46 shells and white cheddar pasta Recipes

tri-colored pasta (i ve used shells or spiral shaped), chopped broccoli, chopped red pepper, asparagus , cut into 1 inch pieces, pitted and chopped kalamata olive, shredded cheddar cheese, cubed marinated mozzarella cheese (optional), yellow mustard, white vinegar, mayonnaise, sugar, vegetable oil or 3/4 cup canola oil, salt and pepper

unsalted butter, plus more for baking dish, coarse salt and pepper, pasta shell, all-purpose flour, mustard powder, whole milk, sharp white cheddar cheese, coarsely grated (1 cup), havarti cheese, coarsely grated (1 cup), muenster cheese, coarsely grated (1 cup), worcestershire sauce, white bread

butter, plus 1 tbsp for greasing dish, kosher salt, penne pasta, shallots, finely chopped, garlic, chopped, freshly ground black pepper, tomato paste, all-purpose flour, white wine, heavy cream, sweet paprika, cayenne pepper, bay leaf, shredded sharp white cheddar, shredded gruyere, raw lobster tails , defrosted if frozen, meat removed from shell, chopped, panko bread crumbs, freshly chopped parsley leaves

salt, milk (low-fat is fine ), bay leaves, kale (any or chard will do), pasta, elbow, shell , ziti, northern white beans, drained, butter, all-purpose flour, sharp white cheddar cheese, grated, freshly grated parmesan cheese, freshly ground black pepper, fresh whole wheat bread crumbs

pasta- we like shells , elbow macaroni, or wheels, sharp white (or yellow ) cheddar cheese, shredded and divided, butter, flour, salt, black pepper, onion powder, milk

spinach leaves (small), hard-boiled eggs, white flaked tuna, drained, tomatoes, sliced, cucumber, sliced, grated cheddar cheese (medium or old ), frozen peas, thawed, ranch dressing , with peppercorns, red onion, sliced, cooked shell pasta or 2 cups orzo pasta

romaine lettuce, green pepper, sliced thinly, oranges or 1 yellow pepper, sliced thinly, tomatoes, halved, cucumber, peeled, seeded, and sliced, white shoepeg corn, drained, frozen green peas, shell pasta, sliced red onions (optional) or cheddar cheese (optional) or canned baby shrimp (optional)

chicken, white wine, salt & pepper, shell pasta, green pepper, chopped, chopped pimiento, button mushrooms, drained, cream of mushroom soup or 1 (10 1/2 oz) can cream of chicken soup, tabasco sauce, cheese cracker crumbs, cheddar cheese, grated

uncooked medium pasta shells, butter, divided, french bread baguette crumbs, bay scallops, sliced fresh mushrooms, onion, chopped, king arthur unbleached all-purpose flour, dried thyme, salt, pepper, whole milk, white wine or chicken broth, sherry or chicken broth, shredded swiss cheese, shredded sharp cheddar cheese

olive oil, diced pancetta, diced onion, minced garlic, butter, all-purpose flour, half-and-half or milk, salt, white pepper, fresh ground nutmeg, shell pasta , cooked al dente, grated parmigiano-reggiano, grated white cheddar, grated gruyere, grated fontina, bread crumbs, essence , recipe follows

velveeta shells & cheese dinner, half-and-half, shredded cheddar cheese, divided, onion powder, white bread slices, grated parmesan cheese, melted butter, dried parsley

jumbo pasta shells (mannocotti), rotisserie-cooked chicken, sour cream, tomato (chopped ), extra extra sharp white cheddar cheese, heavy whipping cream, smoked paprika, cilantro (fresh ), garlic powder

cream of celery soup, soup can milk, shredded smoked gouda cheese, shredded mozzarella cheese, shredded extra sharp white cheddar cheese, parmesan cheese, nutmeg, salt and pepper, pasta shells

rigatoni pasta shells, half-and-half or 2 cups whipping cream, crumbled gorgonzola, cubed white cheddar cheese, cubed fontina cheese, imported grated romano cheese, chopped cooked ham, chopped italian parsley, flour, butter or 2 tbsp margarine

pasta, prepared (mini penne, shells, elbow), onions, minced (fresh is best ), garlic clove, minced, evaporated milk, chicken broth (or vegetable), sour cream, fontini cheese (room temperature ), cheddar cheese, grated, egg, butter, flour, dijon mustard (your preference), kosher salt , plus added salt for pasta water, white pepper, breadcrumbs

pasta shells, butter, flour, whole milk, half-and-half, salt, cracked black pepper, white extra-sharp cheddar cheese (i use sargento)

cheddar cheese, grated, parmigiano cheese, grated, unsalted butter, yellow onion, chopped, white button mushrooms, sliced, unbleached all-purpose flour, low-fat milk, dijon mustard, dried tarragon, salt, freshly ground black pepper, dried whole-wheat pasta shells, cooked and drained, broccoli florets , cooked in boiling water for 1 minute

extra-large shell pasta, extra-virgin olive oil, tasso ham or bacon, shallots, minced, garlic , mined, all-purpose flour, white wine, cream, grated fontina, grated sharp cheddar, grated parmesan, shrimp, peeled and deveined, gently packed spinach, kosher salt and ground white pepper, hot pepper sauce, to taste (recommended : tabasco), bread crumbs, chopped italian parsley leaves