134394 seitan makhani vegan style chicken Recipes

chicken wings, sectioned and patted dry, kosher salt and fresh ground black pepper, to season, eggs, beaten, flour & corn starch, combined, peanut oil, for frying, minced fresh ginger, minced fresh garlic, rice vinegar, brown sugar, honey, soy sauce, chili paste (optional), toasted peanuts & sesame seeds, a few scallions

chicken thighs, about 2 1/2 lb (note : i often remove the skins), kosher salt and freshly ground pepper to taste, vegetable oil , preferably peanut oil (note: regardless of the oil you use, i sub half sesame oil here for extra flavor - it s great), soy sauce, honey, garlic cloves, minced (note : i often use up to 4 cloves here because i love garlic), fresh ginger, peeled and minced, toasted coriander (spread them over the bottom of a small skillet over medium-high heat and toss or stir them until dark brown and fragrant, 3-5 minutes. transfer to plate to cool, then grind in a small grinder or mortar and pestle. if you use pre-ground coriander, heat it a bit in a pan first and cool....it makes the taste better.), curry powder, cayenne pepper, my adaptations to the marinade and optional, chopped scallions, cilantro, hoisin sauce, unsalted butter (if you re browning the chicken on the stovetop before going into the oven), peanut butter (creamy or chunky, your preference), hoisin sauce, fresh lime juice, soy sauce, sesame oil, fresh ginger, peeled and minced, crushed red pepper flakes

plain nonfat yogurt, tandoori masala powder, boneless, skinless chicken thighs , cut into 1-inch pieces, onion, chopped, fresh ginger, garlic, water, cooking oil, divided, garam masala, indian chili powder, tomato sauce, half and half, butter, dried fenugreek leaves, salt

boneless skinless chicken thighs, cut into 3-4cm pieces, garlic cloves, peeled and finely crushed, cm ginger, peeled and finely grated, fine sea salt, hot chili powder, lemon juice, natural yoghurt, garam masala, ground turmeric, ground cumin, vegetable oil, for brushing, ghee or 1 1/2 tbsp melted unsalted butter, garlic cloves, peeled and finely chopped, cm ginger, peeled and finely chopped, cardamom pod, seeds lightly crushed, ground coriander, garam masala, ground turmeric, hot chili powder , to taste, ground fenugreek, tomato puree, lemon juice, unsalted butter, double cream, chopped coriander, to garnish

peanut oil, turnip, diced, carrot , cut into 1/4 inch roundels, yellow onion, diced, chicken breasts (optional) or 1/2 cup chicken thigh, diced (optional), freshly ground madras curry powder (almost any curry will do nicely but my favorite is the madras), chicken stock or 2 cups vegetable stock, potato, diced 1/4 inch, jalapeno, seeded , vained, minced

fusilli pasta, fresh green beans, trimmed, olive oil, skinless, boneless chicken breast halves, thinly sliced, fresh ginger root, peeled and grated, garlic, pressed, salt, crushed red pepper flakes, coconut milk, lime juice, chopped fresh cilantro (optional)

tomato salsa, chipotle salsa, pineapple preserves, skinless, boneless chicken

dijon mustard (i used grainy mustard), honey, lemon , juice of, paprika, salt, crushed red pepper flakes (optional to taste), boneless skinless chicken breasts, thick cut bacon, bacon grease, sharp cheddar cheese (to taste), canola oil

whole roasting chickens, kosher salt (less if you like , this amount approximates the saltiness of the store bought kind), smoked paprika (you can use regular, i like the smoked flavor ), onion powder, dried thyme, cayenne pepper (optional), black pepper (optional), whole garlic cloves (optional), yellow onion, quartered (optional)

butter, olive oil, garlic cloves, peeled and sliced in half , length-wise, chicken parts (if using only breasts, leave skin on), apples, peeled , core removed (medium large), apple cider (no apple juice, too sweet) or 1/4-1/2 cup brandy (no apple juice, too sweet), salt and pepper

chicken cut in big pieces, onions, chopped, garlic cloves, chopped, bay leaf, paprika, tumerik, onion soup powder, green and black whole peppers, beer

chicken thighs, skinned, salt, butter or margarine, onion, thinly sliced, boiling water, tomato paste, curry powder, ground coriander, ground cumin, sour cream, hot cooked rice

dried chili pepper flakes, ground cinnamon, ground nutmeg, garam masala, salt, fresh ginger, grated, garlic cloves, crushed, roma tomatoes, seeded, diced, natural yoghurt, chicken breast fillets, chopped (skinless ), butter, red capsicums, sliced, brown onions, thinly sliced, thickened cream, fresh coriander, chopped

salt, onion powder, pepper, garlic powder, unbleached white flour, nutritional yeast (optional), yellow mustard, water, baking powder, vegan chicken (try morningstar farms chik n strips), vegetable oil

vegetable oil, chicken breast, halves, skinless, boneless (4 to 6), cream of mushroom soup , campbell s (regular or 98% fat free)(1 can), water, fresh parsley, chopped, fresh basil,chopped leaves or dried basil leaves, crushed, tomato , italian plum, chopped, butter

whole chicken , cut into pieces, butter, oil, flour, broth, burgundy wine, pimento stuffed olive, sauteed fresh mushrooms, minced onions, salt and pepper

boneless chicken breasts, monterey jack cheese (or pepper jack), whole green chilies ( ortega ), egg, milk, jiffy corn muffin mix, salt, pepper, paprika or chili powder

vegetable oil, boneless chicken breast halves, cream of mushroom soup, water, chopped italian plum tomato, fresh parsley or 1 tsp dried parsley flakes, fresh basil or 1 tsp dried basil, butter, uncooked pasta (bow ties are pretty)