3740 seared rabbit risotto Recipes

  • Rabbit Cacciatore
    olive oil, frozen rabbit, thawed, cut into 8 pieces and
    6 More
    olive oil, frozen rabbit, thawed, cut into 8 pieces, garlic cloves, minced, tomatoes, chopped , with seeds and juices (about 2 1/2 cups), dry white wine, chopped fresh thyme, chopped fresh oregano, chopped fresh rosemary
    8 ingredients
  • Rabbit Ragù
    extra-virgin olive oil, unsalted butter and
    12 More
    extra-virgin olive oil, unsalted butter, pancetta (italian unsmoked cured bacon), cut into 1/4-inch dice, chopped fresh sage, chopped fresh rosemary, rabbit , boned by butcher and meat cut into 1-inch pieces (1 1/2 lb boned), onion, chopped, carrot, chopped, celery rib, chopped, light dry red wine such as pinot noir, italian plum tomatoes in juice, drained and chopped, coarse gray sea salt, coarsely ground black pepper, buttered polenta
    1 hour , 14 ingredients
  • Rabbit Ragù
    unsalted butter, chopped fresh sage and
    10 More
    unsalted butter, chopped fresh sage, chopped fresh rosemary, onion, chopped, carrot, chopped, celery rib, chopped, light dry red wine such as pinot noir, italian plum tomatoes in juice, drained and chopped, coarse gray sea salt, coarsely ground black pepper, buttered polenta
    1 hour , 14 ingredients
  • Crock Pot Rabbit Stew
    rabbit, ground black pepper, diced tomatoes, red wine and
    9 More
    rabbit, ground black pepper, diced tomatoes, red wine, water, button mushrooms, sliced, shortcut bacon, sliced, carrots, chopped, onions, chopped, stalks celery, chopped, bay leaf, oregano, flour
    6 hour , 13 ingredients
  • Rabbit Paprika
    butter, red onion, thinly sliced, chicken stock, bay leaf and
    8 More
    butter, red onion, thinly sliced, chicken stock, bay leaf, sweet paprika, caraway seed, white pepper, black pepper, cayenne pepper, rabbit, cut into 8 pieces, salt, sour cream
    3 hour 30 min, 12 ingredients
  • Rabbit
    all-purpose flour, salt, pepper, paprika, cooking oil and
    10 More
    all-purpose flour, salt, pepper, paprika, cooking oil, rabbit, cleaned and cut into 6 to 8 pieces, onion, sliced, bell pepper, seeded and sliced, green, gravy, dripping, from pan, all-purpose flour, water, salt, pepper, rice, hot, cooked (or mashed potatoes)
    1 hour 15 min, 15 ingredients
  • Old Fashion Rabbit Stew
    rabbit, garlic cloves, onion, bacon, in 1 piece, parsley and
    11 More
    rabbit, garlic cloves, onion, bacon, in 1 piece, parsley, thyme, bay leaf, olive oil, red wine, onion, sugar, butter, new potatoes, fresh herb (chervil), salt, pepper
    2 hour 45 min, 16 ingredients
  • Rick's Fried Rabbit
    rabbit, cut up, salt, eggs, beaten, flour, salt, pepper
    55 min, 6 ingredients
  • Rabbit With Aioli
    garlic cloves (or less ,this is very strong aioli), salt and
    13 More
    garlic cloves (or less ,this is very strong aioli), salt, egg yolks, fresh lemon juice, extra virgin olive oil, extra virgin olive oil, dijon mustard, minced fresh thyme, rabbit or 4 split skinless chicken breasts, coarse salt, fresh ground pepper, white pearl onion , parboiled till soft, sweet butter, bay leaf (preferably fresh ), thyme honey (optional) or 1 tbsp other honey (optional)
    50 min, 15 ingredients
  • Rabbit Etouffee
    bacon, chopped and
    11 More
    bacon, chopped, rabbits, thawed if frozen, each cut into 8 pieces or 3 1/2 lbs chicken thighs, butter, red onion, chopped, carrots, peeled, chopped, celery ribs, chopped, garlic cloves, chopped, fresh thyme sprigs, bay leaves, dry red wine, low sodium chicken broth, canned crushed tomatoes in puree
