778 senator pendergrast spoon Recipes

  • Tomato and Bacon Bread (For Bread Machine)
    whole milk , warmed in microwave (take care not to boil!) and
    13 More
    whole milk , warmed in microwave (take care not to boil!), olive oil, egg, tomato paste, bacon, cooked , well-blotted and chopped fine, sun-dried tomatoes, finely chopped, bread flour (a bit more than 3 cups), salt, sugar, dried onion (heaping spoons), italian herb seasoning (heaping spoons), garlic powder, ground nutmeg, bread machine yeast (heaping spoons)
    18 min, 14 ingredients
  • Saffron Fish Chowder
    butter, salmon, cut up , in spoon sized chunks and
    8 More
    butter, salmon, cut up , in spoon sized chunks, pollock , cut up in spoon sized chunks, haddock , cut up in spoon sized chunks, onion, chopped fine, water, half-and-half cream, salt, pepper, saffron , spanish
    50 min, 10 ingredients
  • Eggs Benedict
    egg yolks, freshly-squeezed lemon juice and
    9 More
    egg yolks, freshly-squeezed lemon juice, unsalted butter , cut into pieces, white wine, white vinegar, coarse salt and pepper to taste, toast english muffin slices under the broiler or in the oven for approximately 3 minutes or until golden brown. remove from broiler, spread with 1 tsp butter. in a large frying pan, cook ham or canadian bacon slices until lightly browned and place them on each english muffin half., if you can poach an egg read no further, use a pan that is at least 3-inches deep so there is enough water to cover the eggs and they do not stick to the bottom of the pan. note: to prevent sticking, grease the pan with a little oil before filling with water. add vinegar and salt to the poaching liquid; bring the poaching liquid to a boil and then reduce to a simmer before adding the eggs (bubbles should not break the surface). hint: when you poach eggs, adding a little vinegar and salt to the water will helps the egg to hold its shape. without it, the eggs will become skeins of protein tangling up in the water., break each egg onto a saucer or into small cups or bowls. slip eggs carefully into simmering water by lowering the lip of each egg-cup 1/2-inch below the surface of the water. let the eggs flow out. immediately cover with a lid and turn off the heat. set a timer for exactly three minutes for medium-firm yolks. adjust the time up or down for runnier or firmer yolks. cook 3 to 5 minutes, depending on firmness desired., water with slotted spoon. lift each perfectly poached egg from the with a slotted spoon, but hold it over the skillet briefly to let any clinging to the egg drain off. drain well before serving. top each english muffin half with 1 poached egg. spoon warm hollandaise sauce over eggs and garnished with a small parsley sprig or chopped chives.
    5 min, 11 ingredients
  • Pastry Cream Or Creme Patisserie
    fresh milk and
    11 More
    fresh milk, spoonfuls of flour and corn flour (can adjust according to your taste as follows 3-3, 4-2 , 5-1 etc., spoonfuls of sugar, vanillas (about 1 spoon), egg yolks (or 4 whole eggs), butter (3/5 of a plain chocolate bar), whipping cream (not light ), spoonfuls of powder sugar, vanilla, whip cream in mixer with sugar and vanilla until stiff..
    20 min, 12 ingredients
  • U. S. Senate Bean Soup
    dried great northern bean, meaty ham bone, onions, chopped and
    5 More
    dried great northern bean, meaty ham bone, onions, chopped, garlic, minced, celery ribs, chopped, instant potato flakes, fresh parsley, chopped, salt and pepper
    3 hour 1 min, 8 ingredients
  • The Famous Senate Restaurant Bean Soup
    michigan navy beans, smoked ham hocks, onion and
    3 More
    michigan navy beans, smoked ham hocks, onion, unsalted butter, salt, pepper , to taste
    23 min, 6 ingredients
  • Us Senate Bean Soup
    dried great northern beans, smoked ham hocks and
    7 More
    dried great northern beans, smoked ham hocks, onions, diced, garlic cloves, celery ribs, mashed potatoes, fresh parsley, salt, pepper
    4 hour , 9 ingredients
  • Oreo Cookie Pound Tube Cake Oreo Cookie Pound Tube Cake
    oreo cookie lb tube cake, oreo cookies, flour, sugar, milk and
    10 More
    oreo cookie lb tube cake, oreo cookies, flour, sugar, milk, shortening , butter flavored, salt, vanilla extract, eggs , large, chocolate glaze, semi-sweet chocolate pieces., shortening , butter flavored, milk, corn syrup, preheat oven to 350. grease and flour 9-inch fluted tube pan. cut each cookie into quarters. in large bowl, with mixer at low speed, beat flour and remaining ingredients except cookies and chocolate glaze until blended. increase speed to high; beat 2 minutes, scraping bowl. spoon about 3/4 cup batter into pan. gently stir cut-up cookies into remaining batter and spoon into same pan. bake 50 minutes or until cake springs back when lightly touched with finger (toothpick test won tsp work). cool cake in pan on wire rack 10 minutes; remove from pan; cool on rack. when cake is cool, prepare chocolate glaze. place rack with cake over large plate to catch drips, then pour warm glaze over top and side of cake. this cake freezes well and good cold from refrigerator. chocolate glaze: in 1-quart saucepan over low heat, heat chocolate pieces, shortening, milk and corn syrup, stirring constantly until melted and smooth.
