38759 seared eye steak sauteed shallots Recipes
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unsalted butter, softened and7 Moreunsalted butter, softened, white or yellow miso paste (see notes ), minced fresh chives, minced garlic, boneless rib-eye steaks (3/4 to 1 in. thick ), salt and freshly ground black pepper, sweet onions , such as walla walla or maui, olive oil, divided8 ingredients
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fat-trimmed beef rib eye steak (cut 2 in. thick , 1 1/4 t... and5 Morefat-trimmed beef rib eye steak (cut 2 in. thick , 1 1/4 to 1 1/2 lb.), kosher or coarse salt, cracked pepper, dried onion flakes, and dried garlic flakes, olive oil, french onions, shredded gruyere or swiss cheese, fat-skimmed beef broth6 ingredients
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champagne vinegar or 1/4 cup white wine vinegar and10 Morechampagne vinegar or 1/4 cup white wine vinegar, good white wine, minced shallots, fresh tarragon leaves, chopped and divided, kosher salt , to taste, fresh ground pepper , to taste, extra-large egg yolks, unsalted butter, melted, rib eye steaks (1-inch thick ), olive oil, fresh coarse ground black pepper25 min, 11 ingredients
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Grilled Rib-eye Steaks with Béarnaise Butter and Onion Relishroasted cacao nibs, rib-eye steaks, kosher salt and3 Moreroasted cacao nibs, rib-eye steaks, kosher salt, freshly ground white pepper, bearnaise butter, softened, onion relish6 ingredients
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Molasses Grilled Rib-Eye Steaksmolasses, coarse-grained dijon mustard, olive oil and3 Moremolasses, coarse-grained dijon mustard, olive oil, boneless beef rib-eye steaks, salt, pepper6 ingredients
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Seared and Smoked Chili-Rubbed Rib-Eyes with Poblano Hash Browns (Emeril Lagasse)dry-aged rib-eye steaks , (about 20 to 22-oz each) and17 Moredry-aged rib-eye steaks , (about 20 to 22-oz each), essence, divided , recipe follows, salt, divided, chipotle chili pepper powder, divided, olive oil, recipe poblano hash browns , recipe follows, special equipment : mesquite wood flakes, chopped chorizo sausage, chopped yellow onions, chopped poblano pepper, minced garlic, unsalted butter, baking potatoes , such as russets, peeled and cut into 1/2-inch cubes, and parboiled, freshly chopped sage leaves, essence, salt, freshly ground black pepper, freshly chopped cilantro leaves1 hour 6 min, 18 ingredients
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Seared Rib Eye, Salsa Verde, Dirty Rice (Robert Irvine)green tomatoes, fresh cilantro leaves, diced yellow onion and17 Moregreen tomatoes, fresh cilantro leaves, diced yellow onion, white balsamic, minced garlic, grapeseed oil, jalapenos, seeded, salt and freshly ground black pepper, grapeseed oil, diced yellow onion, cooked black beans, diced carrots , previously boiled, semi-soft, tomato juice, cooked white or brown rice, celery leaves, tips only, cajun spice, grapeseed oil, four 8-oz rib eye steaks, trimmed, sea or kosher salt, freshly ground black pepper1 hour , 20 ingredients
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Seared Rib Eye, Tomato Pan Sauce (Robert Irvine)diced tomatoes, canned, barbeque of choice , catsup based and9 Morediced tomatoes, canned, barbeque of choice , catsup based, cranberry juice, celery seed, worcestershire sauce, butter , as needed, grapeseed oil, cut yellow onion halves, salt and pepper blend, six 8 to 10-oz rib eye steaks, salt and freshly ground black pepper40 min, 11 ingredients
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Sear-Roasted Rib Steak With Garlic Buttergarlic cloves, kosher salt, unsalted butter, softened and4 Moregarlic cloves, kosher salt, unsalted butter, softened, dried thyme, fresh coarse ground black pepper, vegetable oil, bone-in rib eye steaks or 4 (8 -10 oz) boneless rib-eye steaks35 min, 7 ingredients
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Seared Steaks W/Coffee Spice Blendfreshly ground coffee, fresh coarse ground black pepper and4 Morefreshly ground coffee, fresh coarse ground black pepper, kosher salt, brown sugar, rib eye steaks, vegetable oil40 min, 6 ingredients
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Pan Seared Strip Steak with Green Peppercorn Sauce and Salt-Baked Potatoes (Alexandra Guarnaschelli)
Pan Seared Strip Steak with Green Peppercorn Sauce and Salt-Baked Potatoes (Alexandra Guarnaschelli)
steaks, trimmed, kosher salt, freshly ground black pepper and13 Moresteaks, trimmed, kosher salt, freshly ground black pepper, butter, minced shallots, green peppercorns , preferably in brine, lightly crushed, brandy, dijon mustard, lemon juice, lemon zest, worcestershire sauce, veal stock , home-made or store-bought, fresh tarragon, washed, dried, leaves finely chopped, fingerling potatoes, washed and dried, coarse sea salt, bay leaves45 min, 16 ingredients -
Seared Tuna Steaks with Balsamic-Caper Saucetuna steaks (about 3/4 inch thick ), dry breadcrumbs and10 Moretuna steaks (about 3/4 inch thick ), dry breadcrumbs, commercial pesto, water, balsamic vinegar, capers, diced shallots, torn spinach (about 1 lb), dry white wine, freshly ground black pepper12 ingredients
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Steak au Poivre (Emeril Lagasse)rib eye steaks and11 Morerib eye steaks, salt and 1 cup coarse-cracked black peppercorns, dijon mustard, vegetable oil, for sauteing, minced shallots, good-quality brandy, chopped garlic, veal stock, heavy cream, butter, chopped parsley, for garnish, fried shoestring potatoes , for serving38 min, 12 ingredients
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Steak Au Poivre with Herbed Fingerling Potatoes and Asparagus (Emeril Lagasse)rib-eye steaks, dijon mustard, kosher salt and15 Morerib-eye steaks, dijon mustard, kosher salt, coarse-cracked black peppercorns, vegetable oil, minced shallots, good-quality brandy, chopped garlic, veal stock, heavy cream, butter, chopped parsley leaves, for garnish, fingerling potatoes, salt and pepper, olive oil, chopped fresh sage leaves, chopped fresh rosemary leaves, chopped fresh thyme leaves45 min, 18 ingredients
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Steak with Bernaise (Ina Garten)champagne or white wine vinegar, good white wine and9 Morechampagne or white wine vinegar, good white wine, minced shallots, chopped fresh tarragon leaves, divided, kosher salt, freshly ground black pepper, extra-large egg yolks, unsalted butter, melted, thick) rib eye steaks, olive oil, coarsely ground black pepper25 min, 11 ingredients
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