256373 shrimp corn tomato salsa cooking light Recipes

  • Corn Tomato Parsley Salad
    corn , niblits, tomatoes, quartered and
    3 More
    corn , niblits, tomatoes, quartered, fresh parsley, chopped, 1 handful, olive oil, balsamic vinegar
    3 min, 5 ingredients
  • Gazpacho and Shrimp Salad
    cooked and chilled medium shrimp, minced, chunky salsa and
    9 More
    cooked and chilled medium shrimp, minced, chunky salsa, cooked rice (alton brown s baked brown rice would be great!), cucumber, seeded and diced, green pepper, diced, sliced green onion, lime juice, garlic cloves, minced, cooked and chilled large shrimp, red leaf lettuce, chili sauce
    2 hour 20 min, 11 ingredients
  • Roasted Scallops or Shrimp With Tomato
    shrimp or 1 1/2-2 lbs scallops and
    10 More
    shrimp or 1 1/2-2 lbs scallops, tomatoes (fresh, seeded and chopped ), sun-dried tomatoes packed in oil (julienned), onion, minced, garlic, minced, olive oil, paprika, cayenne pepper, sea salt (optional), black pepper (scant), fresh parsley (minced )
    55 min, 11 ingredients
  • Shrimp Tacos With Cilantro Lime Yogurt and Corn Salsa
    shrimp, peeled and deveined, taco shells , crunchy and
    22 More
    shrimp, peeled and deveined, taco shells , crunchy, head lettuce, finely shredded, extra virgin olive oil, lime juice, chili powder, salt, pepper, plain nonfat yogurt, lime zest, extra virgin olive oil, cilantro, chopped, pepper, corn, tomato, diced, avocado, diced, scallions, chopped, cilantro, chopped, jalapeno, seeded and diced, extra virgin olive oil, lime juice, cumin, salt, pepper
    30 min, 24 ingredients
  • Coconut Shrimp with Pineapple Salsa
    jumbo shrimp, vegetable oil, egg whites, lightly beaten and
    5 More
    jumbo shrimp, vegetable oil, egg whites, lightly beaten, ground red pepper, salt, cornstarch, sweetened flaked coconut, pineapple salsa
    12 min, 8 ingredients
  • Shrimp With Cocktail Salsa
    salsa , medium, chili sauce and
    4 More
    salsa , medium, chili sauce, white horseradish (or more to suit taste), chipotle chiles in adobo (or more to suit taste), shrimp (cooked, peeled deveined ), cilantro, garnish
    10 min, 6 ingredients
  • Shrimp and Corn Cakes with Heirloom Tomato Salsa from Cooking Light Shrimp and Corn Cakes with Heirloom Tomato Salsa from Cooking Light
    red onion diced, fresh cilantro chopped, fresh lime juice and
    20 More
    red onion diced, fresh cilantro chopped, fresh lime juice, kosher salt, ground cumin, ground red pepper, mixed heirloom tomatoes seeded & chopped, serrano chile seeded & minced, masa harina (about 1/3 cup), all-purpose flour (about 1/3 cup), baking powder, kosher salt, freshly ground black pepper, fresh corn kernels divided (about 4 large ears ), low-fat buttermilk, lemon rind grated, hot sauce, egg, chopped red bell pepper, peeled & deveined shrimp chopped (about 1 1/2 cups), green onions thinly sliced, garlic minced, canola oil divided
    23 ingredients
  • Shrimp Florentine Pasta from Cooking Light Shrimp Florentine Pasta from Cooking Light
    uncooked fettuccine, butter, shrimp peeled & deveined and
    6 More
    uncooked fettuccine, butter, shrimp peeled & deveined, chopped fresh garlic, crushed red pepper, fresh lemon juice, kosher salt, freshly ground black pepper, fresh baby spinach
    9 ingredients
  • Pinto, Black & Red Bean Salad with Grilled Corn & Avocado from Cooking Light Pinto, Black & Red Bean Salad with Grilled Corn & Avocado from Cooking Light
    heirloom grape or cherry tomatoes halved, salt divided and
    11 More
    heirloom grape or cherry tomatoes halved, salt divided, ear shucked corn, white onion cut into 1/4 thick slices, jalapeno pepper, olive oil, chopped fresh cilantro, fresh lime juice, no-salt-added pinto beans rinsed & drained, no-salt-added black beans rinsed & drained, no-salt-added kidney beans rinsed & drained, avocado peeled & diced
    13 ingredients
  • Corn, Tomato, and Avocado Salsa Corn, Tomato, and Avocado Salsa
