1455 shredded beef onion soup Recipes

onions, diced, butter, beef broth, worcestershire sauce, french bread or 4 slices italian bread, toasted, shredded mozzarella cheese, grated parmesan cheese

unsalted butter, divided, olive oil, sliced yellow onions, thyme sprigs, sugar, salt, all-purpose flour, white wine, low-sodium beef broth, baguette, shredded gruyere cheese

coarsely chopped celery, chopped carrot, presliced mushrooms, dry red wine, less-sodium beef broth, water, parsley sprigs, thyme sprigs, sliced onion (about 3 large), salt, dry red wine, freshly ground black pepper, french bread baguette, shredded gruyere cheese, thyme sprigs (optional)

onions, sliced, vegetable oil, beef broth, worcestershire sauce, ground black pepper, french bread, toasted, shredded swiss cheese

johnsonville smoked sausage , cut into 1/2-inch pieces, sliced fresh mushrooms, sliced onion, beef broth, italian bread, shredded part-skim mozzarella cheese

onions, thinly sliced, beef broth, vegetable oil, butter or margarine, shredded swiss cheese, white sugar, white wine, salt and pepper to taste, french bread, sliced

onions, sliced fine, into rings, butter, brown sugar, good beef stock, salt and cracked pepper, to taste, cooking sherry, worcestershire sauce, crusty bread, melted butter , garlic powder (to taste), provolone cheese (or swiss cheese), shredded monterey jack cheese

onions, sliced, butter, beef stock, worcestershire sauce, bay leaf, thyme, salt and pepper, sherry wine (optional), toasted crusty bread, grated parmesan cheese, shredded gruyere cheese

onions thinly sliced, margarine or butter, beef broth, worchestershire sauce, salt, thick bread , like french bread or hoagie rolls toasted and broken into large pieces, mozzarella cheese shredded

onions, thinly sliced, beef broth, flour, mushroom, sliced, white pepper, french bread, toasted, reduced-fat swiss cheese, shredded (3 oz)

onions, sliced, butter, beef broth, condensed, water, pepper, thyme leaves, bay leaf, french bread, toasted, mozzarella cheese, shredded, parmesan cheese, grated

onion sliced, butter, flour, beef broth, bread / toast, gruyere cheese shredded

onions, sliced, butter or margarine, all-purpose flour, salt, water, beef-flavored bouillon cubes, milk, shredded swiss cheese, divided, croutes

beef broth, onions, sliced thick , then quartered, garlic cloves, minced, salt, all-purpose flour, heavy cream, shredded monterey jack cheese, crouton (optional), water

onions , sliced then havled ( about 3 cups), margarine, melted, sugar, pepper ( or how much you would like), worchestershire sauce, beef broth, thick) slices of french bread, shredded mozza cheese ( i bet swiss would be nice ) i just added enough cheese to my likeing, parmesan cheese, i cut this recipe in half to serve 2-3 people

beef broth, tomato juice, fresh home-grown tomatoes (or 1 28 oz. can tomatoes), yellow onions, garlic cloves, minced, fresh basil (or 1 tsp dried ), fresh parsley (or 1 tsp dried ), fresh rosemary (or 1/2 tsp dried ), fresh oregano (or 1 tsp dried ), crusty italian bread, sliced into 1-1/4-inch chunk (*see note ), mozzarella cheese, shredded, salt & pepper

onions, thinly sliced, garlic cloves, minced, extra virgin olive oil, butter, cracked black pepper, fresh thyme or 1 tsp dried thyme, dry red wine, water, beef bouillon granules (or to taste), swiss cheese, shredded, fresh basil or 1 tsp dried basil, mayonnaise, cracked black pepper (to taste), sourdough baguette , sliced on the bias