523 shrimp egg rice Recipes
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note..folks i know this looks really long..it is and32 Morenote..folks i know this looks really long..it is, easy..i just gave lots of detail..it is easy easy !! :(), wonderful oriental flair shrimp fried rice, a very colorful and delicious meal for 4, raw shrimp, shelled and deveined, salt, freshly ground black pepper, cornstarch, cooking oil, divided, eggs, beaten, stalks green onion, minced, leftover rice , grains separated well, frozen peas and carrots, defrosted, soy sauce, sesame oil, in a bowl, toss the shrimp with the salt, pepper and cornstarch., let marinate for 10 minutes at room temperature., heat a wok or large saute pan on high heat., when the pan is hot enough for a bead of water to instantly sizzle and evaporate, add just 1 tbsp of the cooking oil and swirl to coat pan., add the shrimp , quickly spreading out around the cooking surface area so that they are not overlapping., let fry , untouched for 30 seconds., flip over and let the other side fry for 30 seconds, or until about 80% cooked through., shrimp from the pan onto a plate , leaving as much oil in the pan as possible., turn the heat to medium, let the pan heat up again. add the eggs, stirring in a quick motion to break up and scramble the eggs. when the eggs are almost cooked through (they should still be slightly runny in the middle), dish out of the pan into the same plate as the cooked shrimp., use paper towels to wipe the same wok or saute pan clean and return to high heat with the remaining 1 tbsp of cooking oil, swirling to coat., when the oil is very hot , add the green onions and fry until fragrant, about 15 seconds., add in the rice and stir well to mix in the green onions throughout. spread the rice all around the wok surface area and let the rice heat up, untouched until you hear the bottoms of the grains sizzle, about 1-2 minutes., use the spatula to toss the rice, again spreading the rice out over the surface of wok., drizzle the soy sauce all around the rice and toss., add the peas and carrots, the cooked eggs, shrimp and sesame oil, tossing to mix the rice evenly with all of the ingredients., let everything heat back up again , until the rice grains are so hot they practically dance, taste and add an additional soy sauce if needed .30 min, 33 ingredients
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chicken broth, rice wine (or sake), soy sauce, sesame oil and9 Morechicken broth, rice wine (or sake), soy sauce, sesame oil, salt, black pepper, vegetable oil, eggs, lightly beaten, green onions, chopped, ginger, minced, snow peas , cut on the diagonal (green pea could be used instead), brown rice, cooked, shrimp, coarsely chopped (raw or cooked )30 min, 13 ingredients
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olive oil, carrot, diced, green bell pepper, diced and13 Moreolive oil, carrot, diced, green bell pepper, diced, shrimp, peeled and deveined, onion, diced, whole kernel corn, drained, garlic, thinly sliced, olive oil, eggs, beaten, cooked rice, cooled - or more to taste, oyster sauce, or more to taste, soy sauce, butter, salt, butter , or as needed, eggs, divided (optional)1 hour , 16 ingredients
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eggs, separated, milk, canola oil and10 Moreeggs, separated, milk, canola oil, king arthur unbleached all-purpose flour, baking powder, onion powder, salt, pepper, cooked rice, uncooked shrimp, peeled, deveined and chopped or 2 cans (4-1/2 oz each) small shrimp, drained, minced fresh parsley, hot pepper sauce, oil for deep-fat frying15 min, 13 ingredients
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rice noodles , linguini style, garlic, minced and14 Morerice noodles , linguini style, garlic, minced, ginger, minced, shrimp, peeled and deveined, vegetable oil, divided, eggs, slightly beaten, soy sauce, fish sauce, rice wine vinegar, crushed red pepper flakes, brown sugar, bean sprouts, scallions, sliced, cilantro, chopped, limes , zested and juiced, peanuts, chopped (optional)25 min, 16 ingredients
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rice wine, cornstarch, egg white, rice wine and14 Morerice wine, cornstarch, egg white, rice wine, worcestershire sauce, pepper, sesame oil, soy sauce, cornstarch, water, chicken broth, shrimp, vegetable oil, green onions, chopped 1-inch lengths, gingerroot, bamboo shoot, sliced, carrot, cooked, cashews50 min, 18 ingredients
