382 shallot salad crumbles Recipes

  • Heirloom Tomato Salad With Buttermilk Dressing and Blue Cheese
    mayonnaise, buttermilk, chopped fresh italian parsley and
    12 More
    mayonnaise, buttermilk, chopped fresh italian parsley, fresh lemon juice, minced shallots, garlic clove, minced, coarse kosher salt, assorted large heirloom tomatoes, cored, cut into 3/4-inch-thick wedges, sliced shallot, extra-virgin olive oil, fresh lemon juice, coarse kosher salt, crumbled blue cheese, green onions, thinly sliced diagonally, fresh italian parsley
    35 min, 15 ingredients
  • Market Salad with Goat Cheese and Champagne-Shallot Vinaigrette
    beets (about 3/4 lb) and
    13 More
    beets (about 3/4 lb), green beans, trimmed and cut into 2-inch pieces, no-salt-added chickpeas, rinsed and drained, chopped shallots, chopped fresh mint, chopped fresh tarragon, walnut or olive oil, champagne vinegar, fresh lemon juice, dijon mustard, salt, freshly ground black pepper, heirloom tomatoes, each cut into 8 wedges, crumbled goat cheese
    14 ingredients
  • Grilled Romaine Salad
    mayonnaise, sour cream, whole milk, blue cheese, crumbled and
    9 More
    mayonnaise, sour cream, whole milk, blue cheese, crumbled, shallot, finely grated, garlic clove, finely grated, fresh lemon juice, kosher salt, fresh ground black pepper, romaine lettuce hearts , bases trimmed but left intact, halved lengthwise, olive oil, for brushing, salt & freshly ground black pepper, bacon, cooked and crumbled
    10 min, 13 ingredients
  • Fingerling Potato Salad With Honey-Thyme Vinaigrette
    white fingerling potatoes or 1 1/2 lbs yellow fingerling ... and
    14 More
    white fingerling potatoes or 1 1/2 lbs yellow fingerling potatoes, kosher salt, french haricots vert or 8 oz young green beans, water, cider vinegar , i use rice vinegar, shallot, halved, honey, fresh thyme leave, dijon mustard, kosher salt, ground black pepper, canola oil or 1/2 cup vegetable oil, red onion, halved and thinly sliced, bacon , crisp-cooked and crumbled, crumbled feta cheese
    40 min, 15 ingredients
  • Pecan-Beet Salad
    golden beets (about 6 oz. each), pecan halves and
    9 More
    golden beets (about 6 oz. each), pecan halves, rice wine vinegar, shallot, minced, light brown sugar, salt, freshly ground pepper, vanilla extract, canola oil, gourmet mixed salad greens , thoroughly washed, crumbled gorgonzola cheese
    20 min, 11 ingredients
  • Spinach and Celery Leaf Salad with Grainy Mustard Vinaigrette Spinach and Celery Leaf Salad with Grainy Mustard Vinaigrette
    minced shallot (about 1/2 large shallot), salt and
    8 More
    minced shallot (about 1/2 large shallot), salt, sherry vinegar, grainy dijon mustard, extra-virgin olive oil, baby spinach leaves, arugula leaves, loosely packed celery leaves, semitart apple , such as braeburn, diced (about 2 cups), gorgonzola cheese, crumbled
    10 ingredients
  • Pear Salad with Feta, Bacon, Hazelnuts and Shallot Vinaigrette Pear Salad with Feta, Bacon, Hazelnuts and Shallot Vinaigrette
    olive oil, sliced shallots, bacon slices and
    6 More
    olive oil, sliced shallots, bacon slices, sherry wine vinegar, loosely packed and trimmed watercress (about 2 large bunches), heads belgian endive, trimmed , sliced crosswise, ripe pears, halved, cored, thinly sliced, crumbled feta cheese, husked toasted hazelnuts, coarsely chopped
    9 ingredients
  • Beet, Apple and Goat Cheese Salad With Orange Shallot Dressing Beet, Apple and Goat Cheese Salad With Orange Shallot Dressing
    red beets, salt & freshly ground black pepper and
    9 More
    red beets, salt & freshly ground black pepper, olive oil, for drizzling, granny smith apple, boston lettuce, washed, dried & torn into 1-inch pieces (6 heads), shallots, minced (about 1/4 cup), orange juice, freshly squeezed (juice of 1 medium orange), red wine vinegar, granulated sugar, olive oil, goat cheese, crumbled
    1 hour 1 min, 11 ingredients
  • Spinach Salad with Sweet Roasted Pecans and Gorgonzola with Sherry Shallot Vinaigrette (Dave Lieberman) Spinach Salad with Sweet Roasted Pecans and Gorgonzola with Sherry Shallot Vinaigrette (Dave Lieberman)
    triple-washed spinach, handfuls pecan halves and
    8 More
    triple-washed spinach, handfuls pecan halves, vegetable oil, a few pinches sugar, a few pinches salt, olive oil, sherry vinegar, shallots, minced, kosher salt and freshly ground black pepper, gorgonzola, crumbled (about 2 oz)
    15 min, 10 ingredients
  • Spinach Salad with Sweet Roasted Pecans and Gorgonzola with Sherry Shallot Vinaigrette (Dave Lieberman) Spinach Salad with Sweet Roasted Pecans and Gorgonzola with Sherry Shallot Vinaigrette (Dave Lieberman)
    triple-washed spinach, handfuls pecan halves and
    8 More
    triple-washed spinach, handfuls pecan halves, vegetable oil, a few pinches sugar, a few pinches salt, olive oil, sherry vinegar, shallots, minced, kosher salt and freshly ground black pepper, gorgonzola, crumbled (about 2 oz)
