76965 seared crusted orange salsa Recipes

  • BBQ Chip-Crusted Orange Roughy
    orange roughy fillets (6 oz each), lemon juice and
    3 More
    orange roughy fillets (6 oz each), lemon juice, butter, melted, crushed barbecue potato chips, tartar sauce , optional
    30 min, 5 ingredients
  • BBQ Chip-Crusted Orange Roughy
    orange roughy fillets (6 oz each), lemon juice and
    3 More
    orange roughy fillets (6 oz each), lemon juice, butter, melted, crushed barbecue potato chips, tartar sauce , optional
    25 min, 5 ingredients
  • Peanut-Crusted Orange Roughy
    orange roughy fillets (6 oz each), reduced-fat mayonnaise and
    11 More
    orange roughy fillets (6 oz each), reduced-fat mayonnaise, unsalted dry roasted peanuts, finely chopped, pepper, fresh or frozen corn, thawed, chopped green pepper, chopped red onion, minced fresh cilantro, lime juice, garlic clove, minced, salt, cayenne pepper
    25 min, 13 ingredients
  • A Salad of Seared Scallops, Mango Salsa and Tortilla Strips
    dried ancho chile powder, ground cumin, salt, black pepper and
    18 More
    dried ancho chile powder, ground cumin, salt, black pepper, olive oil, sea scallops, rinsed and patted dry, peanut oil, for frying (about 1 cup), blue corn tortillas , cut into very thin strips, kosher salt, fresh orange juice, fresh lime juice, lemon juice, basil leaves , chiffonade, red onions, finely chopped, extra virgin olive oil, salt , to taste, black pepper , to taste, mango, peeled, pitted and diced, red pepper, finely diced, yellow pepper, finely diced, cilantro, chopped, salad greens (mizuna, arugula and frisee)
    30 min, 22 ingredients
  • Avocado Orange Salsa Avocado Orange Salsa
    oranges, avocados (about 1 lb total ) and
    5 More
    oranges, avocados (about 1 lb total ), english cucumber diced in 1/4 inch pieces, minced red onion, lime juice, chipotle chile puree (puree canned chipotles, it s that easy!), salt to taste
    7 ingredients
  • Orange Salsa Orange Salsa
    mandarin oranges (drained and chopped ), sugar and
    6 More
    mandarin oranges (drained and chopped ), sugar, chopped green onions, lemon juice, jalapeno peppers (seeded and minced ), chopped parsley, salt, white pepper (or normal pepper works too)
    10 min, 8 ingredients
  • Avocado-Orange Salsa Avocado-Orange Salsa
    oranges, avocados (about 1 lb. total ) and
    5 More
    oranges, avocados (about 1 lb. total ), diced (1/4 in.) english cucumber, minced red onion, lime juice, chipotle chile puree (see below ), salt
    7 ingredients
  • Habanero Tomatillo & Orange Salsa Habanero Tomatillo & Orange Salsa
    tomatillos, habanero chiles, oranges and
    4 More
    tomatillos, habanero chiles, oranges, bn green onions, sliced fine, salt, lime juice
    45 min, 7 ingredients
  • Spice-Crusted Salmon With Lime-Orange Salsa Spice-Crusted Salmon With Lime-Orange Salsa
    chipotle chiles in adobo and
    14 More
    chipotle chiles in adobo, orange sections (about 4 oranges), fresh orange juice (about 2 oranges), chopped red onion, fresh lime juice, chopped fresh cilantro, salt, black pepper, garlic cloves, minced, coriander seed, cumin seed, black peppercorns, kosher salt, salmon fillets (about 1 inch thick )
    35 min, 15 ingredients
  • Spice-Crusted Salmon with Lime-Orange Salsa Spice-Crusted Salmon with Lime-Orange Salsa
    chipotle chiles in adobo sauce and
    14 More
    chipotle chiles in adobo sauce, orange sections (about 4 oranges), fresh orange juice (about 2 oranges), chopped red onion, fresh lime juice, chopped fresh cilantro, salt, black pepper, garlic cloves, minced, coriander seeds, cumin seeds, black peppercorns, kosher salt, salmon fillets (about 1 inch thick )
    15 ingredients
  • Spice Crusted Chicken Breasts With Lime-Orange Salsa Spice Crusted Chicken Breasts With Lime-Orange Salsa
    ground coriander, ground cumin, fresh ground black pepper and
    10 More
    ground coriander, ground cumin, fresh ground black pepper, salt, boneless skinless chicken breast, canola oil or 2 tsp vegetable oil, navel oranges, red onion, finely chopped, lime juice, chopped fresh cilantro, jalapeno pepper, seeded & finely chopped, garlic clove, finely chopped, salt & fresh ground pepper
