46819 seared warm bacon Recipes

  • Warm Blue Cheese Dip W/ Garlic and Bacon
    bacon, garlic cloves, peeled and minced and
    5 More
    bacon, garlic cloves, peeled and minced, cream cheese, softened, half-and-half, blue cheese, crumbled, fresh chives, french bread , cut up in bie size pieces
    1 hour , 7 ingredients
  • Spinach Salad With Warm Bacon Dressing
    spinach, eggs, thick-sliced bacon, red wine vinegar, sugar and
    5 More
    spinach, eggs, thick-sliced bacon, red wine vinegar, sugar, dijon mustard, kosher salt, black pepper, freshly ground, white mushrooms, thinly sliced, red onions, very thinly sliced (1 small)
    21 min, 10 ingredients
  • Green Beans with Warm Bacon Dressing
    green beans , cut into 2 inch pieces, bacon and
    2 More
    green beans , cut into 2 inch pieces, bacon, chopped shallot, white wine vinegar
    15 min, 4 ingredients
  • Iceberg Wedge With Warm Bacon & Blue Cheese Dressing
    mayonnaise, fresh lemon juice and
    7 More
    mayonnaise, fresh lemon juice, fresh coarse ground black pepper, hot pepper sauce, coarsely crumbled blue cheese, buttermilk (optional), thick-cut bacon , cut crosswise into 1-inch pieces, head iceberg lettuce, cut into 6 wedges, each with some core attached, red onion, very thinly sliced
    20 min, 9 ingredients
  • Spinach Salad With Warm Bacon Dressing
    baby spinach, eggs, hard boiled and sliced and
    10 More
    baby spinach, eggs, hard boiled and sliced, cooked bacon, chopped, red wine vinegar, sugar, dijon mustard, sea salt, fresh ground black pepper, white mushrooms, sliced, red onions, very thinly sliced (1 small), dried cranberries, garlic cheese crouton
    50 min, 12 ingredients
  • Spinach Salad With Figs and Warm Bacon Dressing
    baby spinach leaves, fresh figs, red onion, thinly sliced and
    8 More
    baby spinach leaves, fresh figs, red onion, thinly sliced, blue cheese, crumbled, walnuts, coarsely chopped, bacon, cooked and crumbled, granulated sugar, red wine vinegar, water, cornstarch, salt
    15 min, 11 ingredients
  • Frisée Salad With Warm Bacon Vinaigrette
    extra virgin olive oil, red wine vinegar and
    4 More
    extra virgin olive oil, red wine vinegar, salt & freshly ground black pepper, bacon , cut crosswise into 1/2 -inch strips, shallot, finely chopped, frisee , torn into small pieces
    15 min, 6 ingredients
  • Warm Mushroom & Bacon Dip
    bacon, mushroom, thinly sliced and
    7 More
    bacon, mushroom, thinly sliced, garlic cloves, finely chopped, lipton recipe secrets onion soup mix (golden ), pepper, cream cheese, softened, sour cream, parsley, bread or cracker
    35 min, 9 ingredients
  • Potato, Spinach and Red Bell Pepper Salad with Warm Bacon Vinaigrette Potato, Spinach and Red Bell Pepper Salad with Warm Bacon Vinaigrette
    yukon gold potatoes, peeled , cut into 3/4-inch pieces and
    7 More
    yukon gold potatoes, peeled , cut into 3/4-inch pieces, red bell pepper, bacon slice, chopped, red wine vinegar, olive oil (preferably extra-virgin), garlic clove, minced, sliced celery, baby spinach leaves (about 2 1/2 oz)
    8 ingredients
  • Iceberg Wedge With Warm Bacon and Blue Cheese Dressing Iceberg Wedge With Warm Bacon and Blue Cheese Dressing
    mayonnaise, fresh lemon juice and
    8 More
    mayonnaise, fresh lemon juice, fresh coarse ground black pepper, hot pepper sauce, coarsely crumbled blue cheese, buttermilk (optional), thick-cut bacon , cut crosswise into 1-inch pieces, head iceberg lettuce, cut into 6 wedges, each with some core attached, red onion, very thinly sliced, chppoed candied walnuts or pecans, for garnish
    20 min, 10 ingredients
  • Warm Spinach Salad W. Bacon Pecan Dressing & Goats Cheese Warm Spinach Salad W. Bacon Pecan Dressing & Goats Cheese
    bacon, small diced, red onion, thinly sliced and
    13 More
