214 sherried cider Recipes

chicken pieces, flour, vegetable oil, maple syrup, cider vinegar, sherry wine, light soya sauce, grated ginger, minced garlic, pepper, paprika

soy sauce, dry sherry, chicken broth, apple cider vinegar, sesame oil, sugar, ground ginger, drops hot chili oil

soy sauce, mirin (sweet japanese rice wine) or 2 tbsp medium-dry sherry (sweet japanese rice wine), cider vinegar, sugar, fresh gingerroot, peeled, chopped

prawns, ketchup, chili sauce, cider vinegar, sherry wine, garlic cloves, chopped, sliced ginger, cooking oil

brown sugar, flour, dried mustard, cinnamon, sherry wine, cider vinegar, water

pineapple juice, ketchup, light brown sugar, apple cider vinegar, water, soy sauce, red pepper flakes (if you don tsp like spicy reduce), sesame oil, vegetable oil, minced ginger, minced garlic, cornstarch, dry sherry, lean pork, cubed into 1 inch pieces, spice essence (emeril lagasse s essence), green bell pepper, stemmed,seeded and cut into thin strips, onion, peeled and thinly sliced, cubed pineapple, green onion, for garnish, cooked rice (for serving)

skirt steaks, soy sauce, apple cider vinegar, sherry wine, salt, fresh ground black pepper, garlic cloves, minced, gingerroot, minced, honey, lime , juice of, dark sesame oil

pork or 1/2 lb chicken, cut into thin strips, vegetable oil, minced fresh ginger, garlic, minced, cooking sherry, chicken broth, enoki mushrooms, cloud ear mushrooms (you can find this at a specialty market) (optional), bamboo shoot, drained and rinsed, firm tofu, cut into very small cubes, rice or 2 -3 tsp cider vinegar (or to taste), white pepper (to taste), soy sauce, cornstarch, cold water, eggs, lightly beaten, sesame oil (or to taste), chopped green onion

pork , shoulder cubed 3/4, cornstarch, dry sherry, dark soy sauce, salt, deep frying oil, garlic, crushed, unsweetened pineapple chunks, drained (reserve liquid), sliced green pepper (optional), sugar, catsup, reserved pineapple juice, vinegar (cider, white or rice), dark soy sauce, cornstarch, mixed with water (use your judgement on how much you use - don tsp make the sauce too thick), maraschino cherry (optional), canned lychees (optional)

dried black beans, water, green bell peppers, onion, garlic cloves, oregano, salt, pepper, apple cider vinegar, sugar, dry sherry or 2 tbsp white wine, olive oil

chicken broth, sherry, soy sauce, cider vinegar, cornstarch, sugar, dry mustard, salt, vegetable oil, fresh asparagus, trimmed and cut into 1 inch pieces

pork rib racks , preferably baby back ribs (2.5-3.5 lbs each), hoisin sauce, sugar, soy sauce, dry sherry, ginger, peeled and sliced into rounds, garlic cloves, smashed, peel from 1 orange, cayenne pepper, cilantro, stems (reserve leaves for glaze), scallions, white parts cut into 1 inch pieces (reserve green parts for garnish), hot red pepper jelly, cider vinegar, minced fresh cilantro leaves, cayenne pepper, minced scallion top

cubed pork, sherry wine, soy sauce, salt, cooking oil (i use peanut), sugar, catsup, pineapple juice, cider vinegar, soy sauce, garlic clove, crushed, oil, cornstarch, mixed with, water, pineapple chunk, snow peas, sliced (optional), cornstarch

firm tofu, garlic cloves, minced fresh ginger, red bell pepper, onion, cornstarch, peanut oil, hot bean paste, soy sauce, honey, shaoxing rice wine or 1 tbsp dry sherry, chinese black vinegar or 1 tbsp cider vinegar, stalk green onion

fish fillet (cod or sea bass are good choices), carrots, peas, green pepper, cornstarch, green onions, chopped diagonally, ginger, finely chopped, chicken stock, soy sauce, dry sherry or 2 tbsp rice wine, tomato paste, cider vinegar, sugar, cornstarch , blended with, water

green cabbage, shredded, red cabbage, shredded, cucumber, peeled, seeded, and diagonally sliced, red bell pepper , cut into thin strips, green bell pepper , cut into thin strips, green onions, sliced, celery ribs, diagonally sliced, carrot, shredded, white onion, thinly sliced, fresh lime juice, sugar, sherry vinegar or cider vinegar, pepper sauce (liquid from hot peppers in vinegar), salt, olive oil

minced fresh ginger, apple cider vinegar, sherry vinegar, water, sugar

dried black mushroom (from the asian market), cakes of tofu (i like extra firm ), eggs, beaten, cornstarch dissolved in 1/3 cup water, stock or water, dry sherry or chinese rice wine (optional), apple cider vinegar, tamari, black pepper, hot chili oil , to taste, sesame oil, chopped green onions