316539 sea cilantro lime butter topping grilled salmon Recipes
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salmon steak (leftover grilled salmon is fine) and12 Moresalmon steak (leftover grilled salmon is fine), extra-virgin olive oil , plus 2 tbsp if using raw fish, plus more to taste if necessary, several sprigs fresh thyme or 1/2 tsp dried thyme, if using raw fish, red or yellow bell pepper, juice of 1 large lemon , plus more to taste if necessary, cooked or canned white beans, drained, tomatoes, halved, diced shallots, good black or green olives, pitted and coarsely chopped, minced fresh basil leaves, minced fresh parsley leaves, salt and freshly ground black pepper to taste, torn assorted salad greens (trimmed, washed and dried )1 hour 30 min, 13 ingredients
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Salmon Parcels With Thai Butterbutter, softened, thai red curry paste, lime , zest of and3 Morebutter, softened, thai red curry paste, lime , zest of, chopped fresh coriander (cilantro), sheets fresh phyllo pastry, salmon fillets, skin removed1 hour , 6 ingredients
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Grilled Salmon with Mango Salsasalmon fillet (about 1 1/2 lb.; skin on , pin bones remov... and8 Moresalmon fillet (about 1 1/2 lb.; skin on , pin bones removed; see notes), rinsed and patted dry, olive oil, grated lemon peel, kosher salt, pepper, chopped firm-ripe mango, lemon juice, chopped fresh cilantro, minced fresh habanero or serrano chile (see notes)9 ingredients
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Grilled Salmon with Creamy Tarragon Saucesalmon fillet, olive oil or 1 tbsp canola oil and6 Moresalmon fillet, olive oil or 1 tbsp canola oil, plain yogurt, chopped green onion, minced fresh tarragon or 1 tsp dried tarragon, mayonnaise, lime juice, hot pepper sauce30 min, 8 ingredients
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Rick Bayless' Grilled Salmon Vera Cruz with Lemon-and-Thyme-Scented Salsaextra-virgin olive oil, plus more for oiling the grill an... and10 Moreextra-virgin olive oil, plus more for oiling the grill and the salmon, sized onion, thinly sliced, garlic, finely chopped, diced (1/2 inch) ripe tomatoes, chopped fresh thyme leaves , plus a few sprigs for garnish, grated lemon zest, pitted, roughly sliced green olives (preferably manzanillo olives), capers, drained and rinsed, pickled jalapeno peppers, stemmed, seeded and thinly sliced, salt , to taste, salmon steaks (7 to 8 oz each), about 1 inch thick11 ingredients
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Grilled Salmon, Northwest Stylesalmon fillets or 1 1/2 lbs fillets, rinsed and patted dry and2 Moresalmon fillets or 1 1/2 lbs fillets, rinsed and patted dry, melted salted butter (for best flavor , do not substitute), alder wood chips (or apple wood chips if you can tsp find the alder)50 min, 3 ingredients
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Grilled Salmon and Brown Butter Couscous with Grilled Summer Squash from Cooking Lightbutter, pine nuts, uncooked couscous, dry white wine and12 Morebutter, pine nuts, uncooked couscous, dry white wine, fat-free , lower sodium chicken broth, grated lemon rind, lemon juice, kosher salt, freshly ground black pepper, white pepper, ground fennel seeds, ground coriander, sugar, kosher salt, skinless salmon fillets16 ingredients
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Salmon Steaks With Lime Butterbutter, garlic clove, crushed, gingerroot, grated fresh and5 Morebutter, garlic clove, crushed, gingerroot, grated fresh, lime zest, lime juice, sugar, salmon steaks, fresh parsley, chopped20 min, 8 ingredients
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Spicy Rub for Grilled Salmonbrown sugar, paprika, kosher salt and4 Morebrown sugar, paprika, kosher salt, fresh ground black pepper, chopped fresh thyme, olive oil (for fish and grill), salmon fillets20 min, 7 ingredients
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Grilled Salmon With a Citrus-balsamic Glazesalmon fillets or 6 steaks, 5 to 6 oz each, olive oil and6 Moresalmon fillets or 6 steaks, 5 to 6 oz each, olive oil, salt, fresh ground black pepper, balsamic vinegar, dry white wine, fresh lemon juice, brown sugar45 min, 8 ingredients
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Grilled Salmon Cubes with Tawny Port-Tarragon Saucesalmon steak (1 1/4 inches thick ) and8 Moresalmon steak (1 1/4 inches thick ), salt and pepper to taste, tawny port (as dry as possible), fresh tarragon leaves (no stems), shallot, minced, beef stock, cold butter, vegetable oil, coarse salt for sprinkling the salmon2 hour 15 min, 9 ingredients
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