2401 seared yoghurt Recipes

flour, whole wheat flour, baking powder, baking soda, sugar, salt, egg, beaten, plain yogurt (low-fat is fine ), raisins (or less if you dont like that much)

bell peppers, olive oil, lettuce leaf, greek yogurt, paprika, cracked black pepper, salt

jelly crystals (jello mango flavour), water (boiling - 250ml), low-fat yogurt, banana (medium - 200 g, sliced ), kiwi fruit (medium - 85 g, sliced thinly), blueberries (75 g), passion fruit pulp (60ml)

yoghurt, ripe banana, fresh passion fruit or 1/2 cup passion fruit juice, honey

plain low-fat yogurt (best quality you can find), salt (optional), olive oil, mint leaf

yoghurt, cold water, mango slices in light syrup, sugar, saffron

cucumber, grated, salt, greek yogurt, white wine vinegar, olive oil, chopped fresh mint

fruit flavored yogurt, pureed fruit (fruit) or 1/3 cup baby food (fruit), sugar (optional)

yoghurt, crushed ice, artificial artificial sweetener (9 tablets), rose water (optional)

all-purpose flour, baking powder, salt, plain yogurt, sugar, eggs, grated lemon , rind of, vanilla extract, vegetable oil, lemon marmalade or 1/4 cup orange marmalade or 1/4 cup grapefruit marmalade, water

yoghurt (500 ml), raisins, washed and dried (60g), walnuts, shelled and finely chopped, caster sugar, water, saffron , soaked in the hot water

yoghurt (approx. 1 cup or person) or 2 cups curds , excess water removed and whipped nicely (approx. 1 cup or person), onion, chopped finely, curry leaves, mustard seeds (cumin seeds) or 1/2 tsp same amount jeera powder (cumin seeds), green chili, sliced, red chili powder (optional and if you like it spicy), turmeric powder, asafetida powder, salt, sugar (optional), coriander leaves (to garnish ), oil , as per requirement