Jolie's Rancho Style Chicken Recipe

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Jolie's Rancho Style Chicken
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Ingredients:

Directions:

  1. Pound chicken breasts until they are fairly flat.
  2. Cut cheese into four 1/2-inch logs, with length equal to the width of the chicken breasts.
  3. Slice four chilies lengthwise, into 1/2-inch wide strips.
  4. Whisk milk and egg together in a bowl.
  5. Place one cheese log and one chili (sliced in strips) at the end of each chicken breast and roll them up.
  6. Dip each rolled chicken breast into the egg mixture, then coat it well with the corn muffin mix.
  7. Place the coated chicken breasts in a 8-inch-square glass cake pan; top with salt, pepper, paprika and/or chili powder as desired.
  8. Bake for 35-45 minutes at 450 degrees, until chicken is done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 389.03 Kcal (1629 kJ)
Calories from fat 155.56 Kcal
% Daily Value*
Total Fat 17.28g 27%
Cholesterol 206.07mg 69%
Sodium 972.7mg 41%
Potassium 733.74mg 16%
Total Carbs 4.46g 1%
Sugars 1.67g 7%
Dietary Fiber 0.14g 1%
Protein 55.93g 112%
Vitamin C 17.2mg 29%
Vitamin A 0.3mg 9%
Iron 0.4mg 2%
Calcium 241.4mg 24%
Amount Per 100 g
Calories 132.61 Kcal (555 kJ)
Calories from fat 53.03 Kcal
% Daily Value*
Total Fat 5.89g 27%
Cholesterol 70.24mg 69%
Sodium 331.58mg 41%
Potassium 250.12mg 16%
Total Carbs 1.52g 1%
Sugars 0.57g 7%
Dietary Fiber 0.05g 1%
Protein 19.07g 112%
Vitamin C 5.9mg 29%
Vitamin A 0.1mg 9%
Iron 0.1mg 2%
Calcium 82.3mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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