194 shoulder butt roast Recipes

leeks, bone-in pork shoulder roast (boston butt), kitchen string, salt, pepper, thick bacon slices, chopped, vegetable oil, garlic cloves, halved, onions, halved and sliced, low-sodium chicken broth, dry white wine, fresh thyme sprigs, bay leaves, butter

pink peppercorns divided, black peppercorns, fennel seeds, garlic cloves, minced, vegetable oil, boneless pork shoulder roast (butt end), dry vermouth, reduced-sodium chicken broth, unsalted butter, softened, all-purpose flour

pork roast , boned and rolled (loin, shoulder, butt or leg), garlic clove, finely chopped, fennel seeds, dill seeds, brown sugar, dried thyme, season salt, seasoned pepper, parsley, finely chopped, apricot halves, vegetable oil, soy sauce

boneless boston butt, trimmed and cut into 1 . 5-inch cubes (or other shoulder pork roast), salt and black pepper, olive oil, onions, chopped coarsely, garlic cloves, minced, flour, paprika, ground cumin, ground cardamom, cayenne pepper, low sodium chicken broth, diced tomatoes, bay leaves, sugar, red wine vinegar, brown mustard seeds, cilantro leaves, minced

orange juice, dark brown sugar, loosely packed fresh oregano leaves, loosely packed fresh sage leaf, salt, garlic powder, paprika, onion powder, ground dried chipotle powder, boneless pork shoulder (boston butt)

boneless pork roast (shoulder or butt), black pepper, salt, ground cumin, cayenne pepper, paprika, green bell pepper, sliced (optional), barbecue sauce, brown sugar, onion, sliced, sandwich buns or cooked rice

smoked paprika, mustard powder, dark brown sugar, salt, pepper, boneless untrimmed pork shoulder blade roast (boston butt), cider vinegar, ketchup, crushed red pepper flakes, light mayonnaise, coleslaw mix, hambuger buns, lightly toasted

onion, chopped, ketchup, cider vinegar, brown sugar, tomato paste, sweet paprika, worcestershire sauce, yellow mustard, salt, ground black pepper, boneless pork shoulder blade roast, cut into pieces (fresh pork butt ), soft sandwich buns or 12 ciabatta rolls, warmed, dill pickles (optional), potato chip (optional), hot sauce (optional)

pork roast (shoulder or butt), onions sliced, ginger ale, your favorite barbecue sauce (sweet baby ray s), barbecue sauce for serving (optional)

dark brown sugar, smoked paprika, chili powder, salt, ground cumin, freshly ground black pepper, dry mustard, ground chipotle chile pepper, boneless pork shoulder (boston butt), trimmed, water, divided, apple cider vinegar, ketchup, apple cider vinegar, ketchup, dark brown sugar, smoked paprika, chili powder

boneless pork loin roast (or boston butt as above), thyme, rosemary, marjoram, lavender (optional), kosher salt, black pepper, freshly ground, vegetable oil (use 1 tsp if using butt or shoulder), shallots, peeled and quartered, apple, peeled, cored and cut into 1/2-inch-thick wedges (golden delicious or granny smith - 2 to 3 medium), sugar, butter

paprika, garlic powder, brown sugar, dry mustard, coarse salt, pork roast , preferably shoulder or boston butt, cider vinegar, yellow or brown mustard, ketchup, brown sugar, garlic cloves, smashed, salt, cayenne, freshly ground black pepper, hamburger buns, recipe spicy slaw , recipe follows, pickle spears

young goat meat , perferably a hind quarter or 1 3 lb bone in lamb roast from the shoulder or butt-end of the leg, chiles guajillos, stemmed,seeded and deveined, garlic, cider vinegar, ground cumin, ground black pepper, salt, sugar, masa harina (mixed with 1 cup plus 2 tsp. hot tap water), ripe tomato , roasted,peeled and cored, oregano (mexican if you can find it), salt, onion, fresh coriander, limes

boston pork shoulder butt, garlic, minced, salt, ground oregano, coarse black pepper, chicken broth, whole chilies, cut in 2 inch strips or 2 lbs fresh green chilies, roasted and peeled, flour

pork shoulder or boston butt roast cut into 5-6 pieces, dried oregano, black pepper, salt, cumin, whole onion cut into 6-8 pieces, garlic, whole tomatillo salsa, corn tortillas, whole avocado sliced, cilantro chopped

bone-in pork shoulder / boston butt (6-8 lb), cayenne, chili powder, dried oregano leaves, dried thyme leaves, ground black pepper, kosher salt

pork butt , shoulder or blade roast, canned whole tomatoes, drained, vinegar, onion, sliced, worcestershire sauce, brown sugar, crushed red pepper flakes, salt, pepper, barbecue sauce

pork roast (shoulder, butt), beef broth, water (i added less but more broth), black peppercorns, oregano, cumin, sea salt, garlic cloves, minced, diced green chilies (optional), sweet onion, diced (optional)