Grilled Salmon Steaks Italian-Style Recipe

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Grilled Salmon Steaks Italian-Style
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Ingredients:

Directions:

  1. Preheat an outdoor grill for medium heat and lightly oil grate.
  2. Season one side of each steak with the Italian seasoning, thyme, rosemary, salt, and pepper.
  3. Lay the steaks with the seasoned-side down on the prepared grill. Cook on grill until the flesh flakes, turning once, 7 to 8 minutes. Sprinkle each steak with lime juice to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5.29 Kcal (22 kJ)
Calories from fat 1.13 Kcal
% Daily Value*
Total Fat 0.13g 0%
Sodium 0.73mg 0%
Potassium 18.81mg 0%
Total Carbs 1.32g 0%
Sugars 0.16g 1%
Dietary Fiber 0.44g 2%
Protein 0.08g 0%
Vitamin C 2.9mg 5%
Iron 0.8mg 4%
Calcium 18.2mg 2%
Amount Per 100 g
Calories 60.13 Kcal (252 kJ)
Calories from fat 12.78 Kcal
% Daily Value*
Total Fat 1.42g 0%
Sodium 8.28mg 0%
Potassium 213.74mg 0%
Total Carbs 15g 0%
Sugars 1.86g 1%
Dietary Fiber 5.03g 2%
Protein 0.85g 0%
Vitamin C 33.3mg 5%
Iron 9mg 4%
Calcium 206.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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