150 shrimp lemon ginger sauce Recipes

fresh shrimp, peeled and deveined, cream cheese, softened, green onions, diced, grated crystallized ginger, worcestershire sauce, a squirt of fresh lemon juice, couple dashes hot sauce, lil kosher or sea salt and fresh ground black pepper, olive oil cooking spray or olive oil, wonton wrappers

egg, water, dry bread crumbs, curry powder, salt, pepper, uncooked medium shrimp, peeled and deveined, butter, melted, garlic cloves, minced, orange marmalade spreadable fruit, reduced-sodium soy sauce, ground ginger, cornstarch, lemon juice

soba noodles, wasabi powder, soy sauce, lemon juice, spinach, washed and trimmed, green onions, sliced, baby shrimp, cooked, pink pickled ginger, sliced

cooked small shrimp, shelled & deveined, head bok choy, finely shredded, bean sprouts, shredded carrot, celery rib, thinly sliced, green onion, finely chopped, fresh ginger, finely diced, canola oil, lemon juice, soy sauce, honey

water, soy sauce, ground ginger, crushed red pepper flakes or 1/4-1/2 tsp cayenne, garlic powder (or 1 tsp. minced fresh garlic), chicken-flavor oriental noodles (like mr. noodles, ichiban, etc.), shrimp, shelled and deveined, green onion, cut in 2-inch pieces, chopped fresh parsley, green onion , brushes, orange peel, lemon slice

tomato puree, water, heavy cream, grated fresh ginger root, cayenne pepper, lemon juice, ground cumin, salt, ground black pepper to taste, white sugar, vegetable oil, mustard seed, garlic, chopped, shrimp - peeled and deveined, salt to taste, ground black pepper to taste

sesame oil, celery, thinly sliced, red bell pepper, chopped, green onion, chopped, ginger, minced, soy sauce, fresh lemon juice, sugar, shrimp, peeled and de-veined

cooked brown rice, lemon juice, peeled, deveined shrimp, oil, seeded, sliced thai red chile pepper, chopped lemongrass, chopped ginger, sliced red onion, sugar, fish sauce, coconut water

olive oil, lemon juice, paprika, ground cumin, ground ginger, dried oregano, salt, fresh ground black pepper, canned crushed tomatoes in puree, cilantro or 1/3 cup parsley, chopped, penne rigate, shrimp, shelled

squeeze fresh lemon, low sodium soy sauce, honey mustard, canola oil, ground ginger, shrimp, peeled and deveined

jalapeno peppers, roughly chopped (remove seeds if desired), garlic cloves, sliced, tangerines, juiced , zest of 1, lemon, juiced and zested, lime, juiced and zested, onion, sliced, grated ginger, soy sauce, olive oil, fresh thyme, coarsely chopped, chili flakes, raw tiger shrimp, peeled and de-veined, cumin

fresh lemon juice, olive oil, asian sweet red chili sauce, minced fresh ginger, green onions, chopped, shrimp, shelled and deveined

mayonnaise, apricot preserves, soy sauce, dijon-style mustard, garlic clove, finely chopped, ground ginger, uncooked shrimp, cleaned and peeled, lemons (optional), green onion (optional)

salad oil, asian red chili paste, soy sauce, lemon juice, sugar, garlic, peeled and chopped, minced fresh ginger, shelled, deveined shrimp, rinsed, grain white rice, salt, chopped fresh cilantro

broth (through step 1) can be prepared up to 2 days in advance. just remember to withhold the lime juice until the last moment; otherwise, its flavor and aroma will dissipate. if you can locate lemon grass at the market, feel free to add a stalk to the , trimmed of its fibrous top and bruised with the flat side of a knife. for maximum heat, do not seed the chiles., canned low-sodium chicken broth, fresh ginger (1/2-inch), cut in half and smashed (see illustration below), garlic , lightly crushed with skins on, fish sauce, cilantro stems , including roots, plus 1/4 cup roughly chopped fresh cilantro leaves, sugar, jalapeno chiles , stemmed and sliced crosswise into 1/4-inch rings, tomatoes , cored and chopped coarse, cremini mushroom , oyster, or button mushrooms, wiped clean and quartered (or cut into sixths if large), shrimp (about 41 to 50 per pound), peeled, juice from 2 limes

vegetable oil, shrimp, raw (shelled or not ), sweet potato , cut into strips, carrots , cut into strips, white bell peppers , cut into strips, coconut milk, water, ginger, sliced thin ly in rounds, garlic, sliced thinly, fish sauce, lemon, white rice, water (for rice)

vegetable oil, shrimp (split lengthwise), oyster sauce, red wine vinegar, dijon mustard, chopped fresh ginger, garlic clove, coarsely chopped, snow peas, jicama, peeled and cut into matchsticks (3/4 lb), red bell pepper, thinly sliced, yellow bell pepper, thinly sliced, red onion, halved and thinly sliced, salt & freshly ground black pepper, chopped cilantro, lemon wedge, for serving

peeled ginger julienned, sliced onion, thai bird chiles, stalks lemon grass, white part only, sliced, crab fish sauce, chicken stock, kaffir lime leaves, rice wine vinegar, thai basil leaves, ground white pepper, sauteed sliced shiitake mushrooms, enoki mushrooms, sliced scallion, chopped scallions, green part only, shrimp, chopped, napa cabbage, minced ginger, sesame oil, whole egg, chopped scallions, chopped cilantro, diced jicama, salt and white pepper to taste, dried bread with the crust removed, sesame seeds, canola oil