99814 seed brunch cake Recipes

sugar, butter, softened, lemon peel, grated, egg, poppy seeds, baking soda, salt, sour cream, flour, blueberries, flour, nutmeg

butter, softened, sugar, egg, grated lemon peel, king arthur unbleached all-purpose flour, poppy seeds, baking powder, baking soda, salt, sour cream, sugar, king arthur unbleached all-purpose flour, ground nutmeg, fresh or frozen unsweetened blueberries, sugar, milk

crisco original no-stick cooking spray, pillsbury reduced sugar classic white cake, crisco pure canola oil or crisco puritan canola oil with omega-3 dha, water, eggs, apricot low sugar preserves, sugar free caramel spoonable ice cream topping, shredded coconut, chopped pecans

crisco original no-stick cooking spray, classic white cake, pure canola oil, water, eggs, apricot preserves, caramel spoonable ice cream topping, shredded coconut, chopped pecans

poppy seeds, milk, lemon cake mix, instant vanilla pudding mix, water, vegetable oil, eggs

lemon cake mix, instant vanilla pudding mix, eggs, vegetable oil, water, poppy seeds, lemon pie filling, instant lemon pudding mix, milk

reduced fat yellow cake mix, poppy seeds, lemon yogurt, water, vegetable oil, sugar, eggs, lemon juice

yellow cake mix, instant vanilla pudding mix, poppy seeds, water, vegetable oil, eggs, almond extract

yellow cake mix, vegetable oil, sour cream, poppy seeds, white sugar, eggs

milk (1.5 oz = 45 g), eggs (scant 5 fl oz = 5.25 oz = 150 g, weighed without shells), vanilla (6 g), cake flour (5.25 oz = 150 g), sugar (5.25 oz = 150 g), baking powder (3.7 g), salt, loosely packed grated lemon zest (6 g), poppy seeds (1 oz = 28 g), unsalted butter , must be softened (6.5 oz = 184 g), sugar (2.75 oz = 75 g), freshly squeezed lemon juice (2 oz = 63 g)

betty crocker super moist lemon cake mix, water, vegetable oil, eggs, poppy seeds, powdered sugar, lemon juice, grated lemon zest

white cake mix (without pudding in the mix), instant coconut cream pudding mix, eggs, lightly beaten, water, vegetable oil, poppy seeds

cake flour, baking powder, baking soda, cold unsalted butter, cut into bits, salt, sugar, unsalted butter, room temperature, grated lemon peel, eggs, fresh lemon juice, vanilla extract, buttermilk, room temperature, poppy seeds, sugar, eggs, fresh lemon juice, good-quality white chocolate (such as lindt or baker s), chopped, chilled whipping cream, sliced hulled strawberries, good-quality white chocolate , shaved into curls, whole strawberries

cake flour (not self-rising; sift before measuring), poppy seeds, baking powder, salt, vanilla bean, unsalted butter, softened, sugar, eggs , warmed in very warm water 10 minutes, half -and- at room temperature 30 minutes, firm-ripe plums and pluots, peeled and cut into 1/2-inch wedges, sugar , or to taste, grated lemon zest , divided, fresh lemon juice, grated nutmeg, lightly sweetened whipped creamaccompaniment: lightly sweetened whipped cream

yellow cake mix, butter, egg, pumpkin (1 pie size), eggs, brown sugar, sugar, milk, cinnamon, sugar, butter, dry cake mix (reserved from above)

pillsbury plus lemon cake mix, margarine or 1/4 cup butter, softened, cream cheese, softened, water, eggs, blueberry pie filling, chopped almonds or 1/2 cup pecans, powdered sugar, margarine or 1 tbsp butter, softened, milk, lemon extract

extra moist yellow cake mix, sour cream, eggs, slightly beaten, oil, water, almond extract, flake sweetened coconut, blanched almonds, sliced, apricot preserves

sugar, all purpose flour, unsalted butter, melted, ground cardamom, ground cinnamon, cake flour, baking powder, baking soda, ground cardamom, salt, unsalted butter, room temperature, sugar, eggs, sour cream, orange juice, grated orange peel, vanilla extract, poppy seeds (about 2 oz)