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wonton wrappers, vegetable oil, coleslaw mix and10 Morewonton wrappers, vegetable oil, coleslaw mix, sweet red pepper, cored seeded thinly sliced, scallions, trimmed chopped, reduced-sodium vegetable broth, rice vinegar, garlic powder, sugar, ground ginger, cooked shrimp, shells removed chopped, brown rice, chinese duck sauce (optional)30 min, 13 ingredients
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canola oil, sesame oil and10 Morecanola oil, sesame oil, shrimp, peeled, deveined, and chopped, garlic cloves, grated with microplane zester or minced, fresh ginger , run over microplane zester or minced, pea pods, strings removed, sliced in 1/2 diagonally, bean sprouts, eggs, lightly beaten, cooked converted white rice , day old if possible, cooked in, mushroom broth, soy sauce, scallions, sliced diagonally15 min, 12 ingredients
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Mealworm Fried Riceshrimp (replace with mealworms), egg, beaten, oil, water and4 Moreshrimp (replace with mealworms), egg, beaten, oil, water, chopped onion, soy sauce, garlic powder, minute rice1 hour 10 min, 8 ingredients
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Lightened Shrimp Fried Rice (Food Network Kitchens)jasmine rice, cinnamon stick and15 Morejasmine rice, cinnamon stick, peeled and deveined shrimp , halved lengthwise, fresh ginger, peeled and thinly sliced into matchstick pieces (about 1/4 cup), dry sake, rice wine vinegar, red pepper flakes, eggs, egg whites, snow peas, halved, carrots , thinly sliced on an angle, garlic, thinly sliced, red onion, halved and sliced root to stem, vegetable oil, low-sodium soy sauce, scallions, white and green parts, thinly sliced55 min, 17 ingredients
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Shrimp And Bok Choy Rice Noodle Souprice noodles (i like to use thai kitchen) and7 Morerice noodles (i like to use thai kitchen), chicken or vegetable stock, water, shrimp, cleaned and devined, baby bok choy (or just slice regular bok choy), fresh sliced mushrooms, premium fish sauce (can adjust for a less salty flavor), original egg beaters (no cholesterol eggs), optional or 1 scrambled egg15 min, 8 ingredients
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Chinese Sausage and Shrimp Fried Riceuncooked rice, shrimp, peeled and deveined and8 Moreuncooked rice, shrimp, peeled and deveined, shaoxing wine (chinese rice wine) or 1 tbsp dry sherry, salt & freshly ground black pepper, vegetable oil, chinese sausage , boiled 5 minutes, thinly sliced on the diagonal (lop chong), fresh ginger, peeled, minced, eggs, lightly beaten, green onions, thinly sliced, sesame oil40 min, 10 ingredients
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Ham and Shrimp Fried Ricegrain rice, cold, cooked, eggs, whole, beaten and11 Moregrain rice, cold, cooked, eggs, whole, beaten, olive oil (to fry the beaten eggs), olive oil, garlic cloves, green onions , with shoots, chopped, peas, pre-cooked, mushroom, pre-cooked, chopped, carrot, pre-cooked, diced, ham, pre-cooked, chopped, baby shrimp, washed, thawed, pre-cooked, teriyaki sauce, soy sauce40 min, 13 ingredients
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Shrimp With Lobster Sauce John Wong Styleshrimp or 1 1/2 lbs large , peeled and devined and12 Moreshrimp or 1 1/2 lbs large , peeled and devined, ground pork, cooking oil, rice wine (sake), black bean garlic sauce, soy sauce, sugar, garlic salt, scallions, chopped, chicken stock, cornstarch, water, egg30 min, 13 ingredients
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Citrusy Shrimp Fried Ricecoarse salt, basmati rice, vegetable oil and8 Morecoarse salt, basmati rice, vegetable oil, eggs, lightly beaten, shrimp, peeled, deveined, coarsely chopped, carrots , thinly sliced on the diagonal, scallions , sliced on the diagonal, white and green parts separated, garlic clove, minced, minced ginger (peeled ), soy sauce, fresh lime juice (2 limes)30 min, 11 ingredients
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Shrimp and Shallot Fritterseggs, fish sauce, rice wine or 2 tbsp dry sherry and10 Moreeggs, fish sauce, rice wine or 2 tbsp dry sherry, rice flour, shallots, thinly diagonally sliced, peeled shrimp, chilies, seeded and finely chopped, oil (for frying ), coriander, finely chopped, tomatoes, peeled,seeded and finely chopped, red onion, finely chopped, fish sauce, sugar25 min, 13 ingredients
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