140928 sea galangal salmon coconut lemon grass Recipes
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light sour cream, chopped fresh chives and12 Morelight sour cream, chopped fresh chives, grated fresh lemon rind, all-purpose flour (about 1/2 cup), yellow cornmeal, sugar, baking soda, kosher salt, ground red pepper, fresh corn kernels, divided (about 3 ears ), low-fat buttermilk, butter, melted, egg, cold-smoked salmon (about 6 oz)14 ingredients
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salmon fillets (4 oz each), lemon juice, lime juice and10 Moresalmon fillets (4 oz each), lemon juice, lime juice, seafood seasoning, salt, sweet red peppers, sliced, sweet yellow peppers, sliced, red onion, halved and sliced, olive oil, frozen corn, thawed, baby portobello mushrooms, halved, cut fresh asparagus (1-inch pieces), minced fresh tarragon or 2 tsp dried tarragon30 min, 13 ingredients
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carrots, sliced, sweet yellow pepper, chopped and10 Morecarrots, sliced, sweet yellow pepper, chopped, butter, cubed, uncooked long grain rice, reduced-sodium chicken broth, salt, pepper, cut fresh asparagus (1-inch pieces), fully cooked salmon chunks, lemon juice, minced fresh chives, divided, grated lemon peel15 min, 12 ingredients
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sea scallops, patted dry, canola oil and26 Moresea scallops, patted dry, canola oil, kosher salt and freshly ground black pepper, cracked wheat salad , recipe follows, roasted red pepper tahini sauce , recipe follows, grilled lemon halves, for serving, kosher salt, cracked wheat, chopped fresh dill, chopped fresh flat-leaf parsley, chopped fresh mint, english cucumber, quartered and chopped, grape tomatoes, halved, juice of 1 lemon, extra-virgin olive oil, freshly ground black pepper, saffron, water, tahini, aged sherry vinegar, harissa, honey, garlic, chopped, red bell peppers, grilled, peeled, seeded and chopped, juice of 1 lemon, kosher salt and freshly ground black pepper, canola oil, olive oil55 min, 28 ingredients
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Whole Roasted Sake Salmon in Banana Leaveswhole 5 lb salmon , scaled, eviscerated and fins trimmed and8 Morewhole 5 lb salmon , scaled, eviscerated and fins trimmed, lemon, sliced into rounds, sake, bean paste, salt, szechuan peppercorns, coarsely ground, lemon juice, vegetable oil, banana leaves1 hour 35 min, 9 ingredients
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Salmon Cakes With Spinach Saladsalmon cakes, salmon flaked and cooked, red onion minced and18 Moresalmon cakes, salmon flaked and cooked, red onion minced, celery diced finely, red pepper diced finely, egg, beaten, bread crumbs, salt - to taste, pepper - to taste, garlic pepper - to taste, spinach salad, baby spinach, lemon juice, red pepper, diced, yelllow pepper, diced, peccorine ramono cheese, pecans, canola oil, cayenne pepper, sugar21 ingredients
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Salmon Patesalmon, salt n pepper, grated lemon rind, lemon juice and1 Moresalmon, salt n pepper, grated lemon rind, lemon juice, soft butter9 min, 5 ingredients
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Oven Roasted Salmon with Asparagus and New Potatoesnew potatoes scrubbed and halved, olive oil and8 Morenew potatoes scrubbed and halved, olive oil, asparagus 1 inch pieces, fresh dill chopped, lemon zest, garlic clove coarsely chopped, salt, freshly ground pepper, salmon steak, lemon cut in lg . wedges10 ingredients
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Lemon-Salmon Salad Sandwicheslemon, light mayonnaise, freshly ground black pepper and3 Morelemon, light mayonnaise, freshly ground black pepper, salmon, sliced cucumber, white bread6 ingredients
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Salmon Dip with Tarragonsalmon fillet, mayonnaise, sour cream, grated lemon rind and6 Moresalmon fillet, mayonnaise, sour cream, grated lemon rind, fresh lemon juice, diced celery, diced red bell pepper, chopped green onions, chopped fresh tarragon, salt10 ingredients
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Lemon Herb Crusted Salmon Filletsalmon fillets, olive oil, lemon-herb seasoning blend and2 Moresalmon fillets, olive oil, lemon-herb seasoning blend, mesclun greens or assorted lettuce, basic vinaigrette dressing15 min, 5 ingredients
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Lemon Dill Salmonsalmon fillet with skin on, lemon and1 Moresalmon fillet with skin on, lemon, dried dill or 1/2 tbsp chopped fresh dill3 ingredients
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Sea Bass With Ratatouille Jus And Roasted Lemon As...sea bass fillet, about 1 inch thick, cut into 4pieces and19 Moresea bass fillet, about 1 inch thick, cut into 4pieces, olive oil, basil, salt and pepper, ratatouille jus, onion, thinly sliced, red peppers, cored and thinly sliced, garlic cloves, smashed, zucchini, cut in half and thinly sliced, yellow squash, cut in half and thinly sliced, olive oil, red wine vinegar, tabasco ., salt and pepper, roasted lemon asparagus, fresh lemon juice, extra-virgin olive oil, grated lemon zest, asparagus spears, peeled and trimmed, salt and pepper1 hour 15 min, 20 ingredients
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