    25 min, 13 ingredients
  • Spice-Crusted Salmon With Lime-Orange Salsa Spice-Crusted Salmon With Lime-Orange Salsa
    navel oranges, red onion, finely chopped, lime juice and
    9 More
    navel oranges, red onion, finely chopped, lime juice, chopped fresh cilantro, minced chipotle pepper, garlic clove, minced, salt & freshly ground black pepper, coriander seed, crushed, cumin seed, black peppercorns, kosher salt, salmon fillet, skin removed, cut into 4 portions
    40 min, 12 ingredients
  • Spice Crusted Salmon With Lime Orange Salsa Spice Crusted Salmon With Lime Orange Salsa
    navel oranges, red onion, finely chopped, lime juice and
    10 More
    navel oranges, red onion, finely chopped, lime juice, chopped fresh cilantro, minced chipotle pepper, garlic clove, minced, salt & freshly ground black pepper, to taste, salmon, coriander seed, crushed, cumin seed, black peppercorns, kosher salt, salmon fillet, skin removed, cut into 4 portions
    30 min, 13 ingredients
  • Almond-Crusted Turkey Cutlets with Papaya-Orange Salsa Almond-Crusted Turkey Cutlets with Papaya-Orange Salsa
    navel oranges, diced papaya (about 1) and
    10 More
    navel oranges, diced papaya (about 1), chopped fresh cilantro, minced seeded jalapeno pepper (about 1), diced red onion, ground cumin, divided, salt, divided, sliced almonds, coarsely chopped, turkey breast cutlets, freshly ground black pepper, olive oil
    47 min, 12 ingredients
  • Seared Scallops with Spicy Honey-Citrus Glaze on Celery Salad Seared Scallops with Spicy Honey-Citrus Glaze on Celery Salad
    orange blossom honey, fresh orange juice and
    12 More
    orange blossom honey, fresh orange juice, grated lemon peel, grated lime peel, hot chili sauce (such as sriracha), chopped celery (about 4 large stalks ), chopped red bell pepper (about 1 medium), chopped orange bell pepper (about 1 medium), apple cider vinegar, butter, extra-virgin olive oil, garlic cloves, minced, sea scallops , side muscle removed, chopped fresh chives
    14 ingredients
  • Seared Chilean Sea Bass with Citrus Poached Mussels, Chayote Squash, Avocado Cilantro Salad, and Blue Crab Essence Seared Chilean Sea Bass with Citrus Poached Mussels, Chayote Squash, Avocado Cilantro Salad, and Blue Crab Essence
    orange peels, olive oil, onion, sliced, mussels and
    18 More
    orange peels, olive oil, onion, sliced, mussels, white wine, oranges, juiced, reserved mussel liquid, butter, cut into small pieces, live blue crabs, fish fumet or water, heavy cream, butter, avocado , julienned and tossed in lemon juice, cilantro leaves, extra-virgin olive oil, butter, chayote squash*, cut into small dice, chopped cilantro leaves, if you cannot find chayote squash , you can substitute green apple, vegetable oil, butter, chilean sea bass , striped bass, or halibut
    2 hour 40 min, 22 ingredients
  • Chocolate Orange Cream Delight Chocolate Orange Cream Delight
    vegetarian cream cheese, firm silken tofu, orange juice and
    9 More
    vegetarian cream cheese, firm silken tofu, orange juice, orange extract, orange zest, orange juice concentrate, jello instant vanilla pudding, sugar, non-dairy whipping cream, chocolate cookie pie crust, orange zest, chocolate curls
    8 hour 20 min, 12 ingredients
  • Spicy Chicken Empanadas with Orange Salsa Verde Spicy Chicken Empanadas with Orange Salsa Verde
    vegetable oil, yellow onion, finely diced and
    16 More
    vegetable oil, yellow onion, finely diced, diced green chiles, jalapeno, seeded and finely diced , optional, garlic cloves, minced, ground cumin, rotisserie chicken , picked and finely chopped, fresh lime juice, chopped fresh cilantro leaves, grated pepper jack cheese, salt and freshly ground black pepper, prepared pie dough, egg mixed with 1 tbsp water, for egg wash, peanut oil , for fryer, orange salsa verde dipping sauce , recipe follows, prepared salsa verde, fresh orange juice, cayenne pepper or 1/2 tsp hot sauce (recommended: tabasco)
    40 min, 18 ingredients




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