18784 sea galangal scallops grass reduction Recipes

  • Scallop Quiche
    pie crusts and
    7 More
    pie crusts, raw bay scallops or 1 -1 1/2 cup sea scallops, cut into smaller pieces, heavy cream, eggs, salt, fresh ground black pepper, thyme , to taste, crumbled crisp bacon
    1 hour 5 min, 8 ingredients
  • Lemon Chipotle Bacon Wrapped Scallops With Dipping...
    scallops, fresh or thawed and
    16 More
    scallops, fresh or thawed, bacon, sliced in half , and each slice then halved, lengthwise, or as needed to fit around scallops, juice from 1 large lemon (reserve about 1tsp for sauce), adobo sauce from canned chipotles , to taste, butter, melted (or sub olive oil), fresh parsley, finely chopped (optional), sea or kosher salt and fresh ground black pepper, metal or bamboo skewers, chipotle dipping sauce, mayonnaise, canned chipotle in adobo sauce, very finely diced, and not rinsed (this is 1 pepper, not 1 can of peppers, worcestershire sauce, butter, softened, reserved lemon juice , from above, grated onion or 1tsp onion powder
    5 min, 17 ingredients
  • Grass-Fed Beef Meatloaf in a Bacon Blanket
    fresh bread crumbs (ground in food processor from 2 slice... and
    15 More
    fresh bread crumbs (ground in food processor from 2 slices of bread), milk, onion, finely chopped, carrots, finely chopped, celery rib, finely chopped, garlic cloves, finely chopped, olive oil, salt, ground grass-fed beef (preferably ground once; see cooks notes), ground pork (preferably shoulder, not lean; and ground once; see cooks notes), ketchup, eggs, lightly beaten, worcestershire sauce, smoked paprika (optional; see cooks notes ), freshly ground black pepper, bacon slices, halved crosswise
    1 hour 10 min, 16 ingredients
  • Scallops with White Wine Sauce I
    white wine, white wine vinegar, shallots, heavy cream and
    4 More
    white wine, white wine vinegar, shallots, heavy cream, butter, sea scallops, olive oil, salt and pepper to taste
    40 min, 8 ingredients
  • Deb's Scallops Florentine
    sea scallops, butter, all-purpose flour, heavy cream and
    8 More
    sea scallops, butter, all-purpose flour, heavy cream, grated parmesan cheese, salt to taste, ground black pepper to taste, frozen chopped spinach, thawed, shredded mozzarella cheese, grated parmesan cheese, plain bread crumbs, old bay seasoning
    55 min, 12 ingredients
  • Scallops with White Wine Sauce II
    chicken broth, white wine, lemon, juiced, minced shallot and
    5 More
    chicken broth, white wine, lemon, juiced, minced shallot, garlic, minced, butter, sea scallops, olive oil, salt and pepper to taste
    30 min, 9 ingredients
  • Honey Glazed Scallops
    sea scallops, rinsed and drained, salt and
    9 More
    sea scallops, rinsed and drained, salt, ground black pepper, low sodium seafood seasoning (such as old bay 30% less sodium seasoning), olive oil, lemon juice, margarine, lemon juice, honey, shallot, chopped, garlic, chopped
    50 min, 11 ingredients
  • Scallops with Roasted Garlic Cream Sauce
    olive oil, head garlic, cut in half, chicken stock, cream and
    6 More
    olive oil, head garlic, cut in half, chicken stock, cream, butter, olive oil, sea scallops, salt and ground black pepper to taste, lemon juice, chopped fresh parsley for garnish
    1 hour , 10 ingredients
  • Scallops in Pastry with Lobster Sauce
    butter, lobster tail, all-purpose flour, heavy cream and
    4 More
    butter, lobster tail, all-purpose flour, heavy cream, cream sherry, sea scallops, gouda cheese, double crust ready -to-use pie crust
    40 min, 8 ingredients
  • Scallops and Creamy Pea Fettuccine
    whole-wheat fettuccine, dry sea scallops, salt and
    11 More
    whole-wheat fettuccine, dry sea scallops, salt, extra-virgin olive oil, clam juice, low-fat milk, all-purpose flour, ground white pepper, salt, frozen green peas, thawed, shredded romano cheese, divided, chopped fresh chives, lemon zest, lemon juice
