39374 self rising rolls without yeast Recipes

self-rising flour (about 1 1/4 to 1 1/2 cups), shredded suet (i used 4 tbsp vegetable oil), water, to mix, jam

cooked potatoes, cooked spinach, grated cheese, chopped onion, crushed garlic, chopped bacon, beaten eggs, salt, milk, self rising flour

self-rising flour, cocoa powder, caster sugar, egg, butter, melted, skim milk, cocoa powder, caster sugar, boiling water

active dry yeast, warm water (110 degrees f/45 degrees cup), buttermilk, white sugar, vegetable oil, self-rising flour, butter

self-rising flour, mayonnaise (not light or fat-free), whole milk

self-rising flour, cayenne pepper, salt, butter, milk, bacon, diced and cooked, grated aged cheddar cheese, coarse grain mustard, paprika, egg, beaten ,to glaze

self-rising flour (if you only have plain, just add a tbsp baking powder), heaping tbsp mayo, several splashes milk (about 3/4 to 1 cup), butter

self-rising flour, butter or 1/2 cup margarine, softened, buttermilk, all-purpose flour , for dusting, melted butter for brushing on biscuit

self rising flour, tblsp cocoa, butter, sugar, milk, egg, beaten, vanilla essence, sauce, tblsp cocoa, sugar, boiling water

bread flour (not self-rising, and grandma rose says pillsbury brand doesn tsp work as well.), dry, fast-rising yeast, warm water (about 90of), sugar, salt, warm milk (not hot ), warm riced or mashed potatoes, packed, eggs, room temperature, melted real , unsalted butter, lightly beaten egg white for brushing on top of rolls

margarine, water, salt, white sugar, active dry yeast, white sugar, warm water (110 degrees f/45 degrees cup), eggs, beaten, self-rising flour

margarine, melted, sugar, egg, beaten, yeast, warm water, self rising flour