    50 min, 16 ingredients
  • Ginger Salad Dressing Ginger Salad Dressing
    vegetable oil * 12 table spoons (180 ml) and
    6 More
    vegetable oil * 12 table spoons (180 ml), white (rice ) vinegar 6 table spoons (90 ml), miso (brown soy bean paste) 5 table spoons (75 ml), grated raw onion (with juice) 4 table spoons (60 ml), grated raw carrot (option) 2 table spoons (30 ml), sugar 1 tea spoon (5 ml), juice from grated ginger 2 table spoons (30 ml)
    10 min, 7 ingredients
  • Um Ali Um Ali
    packs puff pastry (200 g each), milk and
    9 More
    packs puff pastry (200 g each), milk, table spoons granulated white sugar, table spoons brown sugar, table spoons butter, table spoons heavy cream, golden/yellow raisens, hazelnut crushed open in half, almonds, blanched, peeled and split open., tea spoon ground cinnamon, table spoons shreded dry coconut
    30 min, 11 ingredients
  • Wholesome Vegetable Soup Wholesome Vegetable Soup
    cabbage . 200g, carrots . 300g, celery . 2 sticks and
    23 More
    cabbage . 200g, carrots . 300g, celery . 2 sticks, chopped tin toms . 2, garlic crushed . 4, leeks . 1, onions . 2, potatoes . 750g, spring onions full stalk . 1 bunch, swede . 200g, tom puree. 4 table spoons, herbs / sauce, bouquet garni . 1, celery salt. 1/2 tsp spoon, chicken stock cube . 1, coriander ground. 1/2 tsp spoon, cumin ground. 1/2 tsp spoon, ginger ground. 1/2 tsp spoon, horse radish . 1 tbsp, mustard powder. 1 tsp spoon, red wine . 300ml, salt / pepper. 1/2 tsp spoon each to taste, sugar. 3 tsp spoons, tabasco. 3 drops, water . 3 pints, worcester sauce. desert spoon
    26 ingredients
  • Lamb Vindaloo Lamb Vindaloo
    table spoons coriender seeds, table spoons cumin seeds and
    23 More
    table spoons coriender seeds, table spoons cumin seeds, bay leaves (6 cm long each), black pepper corns, table spoons cardamom buds, table spoons dried red chilli, dried mustard seeds, cinamon stick 3 cm long cut in several small peices, cayenne powder, turmeric, fenugreek seeds, kilogram of pure lamb shoulder muscle cyt in 4 cm strips or cubes, garlic cloves crushed, salt, sugar, kilogram red hard tomatoes diced finely, sweat green pepper cut in small strips, green chillis cut in thin slices with seeds, yogurt, table spoons grated fresh ginger, onions diced, potatoes, table spoons butter, wine venigar
    25 ingredients
  • Italian Sausage And Pasta Soup Italian Sausage And Pasta Soup
    italian sausage and pasta soup and
    9 More
    italian sausage and pasta soup, beef broth (i prefer homemade beef stock), diced tomatoes, garlic and onions, ribs celery, sliced, shell pasta, italian herb seasoning, italian sausage, place broth , tomatoes, celery, pasta and italian seasoning in a large saucepan. bring to a boil over medium-high heat; reduce heat and simmer, covered, for 20 minutes. meanwhile, remove sausage from casings. cook in a skillet, breaking up large chunks with the back of a spoon, until cooked through, about 15 minutes. add to pot with broth mixture and serve.
    20 min, 10 ingredients
  • Jeremy's Red Sauce Jeremy's Red Sauce
    costco size whole tomatoes, tomato paste, olive oil and
    7 More
    costco size whole tomatoes, tomato paste, olive oil, heaping tbsp minced garlic, onion, spoons parsley, spoons basil, spoons salt , taste as you go, spoon sugar, spoon pepper
    10 ingredients
  • Authentic Senate Navy Bean Soup Authentic Senate Navy Bean Soup
    water , tap 8 cups, navy beans, dry 16 oz and
    2 More
    water , tap 8 cups, navy beans, dry 16 oz, onion, chopped 1 cup, butter, unsalted 1 tbsp
    4 ingredients
  • Paula Deen's Senate Bean Soup Paula Deen's Senate Bean Soup
    dried navy beans, water, cooked spiral cut ham, cubed and
    4 More
    dried navy beans, water, cooked spiral cut ham, cubed, butter, onion, chopped, salt and pepper, to taste, fresh parsley
    3 hour 10 min, 7 ingredients
  • Not-Quite Senate Bean Soup Not-Quite Senate Bean Soup
    mixed dried beans, water, ham bone , with meat still on it and
    5 More
    mixed dried beans, water, ham bone , with meat still on it, mashed potatoes, salt, fresh ground pepper, chopped onion, garlic, crushed
    4 hour 15 min, 8 ingredients
  • Mom's Senate Bean Soup Mom's Senate Bean Soup
    navy beans, water, ham bone (some meat attached) and
    6 More
    navy beans, water, ham bone (some meat attached), mashed potatoes, salt, pepper, onion, chopped, stalks celery, chopped, garlic clove, minced
    4 min, 9 ingredients




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