267655 seared green water chestnuts shallots soy Recipes
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Bacon Water Chestnut Appetizerswhole water chestnuts (canned are fine), pk of bacon and2 Morewhole water chestnuts (canned are fine), pk of bacon, bbq sauce (honey works best but any will do), toothpicks (silly but it s 1 of those things we sometimes forget to buy!)4 ingredients
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Bacon Wrapped Water Chestnutsbacon, water chestnuts (large can), ketchup, sugar and1 Morebacon, water chestnuts (large can), ketchup, sugar, worchestershire sauce5 ingredients
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Bacon-Wrapped Water Chestnutssliced bacon, whole water chestnuts, drained and halved and3 Moresliced bacon, whole water chestnuts, drained and halved, brown sugar, ketchup, mayonnaise55 min, 5 ingredients
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Bacon-Wrapped Water Chestnutssliced water chestnuts and3 Moresliced water chestnuts, fresh pineapple chunks , cut into 1-inch pieces, bacon slices, halved, teriyaki sauce1 hour 5 min, 4 ingredients
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Bacon-Wrapped Water Chestnutssliced bacon, whole water chestnuts, rinsed and drained and2 Moresliced bacon, whole water chestnuts, rinsed and drained, ketchup, brown sugar55 min, 4 ingredients
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Bacon-Wrapped Water Chestnutssliced bacon, whole water chestnuts, drained and halved and3 Moresliced bacon, whole water chestnuts, drained and halved, brown sugar, ketchup, mayonnaise55 min, 5 ingredients
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Green Beans with Shallots & Tarragonwater, salt, green beans, trimmed, butter and3 Morewater, salt, green beans, trimmed, butter, chopped shallots, chopped fresh tarragon or 2 tsp dried tarragon, fresh ground pepper12 min, 7 ingredients
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Green Pawpaw (Papaya) Salad With Seafoodgreen prawns, peeled and deveined and15 Moregreen prawns, peeled and deveined, squid, tubes split , and scraped inside, green pawpaw, peeled , deseeded and grated (you need 1 cup of grated pawpaw, i grate mine in the food processor), shallots, finely sliced (use golden or red shallots), lemongrass, crushed and white part finely chopped, kaffir lime leaf, fresh , centre veins removed, rolled, then very finely sliced, coriander leaves, roughly chopped (cilantro), mint, leaves only, stems removed and roughly chopped, salad dressing (see recipe for hot and sour dressing below), peanuts , roasted in a dry pan then crushed, crispy shallots (buy these in a jar from an asian food store), red chilies , deseeded (use 4 if you want it hotter), garlic cloves, chopped finely, lime juice, fresh, palm sugar (or to taste), fish sauce (to taste, you want a balance of hot , sour, sweet and salty so adjust ingredients as required)51 min, 16 ingredients
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