    bacon, small diced, red onion, thinly sliced, roasted pecan, minced garlic, rice wine vinegar, salt and black pepper, goat cheese, room temperature, sour cream, sauteed leek, egg, beaten with, milk, flour, breadcrumbs, olive oil, fresh spinach, cleaned and stemmed
    30 min, 15 ingredients
  • Green Beans With Warm Bacon Dressing Green Beans With Warm Bacon Dressing
    fresh green beans, trimmed, bacon, shallots, thinly sliced and
    3 More
    fresh green beans, trimmed, bacon, shallots, thinly sliced, cider vinegar, salt, pepper
    17 min, 6 ingredients
  • Warm Cabbage Salad With Bacon and Blue Cheese Warm Cabbage Salad With Bacon and Blue Cheese
    bacon, crumbled, peeled chopped shallot (1 small) and
    6 More
    bacon, crumbled, peeled chopped shallot (1 small), apple cider, salt, fresh ground black pepper, roquefort cheese or 1/4 cup other blue cheese, crumbled, shredded cabbage, diced red bell pepper
    30 min, 8 ingredients
  • Arugula (Rocket) Salad With Warm Bacon and Apple Vinaigrette Arugula (Rocket) Salad With Warm Bacon and Apple Vinaigrette
    arugula, trimmed, washed and dried, apple cider vinegar and
    5 More
    arugula, trimmed, washed and dried, apple cider vinegar, salt, black pepper, vegetable oil, bacon, apple, peeled, cored and thinly sliced
    20 min, 7 ingredients
  • Warm Mushroom and Chicken Salad With Bacon Warm Mushroom and Chicken Salad With Bacon
    bacon , cut into 1/2-inch pieces and
    8 More
    bacon , cut into 1/2-inch pieces, boneless skinless chicken breasts , cut into 1/2-inch wide strips, salt, shallots, finely chopped (about 1 medium), cremini mushroom, sliced, reduced-sodium chicken broth, balsamic vinegar, baby arugula, head frisee, stem ends trimmed and discarded
    40 min, 9 ingredients
  • Cobb Salad With Warm Bacon Vinaigrette Cobb Salad With Warm Bacon Vinaigrette
    romaine lettuce , heart torn into bite size pieces and
    11 More
    romaine lettuce , heart torn into bite size pieces, baby spinach, bacon, chopped, vegetable oil, chicken tenders (about 1/2 lb), red wine vinegar, cider vinegar, grainy mustard, hard-boiled eggs, halved, tomato, cut into wedges, avocado, crumbled blue cheese (about 3 oz)
    30 min, 12 ingredients
  • Crunchy Green Salad with Goat Cheese and Warm Bacon Vinaigrette Crunchy Green Salad with Goat Cheese and Warm Bacon Vinaigrette
    red-skinned boiling potatoes, diced slab bacon and
    18 More
    red-skinned boiling potatoes, diced slab bacon, minced garlic, chopped shallots, light brown sugar, balsamic vinegar, extra virgin olive oil, freshly squeezed orange juice, head frisee (curly endive), well washed and torn into pieces, mixed salad greens (mesclun), or a mixture of at least 3 lettuces such as red leaf, romaine, endive, radicchio, arugula, frisee, watercress or boston, chopped chives, tomatoes, seeded and diced, english cucumber, peeled , halved lengthwise, sliced into half-moons, celery ribs, sliced 1/4 inch thick, fresh, mild goat cheese, crumbled, croutons , recipe follows, baguette slices, 1/4 inch thick, garlic oil , or olive oil mixed with 1 minced garlic clove, freshly grated parmesan, freshly ground black pepper
    50 min, 20 ingredients
  • Dandelion and Bitter Greens with Fried Potatoes and Warm Bacon Dressing (Emeril Lagasse) Dandelion and Bitter Greens with Fried Potatoes and Warm Bacon Dressing (Emeril Lagasse)
    chopped dandelion leaves (about 1/2 lb) and
    16 More
    chopped dandelion leaves (about 1/2 lb), baby red leaf lettuce, chopped escarole or frisee, sliced belgian endive, sliced radishes, hard boiled eggs, roughly chopped, apple-smoked bacon, cut into 3/4-inch dice, apple cider vinegar, light brown sugar, grated peeled apples, salt, ground black pepper, vegetable oil, fried potatoes , recipe follows, baking potatoes , like russets, peeled and cut into uniform 1/2-inch cubes, vegetable oil, for frying, salt
    50 min, 17 ingredients




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