239620 sea bass salmon tomatoes coconut lemon grass Recipes
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salmon fillets, skinned and cut into cubes and15 Moresalmon fillets, skinned and cut into cubes, green prawns (i buy them already shelled you may want to up the weight if you are buying them with shell on.), fresh mint, fresh lemongrass, finely chopped (2 tsp if you use a paste), garlic cloves, crushed, grated lemon rind, lemon , juice of, sambal oelek, peanut oil, divided use, carrot , slice into ribbons using a vegetable peeler (about 150g), snow peas, sliced into thin strips, bean sprouts, fresh coriander, finely chopped, rice vinegar, brown sugar, soy sauce30 min, 16 ingredients
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filet of fresh sea bass, cut into 1/2-inch cubes and10 Morefilet of fresh sea bass, cut into 1/2-inch cubes, lime juice, freshly squeezed, lemon juice, freshly squeezed, red onion, chopped, red bell pepper, minced, parsley, finely chopped, fresh cilantro, finely chopped, olive oil, sea salt , adjust to taste, ground pepper , adjust to taste, cayenne pepper (optional)15 min, 11 ingredients
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Tomato-Base Marinadetomato sauce, lemon juice, oil, worcestershire sauce and3 Moretomato sauce, lemon juice, oil, worcestershire sauce, onion salt, basil, garlic powder15 min, 7 ingredients
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Tomato Aspic 2tomato juice, lemon jello, vinegar, minced onion and4 Moretomato juice, lemon jello, vinegar, minced onion, celery seed, salt, worcestershire, tabasco (+/-)2 min, 8 ingredients
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Salmon Sea Bass And Bay Scallop Cevichegrape tomatoes, purple onion, chopped and11 Moregrape tomatoes, purple onion, chopped, fresh cilantro (leaves only ), heaping tbsp vegetable and herb powder mix, garlic powder, ground cayenne pepper (or a little more), evaporated celtic sea salt, juice of 2 lemons, juice of 15 limes, raw soy sauce called nama shoyu, sushi-grade salmon, cubed, sushi-grade chilean sea bass, cubed, sushi-grade bay scallops, cubed3 hour , 13 ingredients
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Lemongrass-Panko Crusted Sea Basscoconut milk, fish sauce, clam juice, white wine and28 Morecoconut milk, fish sauce, clam juice, white wine, kaffir lime leaves, garlic, shallots, stalk lemongrass, fresh ginger, green curry paste, brown sugar, lime juice, carrot, small dice, celery, small dice, yellow onion, small dice, chopped fresh ginger, basmati rice, water, turmeric, zucchini squash , julienne, yellow squash , julienne, carrots , julienne, red bell peppers julienne, oil or butter, panko, kaffir lime leaves, dried lemongrass, cayenne pepper, paprika, grapeseed oil, sea ref = http://www.foodterms.com/encyclopedia/bass/index.html class= crosslink debug= 1007 1019 >bass fillets, grapeseed oil40 min, 32 ingredients
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Sea Bream in Sea Salt with Salsa Verdeegg whites, sea salt or coarse salt and15 Moreegg whites, sea salt or coarse salt, sea breams or branzino (striped sea bass or other white fish) gutted but not scaled, handful fennel fronds (about 1/2 cup plucked from stalks of fennel bulb), parsley, fresh thyme, fresh rosemary, garlic , smashed, fresh lemon, fresh lemon, diced celery, chopped fresh parsley leaves, diced red onion, chopped cornishon (french pickled gherkin), capers, drained, chopped green olives , optional, extra-virgin olive oil55 min, 17 ingredients
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Salmon and Lemon Grass Pestoroasted unsalted peanuts and7 Moreroasted unsalted peanuts, red chilies, chopped coarsely (can take out seeds), stalk fresh lemongrass, chopped coarsely, tightly packed fresh coriander leaves, virgin olive oil, lemon juice, extra oil , for shallow frying, salmon fillet25 min, 8 ingredients
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Lemon Herb Fish Stuff - Ideal for Bass.whole sea bass (or any other whole fish really), olive oil and6 Morewhole sea bass (or any other whole fish really), olive oil, fresh thyme, fresh oregano, leaves fresh basil (don tsp have to be exact on the herbs so don tsp stress it - if you have something else fresh instead of), garlic, minced, lemon, kosher salt15 min, 8 ingredients
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Salmon Skewersvirgin olive oil, lemon, juiced, rind grated and10 Morevirgin olive oil, lemon, juiced, rind grated, garlic, minced, kosher or sea salt, freshly ground pepper, lemon thyme, stemmed, rosemary, stemmed, salmon fillet, in 1-inch cubes, walla walla sweet onions, trimmed and quartered, brown or white mushrooms, trimmed, grape or cherry tomatoes, barbecue skewers12 min, 12 ingredients
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Salmon Roasted in Cilantro Salsa with Quinoa Sopa Secosalmon roasted in cilantro salsa, red bell pepper and17 Moresalmon roasted in cilantro salsa, red bell pepper, fresh lime juice, green onions, sliced, fresh cilantro leaves, chopped, olive oil, sea salt, salmon fillets, skinned, quinoa sopa seco, olive oil, green onions, thinly sliced, red bell pepper, diced, dried oregano leaves, garlic, minced, quinoa, water, sea salt, frozen peas, thawed, tomatoes, seeded and chopped (or halved cherry tomatoes)19 ingredients
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Coconut Peanut Saucestalk (about 2 feet long) fresh lemon grass, optional and12 Morestalk (about 2 feet long) fresh lemon grass, optional, roasted salted peanuts, garlic, quarter size slice of fresh ginger, by 1/4 inch piece fresh lime rind, fresh lime juice, anchovy paste, sugar, salt, dried red pepper flakes, unsweetened coconut milk, fresh basil leaves, fresh cilantro leaves20 min, 13 ingredients
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Coconut Ricethick coconut milk, jasmine rice, water, lemon grass and1 Morethick coconut milk, jasmine rice, water, lemon grass, nam pla (fish sauce)20 min, 5 ingredients
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Bass Sataysake, mirin, miso, sugar, chopped ginger, chopped garlic and4 Moresake, mirin, miso, sugar, chopped ginger, chopped garlic, sea bass (2 oz each), jumbo stalks peeled asparagus (4 inches), olive oil, minced chives24 hour 15 min, 10 ingredients
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Herb-Steamed Chilean Sea Basschilean sea ref = http://www.foodterms.com/encyclopedia/b... and3 Morechilean sea ref = http://www.foodterms.com/encyclopedia/bass/index.html class= crosslink debug= 22 33 >bass fillet, salt and ground black pepper, chopped tarragon , dill and flat-leaf parsley, tarragon , dill and flat-leaf parsley for garnish30 min, 4 ingredients
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