4795 see zing tat Recipes
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all-purpose flour, salt, ground black pepper and16 Moreall-purpose flour, salt, ground black pepper, lemon pepper (see note ), cayenne pepper (see note ), dry mustard (see note ), paprika (see note ), dried basil (see note ) or dried oregano (see note) or dried thyme (see note) or dried sage (see note) or allspice (see note) or cumin (see note) or ginger (see note), chicken breasts, garlic cloves, minced, olive oil, butter, white wine, chicken stock, parsley, chopped, sherry wine, brandy, salt & freshly ground black pepper, to taste, parsley (to garnish )27 min, 19 ingredients
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cooked medium shrimp, shelled and deveined and7 Morecooked medium shrimp, shelled and deveined, bottled bloody mary mix (such as zing zang), or as needed, jalapeno pepper, seeded and finely chopped, sweet onion (such as vidalia), finely chopped, chopped jicama, limes, juiced, worcestershire sauce, avocado, peeled and chopped, or more to taste20 min, 8 ingredients
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cauliflower, butter, all-purpose flour, red cayenne pepper and7 Morecauliflower, butter, all-purpose flour, red cayenne pepper, salt, fresh coarse ground black pepper, coarsely chopped garlic clove, milk, shredded monterey jack cheese, chopped green chilies, fresh breadcrumb (optional)20 min, 11 ingredients
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ground beef, olive oil and16 Moreground beef, olive oil, brown lentils (they look green to me), tomatoes, finely chopped, carrots, peeled and finely grated, white onion, finely chopped, eggs, lightly beaten, jalapeno pepper , deseeded carefully, soy sauce, sweet paprika, salt, fresh ground black pepper, white potatoes, peeled and cut into 2 inch cubes, margarine, egg, lightly beaten, salt, fresh ground black pepper, sweet paprika , for dusting21 min, 18 ingredients
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all-purpose flour, sugar, baking powder, baking soda, salt and6 Moreall-purpose flour, sugar, baking powder, baking soda, salt, poppy seed (use 1/8 cup if you like only a sprinkle of s in your muffins), buttermilk, eggs, vegetable oil, grated medium lemon , zest of, fresh squeezed lemon juice (i prefer 1/2 cup for more zing)33 min, 11 ingredients
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Seared Hawaiian Ahi with Pineapple Relish, Crispy Nori Cakes, Tat Soi and Wasabi Aiolimixture olive and canola oil, for searing, ahi tuna steaks and25 Moremixture olive and canola oil, for searing, ahi tuna steaks, japanese short grain rice, salt, mirin, ground nori, rice wine vinegar, water, tat soi, (salad greens ), grilled pineapple relish , recipe follows, wasabi aioli , recipe follows, daikon sprouts (kawari sprouts), cilantro sprigs, be found at specialty asian markets ., fresh pineapple, peeled, oil, red bell pepper, diced, pickled ginger, chopped, soy sauce, rice wine vinegar, black pepper, be found at specialty asian markets ., mayonnaise, wasabi paste, garlic, chopped, warm water, be found at specialty asian markets1 hour 5 min, 27 ingredients
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Smoked Crayfish Saladuncooked crayfish tails , split down the back to give 2 i... and6 Moreuncooked crayfish tails , split down the back to give 2 identical halves, handfuls assorted salad leaves and greens (rocket, endive, salad burnet, radicchio, escarole, tat soi, etc), tomatoes, halved or whole, goats cheese , choose 1 that isn tsp too dry, and crumble it, avocado oil, lemon, juiced, salt and freshly ground pepper25 min, 7 ingredients
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Raspberry Zing Syrupraspberries (4 1/2 cups), sugar, raspberry vinegar, water45 min, 4 ingredients
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Garlic Zing Roasted Asparagusfresh asparagus, olive oil and2 Morefresh asparagus, olive oil, garlic powder (more or less to coat lightly), salt , to taste9 min, 4 ingredients
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Baked Beans with a Zingoven baked beans, apricot preserves, cider vinegar and2 Moreoven baked beans, apricot preserves, cider vinegar, worcestershire sauce, prepared mustard (i like jack daniel s mustard with horseradish)20 min, 5 ingredients
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Whole Berry Cranberry Sauce With Zingwhole fresh cranberries (frozen is optional), sugar, water and3 Morewhole fresh cranberries (frozen is optional), sugar, water, orange , juice of (adjust water down for this), orange zest, grand marnier (orange liquer)35 min, 6 ingredients
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