204 shells puff pastry Recipes

bacon, diced, butter, onion, chopped, spinach, cooked, drained, cooled and squeezed dry, sour cream, dried dill, eggs, feta cheese, crumbled, puff pastry (or 4 frozen shells), butter, melted

frozen puff pastry shells (6 shells ), whole camembert, mache (also called, royal gala apples (or a similar sweet, crisp variety), peeled and cut into bite-size pieces, chopped walnuts, toasted, white wine vinaigrette

frozen puff pastry shells, butter, flour, chicken bouillon granule, water, milk, american cheese, worcestershire sauce, prepared mustard, cooked ham, cubed, frozen peas, thawed, sliced ripe olives, drained, fresh parsley, minced

butter, diced green pepper, sliced green onions, sliced fresh mushrooms, frozen peas, cooked and drained, cubed fully cooked ham, ground mustard, salt, hard-cooked eggs, coarsely chopped, frozen puff pastry shells, baked, butter, king arthur unbleached all-purpose flour, salt, white pepper, milk

frozen puff pastry shells, thawed and baked according to manufacturers directions, olive oil, button mushrooms (cut into quarters & wiped clean) or 1/2 lb cremini mushroom, stems removed (cut into quarters & wiped clean), salt, fresh ground black pepper, shrimp (peeled & deveined ), sliced green onion (green & white parts ), minced shallot, minced garlic, cognac or 1/2 cup brandy, heavy cream, dijon mustard, fresh minced flat leaf parsley

egg, water, sheets puff pastry, thawed (recommended : pepperidge farm), flour , for dusting, shrimp, shelled and deveined, cayenne pepper, olive oil, unsalted butter, carrot, diced, celery stalk, diced, mushrooms, sliced thin, fresh thyme, white wine, heavy cream, salt and freshly ground white pepper, special equipment : 3 and 4-inch metal ring

frozen puff pastry shells, shrimp, butter, fresh mushrooms, sliced, butter, all-purpose flour, half-and-half, salt (optional), pepper, scallops , fresh bay (the small ones), frozen english peas, thawed, crabmeat , picked and drained (may substitute 6 oz frozen , thawed and drained), dry sherry, sharp cheddar cheese, shredded (3 oz), paprika

frozen puff pastry, thawed, egg white, beaten, chopped shelled pistachios, kosher salt to taste

puff pastry shells, pancetta, chopped, onions, chopped, butter, all-purpose flour, whole milk, egg yolks, ground black pepper, ground nutmeg, herbes de provence

puff pastry shells, plantains, butternut squash (or pumpkin), jerk seasoning, fresh spinach leaves, toasted sliced almonds, curry powder (or paste), coconut milk, vegetable stock

puff pastry tart shells , blind-baked, olive oil, roasted garlic puree, tomatoes, fresh mozzarella, salt and pepper, chiffonade of basil, warm tomato sauce, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

butter, for greasing, ready-baked pastry shells (puff pastry), olive oil, red bell pepper, seeded and diced, garlic clove, crushed, onion, finely chopped (or green onion), ripe tomatoes, chopped, fresh basil , torn, fresh thyme (or dried ), salt and pepper

sheet puff pastry or pastry shells, log goat cheese (4 oz), cranberry sauce (i use wild thyme cranberry raspberry), chopped dried cranberries, cream cheese, dried thyme, salt and pepper (to taste)

shrimp in pastry puffs, frozen patty shells, margarine or butter, sliced fresh mushrooms, cream of celery soup, chablis or other dry wine, frozen peas, shrimp, shelled and deveined

unsalted shelled pistachio, granulated sugar, dried apricot, water, apricot preserves, frozen puff pastry sheets, thawed, egg white, lightly beaten, unsalted shelled pistachios, coarse decorator sugar, color (optional)

roma tomatoes (about 1/4 lb. each), heads fennel (each 3 1/2 in. wide ), garlic cloves, olive oil, artichokes (3 in. wide ), asparagus spears (equal size; about 1 lb. total), frozen puff pastry shells (2/3 of a 10-oz. package), thawed, balsamic vinegar, prepared tapenade (olive paste), salt and fresh-ground pepper

hard cooked eggs, skim milk, flou, dried marjoram leaves, salt and pepper, frozen puff pastry shells, baked

red thin-skinned potatoes (1 1/2 in. wide ), carrots, green beans, fat-skimmed chicken broth, dried herbes de provence or 1 1/2 tsp each dried thyme and crumbled dried rosemary, cornstarch, whipping cream or fat-skimmed chicken broth, skinned cooked chicken, salt and pepper, frozen puff pastry shells, thawed, beaten egg