56746 seared scallops orange glaze Recipes

  • Orange-Glazed Pork Chops
    orange marmalade, soy sauce, worcestershire sauce and
    4 More
    orange marmalade, soy sauce, worcestershire sauce, garlic cloves, crushed with press, center-cut boneless pork chops, salt and pepper, orange, sliced
    35 min, 7 ingredients
  • Orange Glazed Carrots
    orange and/or purple carrots with greens intact, scrubbed... and
    6 More
    orange and/or purple carrots with greens intact, scrubbed and trimmed, unsalted butter, fresh orange juice, pure maple syrup, chopped fresh thyme, salt, pepper
    7 ingredients
  • Orange-Glazed Pork Chops
    orange marmalade, orange juice, dijon mustard and
    7 More
    orange marmalade, orange juice, dijon mustard, reduced-sodium soy sauce, minced garlic, crushed red pepper flakes, bone-in pork loin chops (1/2 inch thick and 8 oz each), canola oil, salt, pepper
    25 min, 10 ingredients
  • Orange-Glazed Ham Steaks
    orange marmalade, maple syrup, orange juice, chili powder and
    1 More
    orange marmalade, maple syrup, orange juice, chili powder, boneless fully cooked ham steaks (5 oz each)
    20 min, 5 ingredients
  • Orange-Glazed Carrots
    julienned fresh carrots, orange juice, divided, sugar and
    2 More
    julienned fresh carrots, orange juice, divided, sugar, cornstarch, salt
    20 min, 5 ingredients
  • Orange-Glazed Cake
    oranges, butter, softened, sugar, divided, eggs, separated and
    6 More
    oranges, butter, softened, sugar, divided, eggs, separated, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, sour cream, lemon
    1 hour 10 min, 10 ingredients
  • Seared Scallops with Sauteed Fennel, Orange, and Red Onion
    sea scallops, salt, divided, black pepper, divided and
    7 More
    sea scallops, salt, divided, black pepper, divided, extra-virgin olive oil, divided, orange juice, butter, sliced fennel bulb, vertically sliced red onion, fennel fronds, peeled, halved orange slices (1 large orange)
    15 min, 10 ingredients
  • Seared Scallops With Citrus Ginger Beurre Blanc
    wild sea scallops, seasoned with white pepper and kosher ... and
    2 More
    wild sea scallops, seasoned with white pepper and kosher salt on each side (note: before seasoning, pat each scallop dry very well with paper towels to remove as much moisture as possible---this will ensure a nice caramelized sear., clarified butter, orange zest, chives or daikon radish sprouts
    3 min, 4 ingredients
  • Orange-Glazed Carrots and Turnips Orange-Glazed Carrots and Turnips
    orange juice, dry sherry, honey, honey mustard and
    6 More
    orange juice, dry sherry, honey, honey mustard, grated orange rind, vegetable oil, julienned carrots, julienned turnips (or rutabaga), minced fresh ginger, salt
    10 min, 10 ingredients
  • Orange-Glazed Squash with Sesame Orange-Glazed Squash with Sesame
    orange juice, hoisin sauce, garlic cloves, minced and
    6 More
    orange juice, hoisin sauce, garlic cloves, minced, chinese five-spice powder, minced peeled fresh ginger, acorn squash, each cut into 8 wedges, seeded, oriental sesame oil, chopped green onions, toasted sesame seeds
    9 ingredients
  • Orange-Glazed Shredded Carrots Orange-Glazed Shredded Carrots
    orange juice, chicken broth, cornstarch, olive oil and
    3 More
    orange juice, chicken broth, cornstarch, olive oil, carrots, shredded, butter, salt
    25 min, 7 ingredients
  • Orange Glazes Lamb Ribs Orange Glazes Lamb Ribs
    orange juice, hoisin sauce, honey, soy sauce and
    4 More
    orange juice, hoisin sauce, honey, soy sauce, dijon mustard, garlic cloves, finely minced, chopped fresh ginger, lamb ribs
    2 hour , 8 ingredients
  • Orange Glazed Tofu Triangles With Sesame Rice Orange Glazed Tofu Triangles With Sesame Rice
    water-packed extrafirm light tofu, orange juice and
    13 More
    water-packed extrafirm light tofu, orange juice, low sodium soy sauce, divided, rice vinegar, honey, chili-garlic sauce, divided (such as lee kum kee), grated peeled fresh ginger, salt, divided, dark sesame oil, frozen green pea, thawed, grated carrot, sliced green onion, hot cooked long-grain rice, sesame seeds, toasted
    30 min, 15 ingredients
  • Seared Scallops and Fresh-Orange Salad Seared Scallops and Fresh-Orange Salad
    vegetable oil, sliced shallots and
    13 More
    vegetable oil, sliced shallots, trimmed watercress (about 3 bunches), coarsely chopped curly endive, orange sections (about 3 oranges), diced peeled avocado (about 1 small), sea scallops, salt, vegetable oil, fresh lemon juice (about 2 lemons), brown sugar, thai fish sauce, minced seeded thai, hot red , or serrano chile, garlic cloves, crushed, chopped fresh mint
    15 ingredients
  • Pan-Seared Scallops with Walnuts Pan-Seared Scallops with Walnuts
    orange zest, finely grated, fresh orange juice and
    9 More
    orange zest, finely grated, fresh orange juice, shallots, minced, olive oil, honey, dijon mustard, garlic, minced, scallops, sugar, walnuts, coarsely chopped and toasted, chives, minced
    11 ingredients
  • Seared Scallops With Fiery Orange Fruit Salsa Seared Scallops With Fiery Orange Fruit Salsa
    minute maid orange juice, diced pineapple, diced papaya and
    10 More
    minute maid orange juice, diced pineapple, diced papaya, diced mango, diced red onion, minced jalapeno pepper, minced hot red pepper, chopped cilantro, salt, sea scallops , muscle tabs removed (about 3/4lb), salt, black pepper, olive oil
    40 min, 13 ingredients
  • Seared Scallops over Micro Greens with Orange Tarragon Vinaigrette with Butter Poached Lobster Seared Scallops over Micro Greens with Orange Tarragon Vinaigrette with Butter Poached Lobster
    fresh orange juice, big sprig fresh tarragon and
    25 More
    fresh orange juice, big sprig fresh tarragon, white wine vinegar, dijon mustard, chopped garlic, grapeseed oil, salt and freshly ground black pepper, granulated sugar, apple cider vinegar, salt, fresh mango, white vinegar, lobster tails, unsalted butter, garlic, minced, shallot, minced, salt, garlic, baguette, sliced diagonally about 1/4-inch thick, extra-virgin olive oil, herbes de provence, salt, scallops, salt and freshly ground black pepper, grapeseed oil, microgreens, whole fresh chives
    1 hour 45 min, 27 ingredients
  • Seared Scallops with Orange and Vermouth Seared Scallops with Orange and Vermouth
    cooking oil, sea scallops, salt, fresh-ground black pepper and
    4 More
    cooking oil, sea scallops, salt, fresh-ground black pepper, butter, scallions including green tops, chopped, dry vermouth, grated orange zest
    8 ingredients




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