829 shaped pasta Recipes

shaped pasta, cooked and drained, hard-boiled eggs, chopped, onion, chopped, celery ribs, sliced, celery seed, mayonnaise, vinegar, sugar, turmeric, water

shape noodles (farfalle works well, i used gluten free lasagna corta), italian-style diced tomatoes, prepared alfredo sauce, italian cheese, mix, grated parmesan cheese (2tb reserved) or 1/2 cup romano cheese (2tb reserved), carrots, sliced diagonally into 3/4-inch thick pieces, onion, sliced, red bell pepper, sliced into 1/2-inch thick pieces, zucchini, sliced into 1/4-inch thick pieces, yellow squash, sliced into 1/4-inch thick pieces, broccoli floret, garlic cloves, chopped, olive oil (enough to coat vegetables), kosher salt , to taste, black pepper , to taste, red pepper flakes , to taste, fresh parsley (to garnish ) (optional)

shaped pasta (radiatore or rotini), boneless skinless chicken breast, cut into 1/2 inch chunks, reduced-sodium chicken broth, defatted, salt, grated parmesan cheese, roasted red peppers, drained, evaporated skim milk, fresh ground black pepper, olive oil, garlic clove, minced, fresh basil leaf, cornstarch

condensed cheddar cheese soup, soup can milk, ground black pepper, corkscrew-shaped pasta or medium shell-shaped pasta, cooked and drained, dry bread crumbs, butter, melted

bow tie pasta (or your fav shape, i prefer barilla and cook al-dente), approx. kraft italian dressing, cubed mozzarella cheddar blend cheese, cubed combo ham (i use spam) or 1/2 cup salami (i use spam) or 1/2 cup pepperoni (i use spam), frozen peas, parmesan cheese, grated

ground beef, onion, chopped, zucchini, cubed, bell pepper , colour of you choice or mix of colours,chopped, button mushrooms, sliced, pasta, shapes cooked and drained ,i usually use penne or 1 1/2-2 cups rigatoni pasta, chopped stewed tomatoes, ketchup, milk or 2 tbsp cream, dried oregano, vegetable bouillon granules, cheese, grated ,i usually use cheddar or 1/2-1 cup gouda cheese, salt , to taste, pepper, freshly ground ,to taste

bloody mary mix, water, rotel tomatoes & chilies, knorr vegetable soup mix, corn (not creamed ), lean ground beef, onion, chopped, texas shaped pasta (you may substitute any kind of sturdy pasta for the texas pasta)

ground turkey breast, onion, thinly sliced, garlic cloves, minced, tomato paste, italian tomatoes, fat free chicken broth, water, dried oregano, dried basil, dried parsley, gluten-free pasta , shell shaped (can use regular pasta), fresh spinach

shaped pasta (cooked and drained ), oil (coat mac with ), mustard, vinegar, vinegar, sugar, salt, accent seasoning, garlic salt, parsley flakes, cucumber, peeled and sliced very thin, yellow onion, cut in half , and sliced thin on the diagonal

shaped pasta, center-cut bacon, chopped into 1-inch pieces, extra virgin olive oil, divided (evoo), onion, finely chopped, all-purpose flour, chicken broth, milk, sharp cheddar cheese, shredded and divided (yellow ), jalapeno jack cheese, shredded and divided, spicy mustard, red bell pepper, chopped, zucchini , sliced into half moons, frozen peas, parsley, fresh chopped (optional), pepper , to taste, salt , to taste

shaped pasta, cooked, drained and rinsed, garbanzo beans, drained and rinsed (chickpeas), halved cherry tomatoes, shredded mozzarella cheese, sliced black olives, drained, canola oil, cider vinegar, homemade gourmet garlic basil seasoning

shaped pasta, red capsicums, yellow peppers (2 medium), goat cheese, crumbled, good quality walnuts, toasted,chopped coarsely (1/3 cup), loosely packed fresh basil leaf, red wine vinegar, olive oil, garlic, crushed, grainy mustard

shaped pasta, red capsicums (approx 2 medium), yellow capsicums (approx 2 medium), goat cheese, crumbled, pecans, toasted,chopped coarsely, loosley packed fresh basil leaf, red wine vinegar, olive oil, garlic, crushed, grainy mustard

cavatappi pasta or 1 lb spiral shaped pasta (barilla) or 1 lb spiral shaped pasta (short), prosciutto , cut into thin strips, butter, all-purpose flour, low-fat milk or 4 cups whole milk, salt (optional), fresh ground black pepper, red pepper flakes (optional) or 1 pinch tabasco sauce, gruyere cheese, grated and divided, gouda cheese, shredded, parmesan cheese, grated

extra virgin olive oil, chopped onions, trimmed sugar snap peas , cut into 1/2-inch pieces, orecchiete pasta (little ear-shaped pasta) or 8 oz pasta shells, whole milk ricotta cheese, torn fresh basil leaf, grated lemon peel, mrs. dash extra spicy seasoning or mrs dash italian seasoning, fresh coarse ground black pepper (optional)

uncooked whole wheat pasta , corkscrew shape, uncooked whole wheat pasta , macaroni shaped, olive oil, fresh lemon juice, dried oregano, dijon mustard, salt, pepper, garlic cloves, minced, black olives, pitted and sliced, green pepper, chopped, sweet red pepper, chopped, grape tomatoes, halved, summer squash, halved and sliced, zucchini, halved and sliced, frozen peas, thawed

cannellini beans, drained, frozen mixed vegetables, diced tomatoes with basil oregano and garlic, undrained, vegetable juice cocktail, salt, water, uncooked penne (tube shaped pasta) or 1/2 cup mostaccioli pasta (tube shaped pasta), purchased pesto sauce

radiatore (or any other fun shape) or 2 (16 oz) packages rotelle pasta (or any other fun shape), cubed cooked chicken, chopped fresh parsley, coarsely chopped green onion, torn fresh spinach leaves (i prefer baby spinach), matchstick carrots (i purchase pre-cut in bags at grocery, or you can julienne regular carrots yourself), diced red bell peppers, sesame seeds, extra virgin olive oil, apple cider vinegar, balsamic vinegar, sugar, fresh ground ginger, fresh ground black pepper