96 seafood soup with and garlic Recipes

olive oil, onion, garlic, prawns, scallops, white fish, fish stock, tomatoes, coriander, chipotle, cream

olive oil, onion, chopped, green pepper, chopped, carrots, chopped, garlic clove, minced, tomato sauce, diced tomatoes, undrained, white wine or chicken broth, bay leaf, dried oregano, dried basil, pepper, salmon fillets, skinned and cut into 3/4-inch cubes, uncooked medium shrimp, peeled and deveined, minced fresh parsley

olive oil, garlic cloves, minced, fresh gingerroot, peeled and minced, lemon peel, grated, dried red pepper flakes, low sodium chicken broth, low sodium soy sauce, fresh lemon juice, carrots, peeled and sliced thinly, scallops, diced, shrimp, peeled and diced, sesame oil, green onions, chopped fine, fresh cilantro, chopped

poblano chiles, aniseed, cumin seeds, vegetable oil, chopped onion, garlic cloves, minced, sugar, salt, clam juice, jalapeno peppers, seeded and finely chopped, fire-roasted crushed tomatoes, undrained (such as muir glen), fresh lime juice, tilapia fillets, cut into 2-inch pieces, shrimp, peeled and deveined, mussels , scrubbed and debearded, minced fresh cilantro, lime slices

clams, undrained, cooked shrimp (can use canned or raw ) frugal cooks note: use a half-lb of shrimp, & cut each into 2 or 3 pieces before adding them to the chowder., cream of chicken soup, cream of potato soup, garlic (powder or minced ), minced or dried onion, milk, half & half, black pepper, celery, creole seasoning (mesquite seasoning works beautifully too. cajun would be good .), frozen corn, frozen scallops (optional), frozen fish fillets (opt.) (no need to thaw - or put everything else in 1st, by then it s thawed enough to cut into pieces)

olive oil, chopped fennel, chopped yellow onions, minced shallots, garlic cloves, minced, dry white wine, crushed tomatoes, minced flat leaf parsley (italian ), crushed red pepper flakes, bottled clam juice, water, salt & freshly ground black pepper, unsalted butter, prince edward island mussels, littleneck clams, white fish fillets, cut into chunks (such as halibut, cod, or tilapia), cleaned calamari, cut into 1-inch wide rings, shrimp, peeled and deveined, tails on (21 to 30 per lb), minced fresh basil, fennel leaves (to garnish )

king prawns, uncooked, squid, water, oil, onion, finely chopped, grated fresh ginger, garlic cloves, crushed, stalk fresh lemongrass, finely chopped, turmeric, sweet chili sauce, oyster sauce, lime juice, dried kaffir lime leaves (optional), cumin seed, coconut milk, raw sugar, white fish fillets, chopped, fresh coriander, leafs

chopped onion, chopped green pepper, minced garlic, olive oil, diced tomatoes, undrained, spaghetti sauce, salsa, chicken broth, white wine or additional chicken broth, dried parsley flakes, dried oregano, dried basil, pepper, frozen uncooked shrimp, thawed, peeled and deveined, imitation crabmeat, chopped or 2 cans (6 ounces each) crabmeat, drained, flaked and cartilage removed, minced clams, undrained

mixed seafood (octopus, squid, shrimp, clams and mussels- available at walmart), canned boneless skinless salmon (trader joe s), chicken bouillon cubes (knorr extra large cubes), diced tomatoes, rotel (diced tomato and green chili- season to taste for spicier), leaves kale, chopped, tomato soup, garlic powder or 1 tbsp fresh garlic, onion powder, turmeric, cumin, salt and pepper

seafood stock (preferably homemade ) or 4 cups chicken stock (preferably homemade), semi-dry wine or 2 cups dry wine, extra virgin olive oil, onion, chopped, garlic cloves, sliced thin, chopped italian parsley, fresh fennel, sliced in thin strips, carrot, sliced in thin strips, celery, sliced in thin strips, scallops, mussels (be sure to clean well to avoid grittiness), shrimp, crushed tomatoes, fresh lime, italian parsley, chopped fine, grated parmesan cheese, salt, black pepper

mussels, clams, red snapper fillets ( swordfish or any other firm white fish can be used), extra-virgin olive oil, freshly grated ginger, minced garlic (about 2 heads ), minced sweet onion (about 2 small onions), red bell pepper, finely diced, yellow bell pepper, finely diced, tomato, finely diced, clam broth, limes, 1 juiced and 3 cut into wedges for serving, cilantro leaves, finely minced, saffron threads, jalapeno or serrano pepper, very ripe banana, thinly sliced, light coconut milk, kosher salt and freshly ground black pepper, crusty bread , for serving

garlic, divided, extra virgin olive oil, onion, coarsely chopped, yellow bell peppers or 1 orange bell pepper, coarsely chopped, dried oregano, crushed red pepper flakes, dry light red wine, crushed plum tomatoes, water, clam juice, minced fesh italian parsley, salt, shelled deveined uncooked medium shrimp, sea scallops, chopped fresh clam, italian bread, toasted

extra-virgin olive oil, garlic, thinly sliced, onions, finely chopped, ribs celery, thinly sliced, white wine vinegar, dry white wine, water, sole, cleaned, red rock fish, cleaned, eel, cleaned and peeled, red mullet, cleaned, mussels , scrubbed and debearded, italian parsley, finely chopped to yield 1/4 cup

olive oil, red onions, chopped, garlic cloves, old bay seasoning, chicken stock, red wine vinegar, oregano, parsley, tabasco sauce, frozen mixed seafood, raw peeled small shrimp, catfish nuggets, lemon, black pepper, brown rice, mexican-style stewed tomatoes with jalapeno peppers, tomato soup, okra, gumbo file

vegetable oil, flour, onion, diced, tomato paste, coconut milk, unsweetened, fish stock, thyme, garlic cloves, minced, potato, cubed, cassava, cubed, green bell pepper , deseeded, diced, carrot, diced, seafood (as desired), lobster tail, with shell, fish fillet

shrimp, shells and tails intact, chopped onion, garlic cloves, crushed, jalapeno peppers, halved, dry white wine, water, butter, all-purpose flour, heavy whipping cream, salt, divided, saffron threads, crushed, black snapper fillets, cut into bite-sized pieces, cilantro leaves, avocado, peeled, seeded, and chopped, lime wedges

olive oil, diced onion, diced red bell pepper, minced garlic, minced shallots, chopped chives, seeded and finely chopped habanero pepper, chopped tomatoes, dry white wine, fish , shrimp or chicken stock, lobster tails , about 6 to 8 oz each, meat removed and cut into bite-size pieces, shrimp, peeled and deveined, essence , recipe follows, salt, plus more for seasoning, scallops, white fleshed fish , i.e. grouper, red snapper, or whiting, sliced into strips, freshly ground black pepper, chopped parsley leaves , plus more for garnish, chopped cilantro leaves , plus more for garnish, toasted and chopped almonds, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

prawns (shrimp raw or green), extra virgin olive oil, butter, garlic cloves (finely chopped ), fish stock (2 cups), water (1 cup), pasta sauce (tomato 1 cup), mussels (black cleaned debearded), fish fillets (gem bones removed cut into 2cm pieces), salt and pepper (to taste), parsley (flat-leaf chopped ), lemon wedge (to serve optional), baguette (crusty sliced to serve optional)