    40 min, 14 ingredients
  • Scallops-Harborside Style Scallops-Harborside Style
    fresh bay scallops (frozen are fine if fresh are not avai... and
    7 More
    fresh bay scallops (frozen are fine if fresh are not available) or 1 lb sea scallops (frozen are fine if fresh are not available), butter, melted, dry sherry, soft cracker crumbs or 1/3 cup breadcrumbs, garlic salt, paprika, dry mustard (optional), lemon wedge
    22 min, 8 ingredients
  • Baked Scallops and Mushrooms in Garlic Sauce Baked Scallops and Mushrooms in Garlic Sauce
    sea scallops or 3/4 lb bay scallop, mushroom, olive oil and
    8 More
    sea scallops or 3/4 lb bay scallop, mushroom, olive oil, all-purpose flour, dry white wine, fine dry breadcrumbs, minced onions, minced parsley, garlic cloves, minced, crushed red pepper flakes (to taste), salt
    30 min, 11 ingredients
  • Spicy Southwest Seared Scallops Spicy Southwest Seared Scallops
    sea scallops (about 40 scallops), ground coriander and
    6 More
    sea scallops (about 40 scallops), ground coriander, ground cumin, salt, garlic powder, ground thyme, cayenne pepper, vegetable oil, divided
    17 min, 8 ingredients
  • Seared Scallops with Herb Sauce Seared Scallops with Herb Sauce
    sea scallops (12 scallops), kosher salt and
    8 More
    sea scallops (12 scallops), kosher salt, freshly ground black pepper, olive oil, divided, chopped shallots, chardonnay or other dry white wine, grated fresh lemon rind, chopped fresh parsley, chopped fresh chives, chopped fresh basil
    18 min, 10 ingredients
  • Leek and Scallop Stew Leek and Scallop Stew
    sea scallops , cut in half horizontally (about 12 scallop... and
    14 More
    sea scallops , cut in half horizontally (about 12 scallops), olive oil, sliced leek (1 large), bottled minced garlic, dry white wine or fat-free, less-sodium chicken broth, fat-free , less-sodium chicken broth, chopped fresh thyme, salt, black pepper, diced tomatoes, drained well, half-and-half, chopped fresh cilantro, dry breadcrumbs, grated fresh lemon rind
    15 ingredients
  • Seared and Carved Beef Tenderloin with Herb Quinoa, Poached Leeks and Wild Mushroom Reduction (Emeril Lagasse) Seared and Carved Beef Tenderloin with Herb Quinoa, Poached Leeks and Wild Mushroom Reduction (Emeril Lagasse)
    filet mignon tournedos, sea salt, cracked black pepper and
    30 More
    filet mignon tournedos, sea salt, cracked black pepper, chopped garlic, chopped shallots, chopped fresh rosemary leaves, chopped fresh thyme leaves, chicken stock, quinoa, salt and pepper, bay leaf, sherry vinegar, freshly chopped parsley leaves, freshly chopped chives, leeks, white part only , washed in cold water until clean, dry white wine, vegetable stock, ground coriander seed, salt, cracked black pepper, ground nutmeg, dried porcini mushrooms, veal stock, chopped garlic, chopped shallots, wild mushrooms, worcestershire sauce, madeira, browned wheat flour, salt, black pepper, dried thyme, freshly chopped parsley leaves
    2 hour 40 min, 34 ingredients
  • Seared Lamp Chops with a Goat Cheese White Wine Reduction Seared Lamp Chops with a Goat Cheese White Wine Reduction
    sea salt, pepper and
    6 More
    sea salt, pepper, lean lamb chops (either english or french), chopped fresh rosemary, dry white wine, chicken stock, fresh rosemary, goat cheese
    30 min, 8 ingredients
  • Scallops with Mango Salsa on Fresh Spinach Scallops with Mango Salsa on Fresh Spinach
    mango - peeled, pitted, and chopped and
    12 More
    mango - peeled, pitted, and chopped, red bell pepper, minced, shallot, minced, minced fresh jalapeno chile, fresh lime juice, salt and ground black pepper to taste, olive oil, butter, sea scallops, water, baby spinach leaves, cube vegetable bouillon, garlic, minced
    30 min, 13 ingredients




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