245786 sea galangal scallops smoked tomatoes coconut lemon grass Recipes

coconut milk, sugar, quick-cooking tapioca, eggs, sweetened flaked coconut, pure vanilla extract, coconut extract, whipping cream, ready-made vanilla cookie pie crusts

sandwich bread, parmesan cheese, fresh parsley, olive oil, garlic, chopped, sea salt, fresh pepper, tomatoes , about 5 cups

coconut, graham crackers, broken, sugar, butter, melted, coconut milk, milk, coconut, sugar, divided, salt, egg yolks, cornstarch, vanilla extract, butter, cream

tomato, thinly sliced, fresh mozzarella balls, sliced, baby yellow bell peppers, sliced, arugula leaves, coarsely chopped, sea salt, fresh fresh coarse ground black pepper, balsamic vinegar, extra virgin olive oil, dried basil

tomatoes, tops removed and concassed, green chilies, chopped, ground almonds, sesame seeds, oil, garam masala, onion, chopped, mustard seeds, cumin seed, fenugreek seeds, curry leaves, garlic paste, ginger paste, turmeric, salt, chili powder, desiccated coconut, coriander powder, tamarind juice, coriander leaves

lemon cake mix, coconut pudding mix, margarine, melted or 1/2 cup oil, eggs, poppy seed, water

coconut milk, milk, sugar, sweetened flaked coconut, quick-cooking tapioca, egg, beaten, vanilla extract, coconut extract

coconut milk, superfine sugar (scant), egg yolks, dry unsweetened coconut, heavy cream, coconut rum (optional), papayas, peeled and seeded, carambolas, kiwi, peeled, superfine sugar, coconut rum (optional)

tomatoes, olive oil, garlic, sea salt, dried oregano, dried basil, garlic powder, pepper, pasta

tomatoes , halved through the stem ends (preferably a mix of red, yellow, orange, black, green), basil leaves, chopped, shallots, shaved (about 3/4 cup), extra virgin olive oil, balsamic vinegar, sea salt, black pepper , to taste, sugar (optional)

coconut oil, onion (chopped ), garlic clove (minced ), ginger (minced ), organic garbanzo beans, fire-roasted tomatoes (diced ), fresh curry powder, dried chipotle powder, quinoa (toasted and cooked ), salt

tomatoes , dense flesh heirlooms, bacon, pastry dough, chilled for 1 hour (rz.# 184444), fontina cheese, thinly sliced, fresh chives or 2 tbsp parsley, egg white, water, coarse sea salt or 1 tsp hawaiian alaea salt, salt, fresh black pepper

olive oil, onion, minced, red curry paste, canned peeled whole italian plum tomatoes, coconut milk, straw mushrooms, firm tofu (drained & cubed ), brown sugar, lime juice, fresh, basil, fresh , chiffoned

coconut milk, sugar, ice cube, heavy cream, milk, imitation coconut extract, unsweetened dried shredded coconut (optional)

sea salt, healthy margarine (smart balance or earth balance is good), onion, chopped, carrot, chopped, stalk celery, chopped, garlic cloves, smashed, white flour, vegetable stock (use faux chicken stock if you can find it), whole fire-roasted tomatoes , juice included, fresh parsley, minced, fresh thyme sprigs (stems removed ), bay leaf, fresh ground black pepper, cashew cream ( (regular and thick)), parsley, for garnish

lemon curd, divided, prepared angel food cake, flaked coconut, toasted

coconut milk (regular, not lite ), sweetened flaked coconut, eggs, frozen limeade concentrate, thawed, sugar, flour, coconut extract, salt, deep dish pie shells

tomatoes , assorted vine-ripened, mozzarella cheese, fresh (fresh chive cheese if you made it), sea salt , to taste, red wine vinegar, honey, extra virgin olive oil, marjoram , plus flowers if any, basil leaves , plus flowers if any