288607 sea cilantro butter topping salmon Recipes

salmon , partly deboned, garlic clove, quartered, lemon , juice of, butter, melted

salmon (or 2 cups fresh cooked ), salt, cayenne pepper, chopped parsley, grated onion, cracker crumb, egg, well beaten

salmon, drained and flaked, black pepper, ground nutmeg, mushroom, coarsely chopped, shallot, finely chopped, butter, flour, milk, bay leaf, unseasoned breadcrumbs, potatoes, peeled boiled and mashed, paprika

salmon fillets, fresh basil, parmesan cheese, olive oil, pine nuts, potatoes, garlic, butter, sweet cream

salmon, breadcrumbs (scant), milk, egg (beaten ), minced onion, lemon juice, salt and pepper, melted butter, green pepper (finely chopped (optional)

butter, flour, milk, salmon, drained and picked over, breadcrumbs, shredded cheddar cheese

salmon steaks (12 oz), onion, diced, carrots, sliced (3 oz), bay leaves, black peppercorns, salt (to taste), pepper (to taste), white wine (1/4 pint), water (16 tbsp), gelatin (4 1/2 tsp), milk (1/2 pint), butter (1 oz) or 25 g margarine (1 oz), plain flour (2 tbsp), mayonnaise (5 tbsp), lemon juice (2 tsp), whipping cream (lightly whipped, 5 oz), egg white (whisked until stiff), sherry (1 tbsp), vinegar (1 tsp), cm piece cucumbers (4 inch), melba toast (to serve ) or cracker (to serve)

butter, chopped shallots, dry vermouth, skinless boneless salmon fillets, cut into 2 inch pieces, bay scallops, fresh french breadcrumbs, egg, salt, white pepper, hot sauce, chilled whipping cream, frozen chopped spinach, thawed and squeezed dry, cucumber, peeled,seeded ,cut into 1/4 inch pieces, salt, sour cream, whole milk, chopped fresh dill, fresh dill sprig

salmon fillets, garlic cloves, crushed, grated lime rind, cm fresh ginger, grated finely, butter, peanut oil, baby bok choy, halved, sweet chili sauce, lime juice, fresh coriander , chopped incl. the roots

eggs, heavy cream, unsalted butter, smoked salmon , torn into large piece, cream cheese, room temperature, green onions, finely chopped, garnish, kosher salt, fresh ground black pepper

salmon fillet, flour, butter, dry vermouth or 1/3 cup white wine, dijon mustard, capers, garlic salt, heavy cream

butter, melted, flour, milk, salmon (red or pink ), breadcrumbs, egg, separated, onion, diced, celery salt, paprika, lemon juice or 1 tbsp vinegar

salmon fillets, preferably wild, dijon mustard, limes , juice and zest of, tequila, ginger, freshly grated, olive oil, dill, yogurt, preferably organic, old bay seasoning, honey, salt, pepper

salmon, saltine crackers, crushed, eggs, salt, pepper, worcestershire sauce, thyme, parsley, white sauce, butter, flour, milk

salmon, flour (i use gluten free), heavy cream, capers, lemon juice, salt and pepper

salmon fillets, skin removed and cut into 4 pieces, cucumbers, tomatoes, butter, water, salt and pepper, to taste, vegetable oil (or canola), lemon juice (1 lemon should do the trick)

salmon, onion, chopped, saltine crackers, crushed (not too fine ), eggs, salt (or more if you like ), pepper, olive oil (i use olive.) or 1/4 cup vegetable oil (i use olive.), butter or margarine

butter, chopped green onion, sliced fresh mushrooms, fresh spinach, brandy, white wine, salmon fillets, salt and pepper