150270 sea napoleon blackened scallops smoked blackened coconut lemon grass Recipes

  • Scallops of the Provence
    sea scallops, lemon juice, salt, flour and
    6 More
    sea scallops, lemon juice, salt, flour, ripe tomatoes, skinned, seeded and chopped, shallots, chopped, garlic, chopped, herbes de provence, salt and pepper, olive oil
    20 min, 10 ingredients
  • Scallops Sweetheart for 2
    sea scallops, skim milk, flour, olive oil, white wine and
    5 More
    sea scallops, skim milk, flour, olive oil, white wine, shallot, chopped, green onions, chopped, fresh parsley, lemon juice, pepper
    20 min, 10 ingredients
  • Sea Scallops With Orange and Saffron
    sea scallops, orange, tomato, skinned, seeded, diced and
    8 More
    sea scallops, orange, tomato, skinned, seeded, diced, saffron, white wine, parsley, chopped , save some sprigs for garnish, salt , to taste, pepper , to taste, butter, shallot, chopped, cream
    2 hour 10 min, 11 ingredients
  • Scallop Ceviche
    scallops, onion, chopped fine and
    10 More
    scallops, onion, chopped fine, jalapenos, seeded and chopped fine, limes , juice of, lemon juice, olive oil, cilantro, black pepper, sea salt or 1 tsp kosher salt, coriander, garlic, diced tomato (about 2 roma tomatoes in size)
    20 min, 12 ingredients
  • Scallops with Caper and Brown Butter Sauce
    sea scallops, salt, freshly ground black pepper and
    4 More
    sea scallops, salt, freshly ground black pepper, butter, divided, garlic clove, minced, fresh lemon juice, capers, drained
    7 ingredients
  • Scallop Piccata with Sauteed Spinach
    sea scallops (about 12), salt, freshly ground black pepper and
    8 More
    sea scallops (about 12), salt, freshly ground black pepper, canola oil, divided, garlic clove, chopped, vermouth, chopped fresh parsley, fresh lemon juice, butter, capers, fresh baby spinach
    11 ingredients
  • Panang Curry Barbecue Chicken With Lemon Grass Panang Curry Barbecue Chicken With Lemon Grass
    chicken quarters, sliced lemongrass (white part only ) and
    7 More
    chicken quarters, sliced lemongrass (white part only ), garlic cloves, red curry paste, olive oil, fresh lime juice, kosher salt, low-fat unsweetened coconut milk
    6 hour 50 min, 9 ingredients
  • Scallop Piccata on Spaghetti Squash Scallop Piccata on Spaghetti Squash
    sea scallops, salt, pepper, olive oil, spaghetti squash and
    6 More
    sea scallops, salt, pepper, olive oil, spaghetti squash, white wine, clam juice, garlic (chopped ), lemon juice, capers, parsley
    1 hour 10 min, 11 ingredients
  • Sea Scallops Brochette With Pernod Sauce Sea Scallops Brochette With Pernod Sauce
    sea scallops, pernod, stalks fresh rosemary, olive oil and
    2 More
    sea scallops, pernod, stalks fresh rosemary, olive oil, light sour cream, salt and pepper
    20 min, 6 ingredients
  • Chicken Lemon Grass Curry Chicken Lemon Grass Curry
    stalks lemongrass , smashed and cut into 1 inch pieces and
    13 More
    stalks lemongrass , smashed and cut into 1 inch pieces, oil, onion, thinly sliced, garlic, minced, chicken, boneless skinless and cut into strips, black pepper, fish sauce, sugar, rude curry paste, chile, hot red minced, chicken broth (or water), coconut milk, peanuts, chopped, cilantro, chopped
    20 min, 14 ingredients
  • Thai Yum Takrai (Lemon Grass) With Dired Shirmp and Cashews Thai Yum Takrai (Lemon Grass) With Dired Shirmp and Cashews
    lime juice, fish sauce, sugar and
    9 More
