145783 seared lemony herb sauce Recipes
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firm tofu, fresh lemon juice, soy sauce and10 Morefirm tofu, fresh lemon juice, soy sauce, olive oil (or vegetable oil), water, chopped fresh cilantro, minced scallion, tabasco sauce (or 1 fresh green chile, seeded, minced), fresh lemon juice, soy sauce, olive oil (or vegetable oil), minced fresh rosemary (or 1 tsp. dried, crumbled ), black pepper1 hour 15 min, 13 ingredients
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pork loin chops, thick sliced (1 1/2 lbs.) and9 Morepork loin chops, thick sliced (1 1/2 lbs.), salt and pepper, oil, onions, separated into rings, lemon slices, thin, tomato sauce, brown sugar , packed, worcestershire sauce, lemon juice, dried oregano leaves or 1 -2 tsp fresh oregano leaves, chopped40 min, 10 ingredients
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head romaine lettuce, cooked bacon , crisp and diced and12 Morehead romaine lettuce, cooked bacon , crisp and diced, shredded parmesan cheese , to taste, crouton , to taste, olive oil, egg, lemon , juice of, lemon , zest of, dijon mustard, worcestershire sauce , couple of drops, tabasco sauce , couple of drops, sugar, garlic cloves, minced, black pepper10 min, 14 ingredients
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pink salmon, drained, skin and bones removed, milk and13 Morepink salmon, drained, skin and bones removed, milk, soft breadcrumbs, eggs, beaten, fresh parsley, chopped, onions, minced, worcestershire sauce, salt, pepper, butter, all-purpose flour, milk, lemon juice, salt, cayenne pepper15 ingredients
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fresh peeled and deveined shrimp or 1/4 lb frozen peeled ... and10 Morefresh peeled and deveined shrimp or 1/4 lb frozen peeled and deveined shrimp, fresh asparagus , cut into 2-inch pieces or 1 (10 oz) package frozen cut asparagus, garlic clove, minced, water, green sweet peppers or 1 medium sweet red pepper, cut into thin strips, soy sauce, lemon , rind of, finely shredded, lemon juice, cornstarch, hot cooked rice, lemon wedge (optional)35 min, 11 ingredients
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Seared Salmon With Mustard Vinaigrettesalmon fillets, skin-on and8 Moresalmon fillets, skin-on, kosher salt & freshly ground black pepper, olive oil, white wine vinegar, dijon mustard, well-drained horseradish, chopped fresh herbs (parsley, tarragon, chervil or chives), olive oil, salt & pepper (optional)15 min, 9 ingredients
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Seared Scallops over Micro Greens with Orange Tarragon Vinaigrette with Butter Poached Lobsterfresh orange juice, big sprig fresh tarragon and25 Morefresh orange juice, big sprig fresh tarragon, white wine vinegar, dijon mustard, chopped garlic, grapeseed oil, salt and freshly ground black pepper, granulated sugar, apple cider vinegar, salt, fresh mango, white vinegar, lobster tails, unsalted butter, garlic, minced, shallot, minced, salt, garlic, baguette, sliced diagonally about 1/4-inch thick, extra-virgin olive oil, herbes de provence, salt, scallops, salt and freshly ground black pepper, grapeseed oil, microgreens, whole fresh chives1 hour 45 min, 27 ingredients
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Seared Hawaiian Ahi with Pineapple Relish, Crispy Nori Cakes, Tat Soi and Wasabi Aiolimixture olive and canola oil, for searing, ahi tuna steaks and25 Moremixture olive and canola oil, for searing, ahi tuna steaks, japanese short grain rice, salt, mirin, ground nori, rice wine vinegar, water, tat soi, (salad greens ), grilled pineapple relish , recipe follows, wasabi aioli , recipe follows, daikon sprouts (kawari sprouts), cilantro sprigs, be found at specialty asian markets ., fresh pineapple, peeled, oil, red bell pepper, diced, pickled ginger, chopped, soy sauce, rice wine vinegar, black pepper, be found at specialty asian markets ., mayonnaise, wasabi paste, garlic, chopped, warm water, be found at specialty asian markets1 hour 5 min, 27 ingredients
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Lemony Lentil & Spinach Soupolive oil, onions, chopped, celery, chopped fine and9 Moreolive oil, onions, chopped, celery, chopped fine, carrot, shredded, garlic cloves, minced, dry crushed red pepper, chicken broth, cooked lentils (leftover lemony lentils), spinach, ditalini, lemon , zest of, lemon , juice of30 min, 12 ingredients
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Lemony BBQ-Ed Midwestern Pork Spareribspork spareribs, cut into serving size pieces and4 Morepork spareribs, cut into serving size pieces, frozen lemonade concentrate, thawed, barbecue sauce, white pepper, hot sauce6 hour 20 min, 5 ingredients
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Lemony Panna Cotta with Fresh Blueberry Sauce (Emeril Lagasse)heavy cream, whole milk, vanilla bean , split lengthwise and12 Moreheavy cream, whole milk, vanilla bean , split lengthwise, lemon zest, fresh lemon juice, unflavored gelatin, sugar, creme fraiche, plus extra for serving, fresh blueberry sauce , recipe follows, fresh or frozen blueberries, wide) strips lemon peel, granulated sugar, water, cornstarch, water20 min, 15 ingredients
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Seared Beef Sushiflank steak, tamari soy sauce, granulated sugar and18 Moreflank steak, tamari soy sauce, granulated sugar, dark sesame oil, grated fresh ginger, garlic clove, minced, peanut oil, seasoned rice wine vinegar, tamari soy sauce, very finely grated fresh ginger, sriracha chili sauce or 2 tsp other fiery hot sauce, sushi rice, cold water, salt, seasoned rice wine vinegar, ripe avocado, plum tomato, green onion, carrot, sheets toasted nori, prepared japanese horseradish (43 g, wasabi)1 hour 35 min, 21 ingredients
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Seared Salmon or Pan-Fried Snapper with Saute Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse)salmon fillets, (6 to 8 oz each), essence , recipe follows and28 Moresalmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, or shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme30 ingredients
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Seared Salmon or Pan-Fried Snapper with Sauteed Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse)salmon fillets, (6 to 8 oz each), essence , recipe follows and28 Moresalmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, and shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley35 min, 30 ingredients
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Seared Tuna, Yellowtail and Salmon with Three Dipping Sauces (Bobby Flay)skinless salmon fillet, sliced into 1-inch-thick strips and28 Moreskinless salmon fillet, sliced into 1-inch-thick strips, skinless tuna loin, sliced into 1-inch-thick strips, yellowtail fillet, sliced into 1-inch-thick strips, canola oil, salt and freshly ground black pepper, garlic-lime aioli , recipe follows, spicy ponzu , recipe follows, orange-ginger sauce , recipe follows, mayonnaise, garlic , smashed to a paste with salt, zest and juice of 1 lime, salt and freshly ground black pepper, soy sauce, fresh lemon juice, chile-garlic sauce, sugar, freshly ground black pepper, canola oil, peeled and finely grated fresh ginger, red chile flakes, fresh orange juice, light brown sugar, low-sodium soy sauce, juice of 1 lime, rice vinegar, grated orange zest, grated lime zest, scallion (white and green part), thinly sliced, toasted white sesame seeds1 hour 5 min, 29 ingredients
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