    15 min, 10 ingredients
  • Duck Confit Salad with Dried Berries, Stilton Cheese, Arugula, and Vanilla-Shallot Vinaigrette (Emeril Lagasse) Duck Confit Salad with Dried Berries, Stilton Cheese, Arugula, and Vanilla-Shallot Vinaigrette (Emeril Lagasse)
    duck confit, removed from the bones and shredded , recipe... and
    28 More
    duck confit, removed from the bones and shredded , recipe follows, radicchio, end trimmed and roughly chopped, belgian endive, end trimmed and leaves separated, arugula , tough stems removed, vanilla-shallot vinaigrette , recipe follows, freshly ground black pepper, salt, stilton, crumbled, dried cherries or cranberries, kosher salt, coarse black pepper, fresh thyme, bay leaves, fresh rosemary, roughly chopped, garlic cloves, peeled and smashed, duck leg quarters, rinsed and patted dry, duck fat , or vegetable oil, fresh rosemary, fresh thyme, whole shallots, about 3 oz, peeled and stem ends removed, olive oil, salt, ground white pepper, vanilla bean, extra-virgin olive oil, champagne vinegar, fresh lemon juice, freshly ground black pepper, granulated sugar
    7 hour 25 min, 29 ingredients
  • Warm Cabbage Salad With Bacon and Blue Cheese Warm Cabbage Salad With Bacon and Blue Cheese
    bacon, crumbled, peeled chopped shallot (1 small) and
    6 More
    bacon, crumbled, peeled chopped shallot (1 small), apple cider, salt, fresh ground black pepper, roquefort cheese or 1/4 cup other blue cheese, crumbled, shredded cabbage, diced red bell pepper
    30 min, 8 ingredients
  • Watercress, Endive and Apple Salad with Cider Dressing Watercress, Endive and Apple Salad with Cider Dressing
    apple cider, cider vinegar, fresh lemon juice and
    9 More
    apple cider, cider vinegar, fresh lemon juice, dijon-style mustard, minced shallot, worcestershire sauce, dried thyme, crumbled, vegetable oil, red delicious apples, belgian endives, 2 inches cut from the tips and reserved for garnish and the remainder cut crosswise into 1/2-inch-thick slices, loosely packed watercress sprigs, rinsed and spun dry, crumbled sliced almonds
    12 ingredients
  • Watercress, Endive and Apple Salad With Cider Dressing Watercress, Endive and Apple Salad With Cider Dressing
    apple cider, cider vinegar, fresh lemon juice and
    9 More
    apple cider, cider vinegar, fresh lemon juice, dijon-style mustard, minced shallot, worcestershire sauce, dried thyme, crumbled, vegetable oil, red delicious apples, belgian endive, 2 inches cut from the tips and reserved for garnish and the remainder cut crosswise into 1/2-inch-th, loosely packed watercress leaves, rinsed and spun dry, crumbled sliced almonds
    10 min, 12 ingredients
  • Grilled Romaine Salad With Apples, Bacon and Roquefort Dressing Grilled Romaine Salad With Apples, Bacon and Roquefort Dressing
    roquefort cheese, crumbled, red wine vinegar and
    10 More
    roquefort cheese, crumbled, red wine vinegar, peeled and sliced shallot, olive oil, salt, pepper, smoked bacon , cut into strips, head romaine lettuce, olive oil, salt and pepper, crisp sweet apple, quartered and thinly sliced, crumbled roquefort cheese
    30 min, 12 ingredients
  • Arugula Salad with Goat Cheese, Bacon, and Balsamic-Fig Dressing Arugula Salad with Goat Cheese, Bacon, and Balsamic-Fig Dressing
    balsamic vinegar, dried black mission figs, chopped, water and
    11 More
    balsamic vinegar, dried black mission figs, chopped, water, fat-free , less-sodium chicken broth, extra-virgin olive oil, honey, minced shallots, chopped fresh thyme, trimmed arugula (about 4 oz), sliced red onion, freshly ground black pepper, salt, center-cut bacon slices, cooked and crumbled, crumbled goat cheese
    14 ingredients
  • Lobster Cobb Salad Lobster Cobb Salad
    stalks celery , cut into 2-inch pieces, onion, quartered and
    20 More
    stalks celery , cut into 2-inch pieces, onion, quartered, thyme, white wine vinegar, freshly ground black pepper, lobsters, bacon, chopped, hard-boiled eggs, chilled, haricots verts, end trimmed and cut into 1/4-inch pieces, ripe avocados, hearts romaine, trimmed , cut into 1/2-inch slices, yellow and red grape tomatoes, halved, roquefort, crumbled, salt, cobb salad dressing , recipe follows, shallot, finely chopped, dijon mustard, balsamic vinegar, sherry vinegar, walnut oil, vegetable oil, salt and freshly ground black pepper
    55 min, 22 ingredients
  • Roasted Pear Salad Roasted Pear Salad
    bosc pears, halved, cored , sliced in eighths and
    16 More
    bosc pears, halved, cored , sliced in eighths, shallots, peeled, halved, chilled butter, cut into small pieces, apple cider, honey, fresh lemon juice, garlic, minced, raspberry vinegar, basil, grapeseed oil, salt, freshly ground pepper, port wine, salad greens, crumbled blue cheese, toasted walnut pieces, dir
    50 min, 17 ingredients




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