, sweet pickle relish, old bay seasoning, parsley flakes, salt , to taste, pepper , to taste

linguine, cooked shrimp, tails and shells removed, bean sprouts, red pepper, thinly sliced, english cucumber, thinly sliced, green onions, sliced, chopped fresh mint, chopped fresh coriander (optional), fish sauce, seasoned rice vinegar, granulated sugar, garlic cloves, minced, lime juice, asian chili paste

barilla rotini pasta, lemon juice, greek seasoning, mayonnaise, minced garlic, sugar, olive oil, peeled cooked medium shrimp, chopped tomatoes (1 large tomato), chopped red onion, sliced ripe black olives, drained, chopped parsley, lettuce leaves (optional)

cupkraft light classic caesar salad dressing, kraft mayo with olive oil low-fat mayonnaise, garlic clove, minced, torn mixed salad greens, divided, pasta shells, cooked, drained and cooled, tomato, coarsely chopped, seasoned croutons, hard-cooked eggs, sliced, frozen cooked cleaned medium shrimp, thawed, kraft shredded parmesan cheese

shell pasta, frozen cooked salad shrimp, thawed, chopped celery, chopped onion, divided, hard-cooked eggs, chopped, divided, minced fresh parsley, mayonnaise, chili sauce, chopped dill pickle or dill pickle relish, worcestershire sauce, seasoned salt

mayonnaise, sour cream, onion, minced, celery, minced, ketchup, fresh lemon juice, horseradish, prepared, seasoned salt , crazy salt, pepper, shrimp, medium - cooked, peeled and deveined, macaroni, cooked and drained (gluten-free macaroni will make this gf), old bay seafood seasoning (not in original recipe, just a nice addition)

uncooked pasta rings or elbow or little shells or ditalini, etc - the smaller the pasta, the better, fresh crab meat (i prefer to use the refrigerated crab - or pick my own crab meat off the legs - over the shelved canned crab...it gives such a great fresh flavor that can tsp be matched by shelved or imitation crab meat), fresh medium shrimp, chopped coarsely, chopped green onions, whites and some of the greens, diced celery (i prefer to peel the outer stalks of the celery first, using a potato peeler - try it sometime...the celery is tender and crispy without all the stringy-ness!), mayonnaise, dried dill weed, two of old bay seasoning, juice of 1 lemon, salt and pepper to your taste (if even needed - taste it first)

shell pasta, celery ribs, chopped, frozen cooked salad shrimp, thawed, frozen peas, thawed, fat-free french salad dressing, reduced-fat mayonnaise, chopped onion, dried basil, lemon juice, garlic powder, salt-free lemon-pepper seasoning, salt-free seasoning blend

shrimp, cleaned (21 to 30 count ), good seasons italian dressing, divided (prepared salad dressing & recipe mix for fat free dressing), fresh mushrooms, sliced, onion, thinly sliced, artichoke hearts, drained, cut into halves, fresh parsley, chopped, fresh linguine , cooked as directed on package, parmesan cheese, grated

unsalted butter, chopped green onion, salad shrimp, seasoning, whipping cream, angel hair pasta

pasta (16 oz), i use spiral elbows or medium size shells, tuna, well drained, tiny shrimp, well drained, shredded carrots, onion chopped finely, salt, pepper, mayo, (depends on if you like dry or moist), private blend tas-tee salad dressing (if you can find), vinegar ( i use rice ), seafood seasonings, shallots (dried ), paprika, dried red sweet peppers (or use fresh if you like ), parsley, garlic powder, dill