25643 seven magic bars sturdy crust Recipes

prepared graham cracker crust, milk chocolate with almonds candy, marshmallows, milk, heavy whipping cream, vanilla extract

prepared graham cracker crust, milk chocolate with almonds, coarsely chopped, marshmallows, milk, salt, heavy whipping cream

frozen pie crust, fresh blueberries, sugar, cornstarch, cinnamon, butter, salt

marshmallows, milk chocolate candy bars with almonds (such as hershey s), milk, heavy cream, vanilla, prepared graham cracker crusts, sweetened whipped cream, to garnish (or use homemade ), chocolate shavings, to garnish

chocolate cookie pie crust (8 serving), jell-o instant chocolate pudding mix, cold milk, kit kat bars (1.5 oz size, chocolate sugarwafer candybars chopped in 1/4 inch pieces, divided)

refrigerated pie crusts , softened as directed on box, candy bars (milk chocolate-covered, peanut, caramel and nougat bars such as snickers), cream cheese, softened, sugar, sugar, egg, sour cream, creamy peanut butter, whipping cream, milk chocolate chips

cold milk, instant chocolate pudding mix, graham cracker pie crust, cool whip, thawed, chocolate bars with almonds, chopped (any candy bars with nuts), cream cheese, softened, vanilla extract

pie crust mix, light brown sugar, dark corn syrup, eggs, all-purpose flour, vanilla extract, salt, lightly salted roasted mixed nuts, canned vanilla frosting (optional)

flour , sifted, sugar, unsalted butter, chilled, egg, beaten, milk, walnut halves, fresh cranberries , picked over, water, sugar, unsalted butter, almond liqueur (optional), sugar , to sprinkle over top crust

hershey chocolate bars with almonds (break the bars apart into smaller pieces so they will melt faster), marshmallows, milk, heavy cream (whipping cream), baked 9-inch graham cracker crust

milk chocolate candy bars with almonds, marshmallows, milk, whipping cream , whipped, graham cracker crust

flour (crust ), margarine (i use butter ), sugar, raisins (boiled and drained, filling ), whole milk, sugar, flour, egg yolks, margarine (i use butter ), vanilla, egg whites (topping ), sugar, cream of tartar (optional)

refrigerated pie crust , from a 15 oz package, snickers candy bars, cut into 1/4 inch pieces (2.07 oz each), cream cheese, softened, sugar, eggs, sour cream, peanut butter, semi-sweet chocolate chips, whipping cream

refrigerated pie crusts, butter, melted, brown sugar, all-purpose flour, eggs, lightly beaten, vanilla extract, chopped pecans, toffee pieces

graham cracker crumbs, toasted pecans, chopped, divided use, light brown sugar, butter, melted, bittersweet chocolate , baking bar divided use (toll house chocolatier 62% cacao), cream cheese, softened, marshmallow creme, heavy whipping cream

pie crust, all-ready, eggs, sugar, lemon rind, grated, lemon juice, flour, egg whites, at room temperature, cream of tartar, sugar

flour, real butter, softened at room temp, powdered sugar, chopped pecans, real butter, softened at room temp, sugar, choco-bake (or any premelted chocolate), eggs, room temperature, vanilla, heavy whipping cream, vanilla, powdered sugar, heath candy bar, crushed

chocolate, broken into 1-inch pieces (ghirardelli 60% cacao bittersweet chocolate baking bar), flour, chopped pecans (they are to go in the crust), butter or 1/2 cup margarine, softened, cream cheese, softened, pure vanilla extract, eggs, granulated sugar