148462 seed crusted pork medallions wine Recipes

  • Pork Medallions with Porcini Mushroom Sauce
    dried porcini mushrooms, boiling water and
    11 More
    dried porcini mushrooms, boiling water, pork tenderloin, trimmed and cut crosswise into 8 pieces, freshly ground black pepper, minced fresh rosemary, salt, garlic clove, crushed, olive oil, butter, diced red onion, dry marsala or madeira, fat-free , less-sodium chicken broth, fresh rosemary sprigs (optional)
    13 ingredients
  • Pork Medallions with Red Peppers and Artichokes
    olive oil, boneless center-cut loin pork chops, salt and
    7 More
    olive oil, boneless center-cut loin pork chops, salt, coarsely ground black pepper, red bell pepper strips, fat-free , less-sodium chicken broth, tomato paste, dried thyme, dried rubbed sage, artichoke hearts, drained
    12 ingredients
  • Apricot-Onion Pork Medallions
    pork tenderloin , cut into 1-inch slices, dried thyme and
    7 More
    pork tenderloin , cut into 1-inch slices, dried thyme, salt, olive oil, unsalted butter, onion, thinly sliced, canned low-sodium chicken broth, apricot jam, dijon mustard
    21 min, 9 ingredients
  • Pork Medallions with Cranberries and Apples
    apple juice, fat-free , less-sodium chicken broth and
    13 More
    apple juice, fat-free , less-sodium chicken broth, brown sugar, cornstarch, salt, dried rubbed sage, coarsely ground black pepper, pork tenderloin, trimmed, all-purpose flour, olive oil, divided, chopped onion, sliced peeled rome apple, fresh cranberries, fresh sage sprigs (optional)
    15 ingredients
  • Pork Medallions with Red Currant Sauce
    dried thyme, salt, smoked paprika, dried rubbed sage and
    6 More
    dried thyme, salt, smoked paprika, dried rubbed sage, black pepper, pork tenderloin, trimmed, red currant jelly, cider vinegar, chopped fresh chives
    10 ingredients
  • Asian Pork Medallions
    pork tenderloin, trimmed and cut crosswise into 8 pieces and
    7 More
    pork tenderloin, trimmed and cut crosswise into 8 pieces, salt, bottled minced garlic, bottled ground fresh ginger, dark sesame oil, water, orange marmalade, low-sodium soy sauce
    9 ingredients
  • Ancho Pork Medallions
    pork tenderloin, trimmed, ancho chile powder, salt, sugar and
    5 More
    pork tenderloin, trimmed, ancho chile powder, salt, sugar, ground cumin, ground allspice, jalapeno pepper jelly, lime juice, olive oil
    9 ingredients
  • Pork Medallions with Apricot-Orange Sauce
    olive oil, divided and
    10 More
    olive oil, divided, pork tenderloin , cut into 8 (1-inch-thick) slices, salt, black pepper, sliced onion, dried apricots, sliced, fat-free , less-sodium chicken broth, fresh orange juice, bottled minced garlic, black pepper, chopped fresh flat-leaf parsley
    11 ingredients
  • Cider-Braised Pork Medallions
    pork tenderloin (about 1 1/4 lb.), all-purpose flour and
    5 More
    pork tenderloin (about 1 1/4 lb.), all-purpose flour, salt and pepper, unsalted butter, vegetable oil, low-sodium chicken broth, apple cider
    23 min, 7 ingredients
  • Peppercorn Pork Medallions with Cranberry Sauce
    pork tenderloin, cracked black pepper, lemon pepper and
    5 More
    pork tenderloin, cracked black pepper, lemon pepper, vegetable oil, balsamic vinegar, water, spirited cranberry-apricot sauce, butter or stick margarine
    8 ingredients
  • Pork Medallions with Whisky-Cumberland Sauce and Haricots Verts
    chopped shallots, scotch whisky or bourbon and
    11 More
    chopped shallots, scotch whisky or bourbon, red currant jelly, fresh orange juice, fresh lemon juice, dry mustard, ground ginger, olive oil, kosher salt, divided, freshly ground black pepper, divided, pork tenderloin, trimmed and cut crosswise into 12 pieces, microwave-in-a-bag fresh haricots verts, butter
    13 ingredients
  • Mandarin Pork Medallions
    pork tenderloin (about 1 lb), vegetable oil, orange juice and
    7 More
    pork tenderloin (about 1 lb), vegetable oil, orange juice, cornstarch, orange marmalade, lemon juice, prepared horseradish, salt, hot cooked noodles, mandarin oranges, drained
    30 min, 10 ingredients
  • Herbed Pork Medallions
    pork tenderloin, butter, melted, garlic powder, salt and
    6 More
    pork tenderloin, butter, melted, garlic powder, salt, dried tarragon, dried thyme, paprika, pepper, cayenne pepper, honey
    20 min, 10 ingredients
  • Apricot Pork Medallions
    pork tenderloin (1 lb), cut into eight slices and
    5 More
    pork tenderloin (1 lb), cut into eight slices, butter, divided, apricot preserves, green onions, sliced, cider vinegar, ground mustard
    20 min, 6 ingredients
  • Grilled Carne Adovada: Marinated Pork Medallions, Topped with Chili Caribe served with Beans, Posole, and Fresh Flour Tortillas Grilled Carne Adovada: Marinated Pork Medallions, Topped with Chili Caribe served with Beans, Posole, and Fresh Flour Tortillas
    pork loin cut into 36 (1/2-inch) thick medallions and
    26 More
    pork loin cut into 36 (1/2-inch) thick medallions, olive oil or vegetable oil, red chili powder, salt, garlic powder, ground cumin, worcestershire sauce, red chiles, water, salt, chopped garlic, ground cumin, pinto beans, salt, olive , corn, or vegetable oil, ground cumin , optional, hominy, red chile powder, white or red onion, thinly sliced, dried oregano, salt, flour tortillas , recipe follows, flour, salt, baking powder, lukewarm water, vegetable oil
    3 hour 35 min, 27 ingredients
  • Pork Medallions with Garlic-Ginger Pomegranate Sauce Pork Medallions with Garlic-Ginger Pomegranate Sauce
    water, pomegranate juice, fresh lemon juice and
    11 More
    water, pomegranate juice, fresh lemon juice, low-sodium soy sauce, minced peeled fresh ginger, garlic cloves, minced, salt, divided, black pepper, divided, pork tenderloin, trimmed, all-purpose flour, olive oil, water, cornstarch, chopped fresh cilantro
    14 ingredients
  • Pork Medallions with Glazed Apples Pork Medallions with Glazed Apples
    vegetable cooking spray, vegetable oil and
    6 More
    vegetable cooking spray, vegetable oil, pork tenderloin , cut into 1/4-inch-thick slices, granny smith apples, peeled, cored, and cut into 1/4-inch-thick rings, frozen unsweetened apple juice concentrate, thawed and undiluted, dijon mustard, salt, pepper
    8 ingredients
  • Bacon-Wrapped Pork Medallions With Tomato-Corn Salsa Bacon-Wrapped Pork Medallions With Tomato-Corn Salsa
    pork tenderloins, olive oil, white balsamic vinegar and
    4 More
    pork tenderloins, olive oil, white balsamic vinegar, ancho chili powder, coarsely ground black pepper, thick-cut bacon slices, tomato-corn salsa
    20 min, 7 ingredients




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