    lime juice, fish sauce, sugar, stalks lemongrass , lower 6 inches remove outer layer and cut diagonally fine (9 stalks should yield about 1.5 cups), shallots, peeled , quartered adn sliced thinly, scallions , trimmed cut lengthwise and thinly sliced, oil, cashews, raw, dried shrimp, chilies, cut small (thai), romaine lettuce, coconut, unsweetened shredded and toasted
    11 min, 12 ingredients
  • Shrimp and Scallop Fraiche - Paula Deen Shrimp and Scallop Fraiche - Paula Deen
    shrimp, cleaned, peeled, and deveined, fresh sea scallop and
    10 More
    shrimp, cleaned, peeled, and deveined, fresh sea scallop, salt and pepper, butter, lemon , juice of, garlic cloves, minced, cognac or 1 tbsp wine, cornstarch, fish stock or 2 tbsp chicken stock, fresh basil, heavy cream, sour cream
    30 min, 12 ingredients
  • Blackened Sea Bass Blackened Sea Bass
    sea bass, skinless fillet and
    14 More
    sea bass, skinless fillet, cajun spice mix , recipe follows, vegetable oil, challah (loaf style , not braided), mayonnaise , as a dressing, ketchup , as a dressing, grated horseradish in vinegar , as a dressing, kosher salt, cayenne powder, paprika, garlic granules, black pepper, onion granules, dried oregano, dried thyme
    45 min, 15 ingredients
  • Sea Scallops a la Nage with Julienned Vegetables Sea Scallops a la Nage with Julienned Vegetables
    sea-scallops with shell, salt and pepper and
    8 More
    sea-scallops with shell, salt and pepper, leeks , including 1 inch of green, carrots, peeled, celery stalk, bouquet garni : 3 fresh thyme sprigs or 1/2 tsp dried, a small bunch of parsley, and a bay leaf tied up with string (or in cheesecloth for dried thyme), dry white wine, chopped parsley, tarragon butter, turnip
    50 min, 10 ingredients
  • Sea Scallops a la Nage with Julienned Vegetables Sea Scallops a la Nage with Julienned Vegetables
    sea-scallops with shell, salt and pepper and
    8 More
    sea-scallops with shell, salt and pepper, leeks , including 1 inch of green, carrots, peeled, celery stalk, bouquet garni : 3 fresh thyme sprigs or 1/2 tsp dried, a small bunch of parsley, and a bay leaf tied up with string (or in cheesecloth for dried thyme), dry white wine, chopped parsley, tarragon butter, turnip
    10 ingredients
  • Shrimp and Scallop Fraiche (Paula Deen) Shrimp and Scallop Fraiche (Paula Deen)
    creme fraiche , recipe follows and
    12 More
    creme fraiche , recipe follows, shrimp, cleaned, peeled, and deveined, fresh sea scallops, salt and pepper, butter, lemon, juiced, garlic, minced, cognac or wine, cornstarch, fish or chicken stock, fresh basil, heavy cream, sour cream
    30 min, 13 ingredients
  • Shrimp, Scallop and Pork Shumai (Tyler Florence) Shrimp, Scallop and Pork Shumai (Tyler Florence)
    shrimp, shelled and deveined, bay scallops, ground pork and
    15 More
    shrimp, shelled and deveined, bay scallops, ground pork, minced fresh ginger, minced fresh cilantro leaves, minced shallots, rice wine vinegar, sesame oil, egg white , whipped, sea salt and freshly ground black pepper, cornstarch, lemon, juiced, wonton wrappers (about 40 to 50 wrappers per package), frozen peas, canola oil , for brushing the steamer, savoy cabbage , for lining the steamer, optional, minced green onions, for garnish, suggestion : soy sauce or dipping sauces of your choice
    10 min, 18 ingredients
  • Sea Scallops With Maple Cream And Tennessee Whisky Sea Scallops With Maple Cream And Tennessee Whisky
    sea scallops, moisture pressed out and
    8 More
    sea scallops, moisture pressed out, spring onions or scallions, minced, bacon, butter , or lite, evaporated milk , 2% is ok, good tennessee whiskey, louisiana hot sauce, maple syrup, wondra
    9 ingredients




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