90 shallot cream sauce pasta Recipes

linguine, olive oil, dried basil, olive oil, butter, shallots, finely chopped, garlic cloves, finely minced, cornstarch, cream, parmesan cheese, white wine, dijon mustard, nutmeg, salt, ground black pepper

dry farfalle (bow tie pasta), butter, sliced exotic mushroom blend, chopped onion, chopped shallots, minced garlic, salt, divided, freshly ground black pepper, dry white wine, liquid heavy whipping cream, grated fresh parmigiano-reggiano cheese, chopped fresh parsley

uncooked farfalle (bow tie pasta), butter, presliced exotic mushroom blend, chopped onion, chopped shallots, minced garlic, salt, divided, freshly ground black pepper, dry white wine, whipping cream, grated fresh parmigiano-reggiano cheese, chopped fresh parsley, minced fresh parsley (optional)

spinach fettucine pasta, extra virgin olive oil, shallot, chopped, a clove garlic, minced, fresh oyster mushroom, chopped, heavy cream, fresh sage, chopped, salt and pepper to taste

olive oil, shallots, chopped, garlic cloves, chopped, italian sweet sausage, casings removed, whipping cream, tomatoes seasoned with basil garlic & oregano, in juice, dried sage, dry crushed red pepper, fettuccine pasta, grated parmesan cheese

oil or 1 -2 tbsp butter, onion, chopped (or leek, shallots, green onions), garlic, crushed (optional), boneless meat chicken, chopped firm vegetables (potato, sweet potato, carrot, celery, turnip, parsnip, zucchini squash, sweet corn), stock (beef, chicken, vegetable or fish; liquid or cubes), penne pasta, chopped green vegetables (eg broccoli, spinach, green beans, peas, canned vegetables), salt and pepper, herbs (eg, fresh or dried basil flat-leaf parsley, oregano), red sweet pepper, salt and pepper, dried herbs (or fresh to taste), worcestershire sauce, soy sauce, chili sauce, tomato paste , juice,puree, creamed corn

sliced prosciutto, spaghetti (or other pasta), butter, shallots, minced, frozen peas (do not thaw), whipping cream, nutmeg (optional), salt, fresh ground black pepper

salt, whole wheat penne rigate, extra virgin olive oil, shallots, finely chopped, garlic cloves, grated, chicken broth, pumpkin puree, heavy cream, hot pepper sauce, ground cinnamon, nutmeg, pepper, leaves fresh sage, thinly sliced, grated parmigiano-reggiano cheese , to pass around the table

salt, whole-wheat penne, extra-virgin olive oil, shallots, finely chopped, garlic, grated, chicken stock, pumpkin puree, cream, hot sauce , to taste, freshly grated nutmeg , to taste, ground cinnamon, salt and black pepper, leaves fresh sage, thinly sliced plus more, for garnish, grated parmigiano-reggiano

olive oil, shallots, minced, dijon mustard, grainy mustard, white wine, heavy cream, cooked crab or 1 1/2 lbs lobster meat, cayenne, salt and pepper, to taste, linguine, cooked and drained, grated lime , zest of

frozen baby peas, thawed, shallot, finely chopped, olive oil, freshly grated aged monterey jack cheese or 3 tbsp parmesan cheese, fine fresh breadcrumbs, pasta dough or wonton wrapper, rice vinegar, dry white wine, heavy cream, unsalted butter, cubed and chilled, truffle oil (optional)

olive oil, shallots, chopped, garlic cloves, chopped, sweet italian sausage, casings removed, whipping cream, tomatoes with juice, dried sage, crushed red pepper flakes, fettuccine pasta, parmesan cheese, grated

portabella mushrooms, butter, divided, olive oil, divided, onion, chopped, salt, divided, sugar, shallots, minced, minced garlic, scallions , sliced into discs, ziti pasta, water, salt, heavy whipping cream, fresh mild goat cheese, crumbled, minced fresh chives, salt, fresh ground pepper

olive oil, garlic, peeled, yellow pepper , roasted, peeled and seeded, yellow tomatoes, halved, ancho chile , soaked in boiling water until soft, seeded and coarsely chopped, new mexican chile , soaked in boiling water until soft, seeded and coarsely chopped, white bread, crust removed, cut into small cubes, red wine vinegar, toasted almonds, honey, chipotle, salt and freshly ground pepper, fish stock, salt cod, olive oil, garlic, coarsely chopped, shallots, finely sliced, shrimp, peeled and deveined, baking potatoes, cooked, pureed and kept warm, heavy cream, olive oil, salt and freshly ground pepper, sheets pasta dough, eggs mixed with 2 tbsp water

crumbled goat cheese, chopped toasted walnuts, minced fresh basil, extra virgin olive oil, minced garlic, minced lemon peel, pasta sheets, butter, chopped walnuts, chopped shallots, minced garlic, dry white wine, whipping cream, chopped fresh basil, salt, freshly ground black pepper, freshly grated asiago or parmesan

crumbled goat cheese, chopped toasted walnuts, minced fresh basil leaves, extra virgin olive oil, minced garlic, minced lemon peel, pasta sheets, water, butter, chopped walnuts, chopped shallots, minced garlic, dry white wine, whipping cream, chopped fresh basil leaves, salt, freshly ground black pepper, freshly grated asiago or parmesan

butter, minced shallots, roasted butternut squash puree, salt, freshly ground white pepper, heavy cream, grated parmigiano-reggiano cheese , plus 2 oz, nutmeg, recipe pasta dough , rolled out into wide ribbons, about 1/4-inch thick, fresh sage leaves, chopped fresh parsley leaves

cavatappi pasta (you can also use a small ridged elbow macaroni or a mini penne), butter, flour, heavy cream, half-and-half (you could also use milk), fontina cheese, grated (about 1 1/2 cups), sharp cheddar cheese, grated (about 1 1/2 cups), gruyere, grated (about 1 cup), parmesan cheese, grated (about 1 cup, 1/2 for the sauce, 1/2 cup for the topping), shallot, grated, dijon mustard, worcestershire sauce, cayenne pepper (you can use a bit more if you like), salt, pepper, ritz cracker (fine chopped ), butter, paprika, parmesan cheese , from above