286003 seared goat cheese white reduction Recipes

freshly ground sea salt, fresh ground pepper, lean lamb chops, about 1-inch thick (either a loin chop aka english style, the tsp-bone of chops, or french style, also known as loli-pops), chopped rosemary, dry white wine, chicken stock, fresh rosemary, goat cheese

chicken breast halves, goat cheese, white pepper, salt, garlic powder, left over spaghetti sauce, shredded mozzarella cheese

fresh soft fresh goat cheese, white balsamic vinegar (or use regular red balsamic vinegar), garlic cloves, chopped, fresh thyme, chopped, cracked black pepper, cured green olives, pitted and coarsely chopped, extra virgin olive oil, french bread (1/2-inch thick ), olive oil, minced fresh garlic clove

softened goat cheese, white sugar, eggs, beaten, orange zest (grated ), vanilla, sour cream, fresh blueberries

goat cheese, thick greek yogurt, (or more if you like ), figs, white or black , preferably not completely ripe, flat breads (chiabbata is good), arugula leaves, washed and drained, sliced smoked ham, balsamic vinegar

goat cheese, cream cheese, garlic cloves, roasted, peeled, chopped, pesto sauce, fresh, sun-dried tomatoes, chopped fine with 1 tbsp of marinade or 1/2 cup olive oil, fresh ground black pepper, coarse sea salt, fresh basil , cracked pepper garnish, sliced french baguettes or good cracker

goat cheese, softened, cream cheese, softened, chopped toasted pecans, chopped fresh parsley, bread, divided, red pepper jelly (i used hot...)

sea salt, pepper, lean lamb chops (either english or french), chopped fresh rosemary, dry white wine, chicken stock, fresh rosemary, goat cheese

whole wheat pizza crust, goat cheese, white mushrooms, sliced, onion, olive oil, balsamic vinegar, fresh rosemary

olive oil, chopped leeks, chopped garlic, salt and pepper, goat cheese, white wine, flour, fine bread crumbs, eggs, beaten, essence , recipe follows, bacon, chopped, chopped onions, lentils, blanched, balsamic vinegar, chiffonade of basil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

squab breasts, salt, sixteen spice rub , recipe follows, olive oil, white chicory, trimmed, washed, and patted dry, aged goat cheese, crumbled, wild mushroom vinaigrette , recipe follows, chopped chives, for garnish, ancho chile powder, ground fennel, ground coriander, light brown sugar, pasilla chile powder, ground cinnamon, chile de arbol, chipotle chile powder, black pepper, ground ginger, garlic powder, onion powder, allspice, cumin, salt, olive oil, wild mushrooms (oyster, cremini, and shiitake) chopped, salt and freshly ground pepper, chardonnay vinegar, shallot, finely chopped, dijon mustard, olive oil, white truffle oil

white beans, rinsed and drained, tomatoes, seeded and coarsely chopped, onion, minced, basil, fresh, chopped, garlic cloves, minced, balsamic vinegar, olive oil, pepper, italian bread or 1 loaf french baguette, cut into 1/2 thick slices, mild goat cheese, softened

white russet potatoes, peeled and quartered, goat cheese, butter, evaporated milk , plus more as needed, salt and white pepper, to taste, beef broth, worcestershire sauce, instant coffee, cornstarch, water, butter, cut into large chunks, salt and pepper

leg of lamb, bone in , 6 to 7 1/2 lb, olive oil, garlic, minced, chopped fresh herbs such as rosemary , thyme, and oregano, salt, coarsely ground black pepper, espagnole sauce , recipe follows, madeira, butter, chopped black truffles, heavy cream, soft, mild goat cheese, white potatoes, peeled, chopped and cooked until tender, freshly ground white pepper, fried spinach , for garnishing plates, optional, dark beef or veal stock, hot, brown roux, bacon fat, chopped onions, chopped carrots, chopped celery, salt, freshly ground black pepper, tomato puree, bay leaf, fresh thyme, black peppercorns

store bought or home made espagnole sauce, madeira, butter, drizzle of olive oil, racks of lamb loin (each rack containing 4 chops), essence , recipe follows, salt and freshly ground black pepper, heavy cream, goat cheese, white potatoes, peeled, chopped and cook until tender, freshly ground white pepper, chopped black truffles, fried spinach, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

white russet potatoes peeled and quartered, goat cheese, butter, evaporated milk plus more as needed, salt, white pepper, gravy, beef broth, worcestershire sauce, instant coffee, cornstarch, water, butter cut into large chunks, salt, freshly ground black pepper

white wine, mozzarella cheese, grated, milk cheddar or monterey jack or mexican cotija, grated, goat cheese crumbled, chipoltle chilies in adobo sauce, finely chopped, dried, cured chorizo, finely diced, roasted garlic , smashed to a paste, salt and freshly ground black pepper

goat cheese, at room temp, cream cheese, at room temp, kosher salt, fresh ground black pepper, tomato paste, drained sun-dried tomato packed in oil, finely chopped, balsamic vinegar, pesto sauce (a thicker pesto is best so that it will hold it s shape), fresh basil leaves or parsley sprig, for garnishing, toasted baguette , slices for serving