114351 shrimp crostini almond parsley pesto Recipes

green onion, chopped, garlic clove, minced, cayenne pepper, real butter, melted, cream of potato soup, cream cheese, softened, approx. whole milk (1 1/2 soup cans), golden whole kernel corn, undrained, frozen cleaned raw shrimp, flat leaf parsley, chopped, hot sauce, salt, pepper , to taste, grated parmesan cheese, for garnish

fat-free plain greek yogurt, fresh lime juice, jalapeno sauce, avocado, chopped, crisp rye flatbread, cooked large shrimp, chopped fresh parsley and cracked black pepper (for garnish)

water, shelled fresh cranberry beans (about 2 1/4 lb unshelled beans), salt, chopped seeded plum tomato (about 2 large), chopped red onion, fresh parsley leaves, fresh basil leaves, grated fresh parmesan cheese, chopped walnuts, toasted, extra-virgin olive oil, water, fresh lemon juice, salt, freshly ground black pepper, garlic clove

french bread, olive oil, cream cheese, chevre cheese, garlic clove, minced, butter, garlic cloves, minced, raw shrimp, peeled and deveined (about 48), red bell pepper, minced, parsley, minced

hard-boiled eggs, mayonnaise, dijon mustard, garlic salt, chopped roasted almonds, whole roasted almonds, parsley

cooked baby shrimp, garlic salt, parsley, pink salmon, egg, breadcrumbs, stalk celery, finely chopped, onion, finely chopped, dill weed, season salt, mayonnaise, mayonnaise, pickle relish, dill weed

butter, milk, paprika, salt to taste, cooked shrimp, cut in small pieces, parsley chopped, flour, pet milk, pepper, crab meat, mushrooms, cut up fine, green onions, cut up fine

deveined shrimp, cream cheese, tblsp. lemon juice, tblsp. horseradish, tblsp. onions, minced, parsley

sliced bacon finely diced, onions finely chopped, uncooked long grain rice, defatted chicken broth, peeled and chopped tomatoes with juices, fresh lemon juice, worcestershire sauce, salt, ground nutmeg, cayenne and black pepper, shrimp cleaned, chopped parsley

quick cooking grits, salt, cheddar cheese shredded, butter, spreadable cheese ( swiss ), raw shrimp, scallions sliced, parsley chopped, lemon juice, garlic chopped, real bacon

coarse salt, pepper, penne pasta, frozen peas, thawed, blanched almond, lemon , juice and zest of, olive oil

garlic clove, minced, unsalted butter, all-purpose flour, whole milk, turkish or 1/2 california bay leaf, salt, white pepper, hazelnuts (5 1/2 oz), toasted and loose skins rubbed off in a kitchen towel, loosely packed fresh flat-leaf parsley leaves (from 3/4 lb), grated parmigiano-reggiano (1 1/2 cups), olive oil, garlic cloves, finely chopped, salt, black pepper, egg, whole-milk ricotta, eggplants (4), cut crosswise into 1/3-inch-thick slices, olive oil, salt, black pepper, by 3 1/2-inch) oven-ready lasagne noodles (sometimes called no-boil ; 6 oz), grated parmigiano-reggiano

butter, potatoes, chopped, onion, chopped, vegetable stock, milk or 225 ml half-and-half, fresh parsley leaves, chopped, fresh castelli cheese or 25 g parmesan cheese, grated, pine nuts, crushed garlic cloves, extra virgin olive oil

thick diagonal baguette slices, olive oil, cream cheese, room temperature, mayonnaise, dijon mustard, cooked shrimp, peeled, deveined, coarsely chopped, minced green onions, chopped fresh dill, grated lemon peel, chopped fresh parsley

baguette, raw shrimp, peeled and deveined, garlic cloves, roughly chopped, extra virgin olive oil, red pepper flakes, parsley, fresh (chopped ), salt and pepper

penne pasta , cooked al dente, olive oil, red onion, chopped, garlic cloves, minced, dry white wine, shrimp stock (or chicken broth), pesto sauce, parsley, chopped, green olives, pitted and chopped, lemon , zested and juiced, capers, rinsed, salmon steak, cooked and cut into bite sized pieces, black pepper, freshly ground to taste

shrimp (precooked, peeled , remove tails), evaporated skim milk, pesto sauce, garlic cloves, minced, white wine, red onion, chopped, zucchini, diced, sun-dried tomato, chopped, whole wheat linguine, uncooked

pine nuts, jumbo green olives with pimientos, about 16 large olives, garlic, slightly crushed and peeled, flat-leaf parsley leaves , about 3 generous handfuls, lemon , zested and juice of 1/2, grated parmigiano-reggiano or romano, a couple of handfuls, extra-virgin olive oil , eyeball it, salt and pepper, count) cooked shrimp, store bought celery sticks