    2 hour 20 min, 12 ingredients
  • Roast Rabbit
    rabbit, dressed and washed, salt and pepper and
    2 More
    rabbit, dressed and washed, salt and pepper, fat or 2 tbsp butter, prepared stuffing, your choice (i like mushroom and parsley stuffing or sage stuffing for poultry)
    16 min, 4 ingredients
  • Grilled Garlic Rabbit Grilled Garlic Rabbit
    rabbit, cleaned and cut into pieces and
    1 More
    rabbit, cleaned and cut into pieces, salt-free garlic marinade (such as mrs dash)
    30 min, 2 ingredients
  • Orecchiette with Rabbit Ragù Orecchiette with Rabbit Ragù
    rabbit, cut into 6 pieces, salt, black pepper and
    12 More
    rabbit, cut into 6 pieces, salt, black pepper, extra-virgin olive oil, onion, finely chopped, carrot, finely chopped, celery rib, finely chopped, garlic cloves, finely chopped, turkish bay leaves or 1 california, chopped fresh rosemary, dry white wine, whole tomatoes in juice (preferably san marzano), drained and chopped, reduced-sodium chicken broth (4 fl oz), fresh semolina orecchiette (ear-shaped pasta) or 1 lb dried orecchiette, garnish: finely grated grana padano cheese
    1 hour 45 min, 15 ingredients
  • Braised Rabbit with Grainy Mustard Sauce Braised Rabbit with Grainy Mustard Sauce
    rabbits*, each cut into 6 serving pieces, salt and
    13 More
    rabbits*, each cut into 6 serving pieces, salt, black pepper, vegetable oil, reduced-sodium chicken broth (14 fl oz, onions, finely chopped (2 cups), garlic cloves, finely chopped, chopped fresh thyme, cold unsalted butter, cut into tbsp pieces, dry white wine, dijon mustard, whole-grain mustard, cornstarch, cold water, garnish: fresh thyme sprigs
    2 hour 30 min, 15 ingredients
  • Rabbit étouffée with Baked Cheese Grits Rabbit étouffée with Baked Cheese Grits
    bacon, chopped and
    12 More
    bacon, chopped, rabbits, thawed if frozen, each cut into 8 pieces, or 3 1/2 lb chicken thighs, butter, red onion, chopped, carrots, peeled, chopped, celery stalks, chopped, garlic cloves, chopped, fresh thyme sprigs, bay leaves, dry red wine, low-salt chicken broth, canned crushed tomatoes with added puree, baked cheese grits
    13 ingredients
  • Easy Crock Pot/Dutch Oven Rabbit Easy Crock Pot/Dutch Oven Rabbit
    rabbit, cleaned cut into pieces (not too small) and
    8 More
    rabbit, cleaned cut into pieces (not too small), white potatoes, sliced, cream of mushroom soup, onions, sliced, carrots, sliced, bay leaf, paprika, fresh oregano (or about 1/8 dried ), salt and pepper
    2 hour , 9 ingredients
  • Creole Rabbit - Louisiana Style Creole Rabbit - Louisiana Style
    rabbit, cleaned, salt, black pepper, cayenne pepper and
    10 More
    rabbit, cleaned, salt, black pepper, cayenne pepper, onion, chopped, garlic cloves, minced, white vinegar, browning sauce , such as kitchen bouquet, canned mushrooms, drained, butter or 1 tbsp margarine, melted, parsley, minced, green bell peppers, minced, green onions, chopped, dry white wine
    24 min, 14 ingredients
  • Hassenpfeffer (Pickled Rabbit) Hassenpfeffer (Pickled Rabbit)
    rabbits, cut for frying, vinegar , and and
    8 More
    rabbits, cut for frying, vinegar , and, water , in equal amounts, onion, sliced, salt, pepper, bay leaves, butter, heavy sour cream
    50 hour , 10 ingredients




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