    ears fresh corn, tomatoes, seeded and diced and
    5 More
    ears fresh corn, tomatoes, seeded and diced, avocados, chopped, balsamic vinegar, olive oil, salt, freshly ground black pepper
    7 ingredients
  • Tomato Tapenade (Cooking Light) Tomato Tapenade (Cooking Light)
    kalamata olive, pitted, fresh rosemary, chopped and
    8 More
    kalamata olive, pitted, fresh rosemary, chopped, fresh oregano, chopped, garlic cloves, minced, tomatoes, halved & seeded, olive oil, black pepper, french bread, sliced & toasted, fresh basil, thinly sliced
    2 hour 15 min, 10 ingredients
  • Couscous Fritters with Fresh Corn and Tomato Salsa Couscous Fritters with Fresh Corn and Tomato Salsa
    ripe tomatoes, peeled, seeded, finely diced, and drained and
    14 More
    ripe tomatoes, peeled, seeded, finely diced, and drained, ears sweet corn, shucked and cooked (about 1 1/2 cups kernels), fresh cilantro, finely chopped (about 1 1/2 tbsp), diced onion, fresh lime juice, ground cumin, ketchup, salt, broth, chili powder, butter, couscous, egg, lightly beaten, vegetable oil for frying, turkey sausage or pork sausage, casing removed
    15 ingredients
  • Shrimp Nacho Bites Shrimp Nacho Bites
    corn tortilla chips, black bean dip, thick & chunky salsa and
    4 More
    corn tortilla chips, black bean dip, thick & chunky salsa, cooked peeled deveined medium shrimp, avocado, pitted,peeled and cut into 24 slices, shredded colby-monterey jack cheese, fresh cilantro leaves
    15 min, 7 ingredients
  • Barbecue Spiced Shrimp With Tomato Salsa Barbecue Spiced Shrimp With Tomato Salsa
    basil leaves, plus extra leaves for garnish and
    13 More
    basil leaves, plus extra leaves for garnish, extra-virgin olive oil, kosher salt, fresh ground black pepper, sweet smoked paprika, pure dried ancho chile powder, light brown sugar, ground cumin, ground coriander, cayenne pepper, jumbo shrimp, shelled and deveined, canola oil, yellow heirloom tomatoes, sliced 1/4 inch thick (1 1/2 lb), red onion, halved and thinly sliced
    25 min, 14 ingredients
  • Bean Enchiladas with Fresh Tomato Salsa Bean Enchiladas with Fresh Tomato Salsa
    olive oil, chopped onion, garlic cloves, minced and
    12 More
    olive oil, chopped onion, garlic cloves, minced, ground cumin, chili powder, frozen whole-kernel corn, thawed, canned vegetable broth, chopped fresh cilantro, salt, pepper, pinto beans, drained, corn tortillas, vegetable cooking spray, fresh tomato salsa, nonfat sour cream
    15 ingredients
  • Hoppin' John Cakes with Tomatillo-Tomato Salsa Hoppin' John Cakes with Tomatillo-Tomato Salsa
    well-drained canned black-eyed peas, divided, diced onion and
    10 More
    well-drained canned black-eyed peas, divided, diced onion, diced seeded jalapeno pepper, garlic cloves, minced, fresh breadcrumbs, divided (about 8 slices), cooked basmati rice, all-purpose flour, egg, lightly beaten, egg white, lightly beaten, vegetable oil, divided, tomatillo-tomato salsa, tomatoes (optional)
    13 ingredients
  • Eggs Motulenos with Plantains in Tomato Salsa Eggs Motulenos with Plantains in Tomato Salsa
    plantain banana, sliced into 1/4-inch rounds, butter, eggs and
    13 More
    plantain banana, sliced into 1/4-inch rounds, butter, eggs, corn tortillas, ham, tomato salsa , recipe follows, sour cream, green peas, cooked, grated queso fresca (fresh cheese), salt, tomatoes, chopped, onion, chopped, serrano chiles, chopped coriander seeds, chopped cilantro leaves, salt and pepper
    20 min, 16 ingredients
  • Shrimp Enchiladas Shrimp Enchiladas
    cooking oil, shrimp, shelled, salt and
    7 More
    cooking oil, shrimp, shelled, salt, fresh-ground black pepper, flour tortillas, drained and rinsed black beans (1 15-oz can), monterey jack cheese, grated (about 1 cup), chunky tomato salsa (1 16-oz jar), sour cream, chopped fresh chives or scallion tops
    10 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top