218481 sea bass napoleon galangal scallops tomatoes lemon reduction Recipes

  • Parmesan Breaded Scallops With Lemon Garnish
    fine italian seasoned breadcrumbs (you may have some extr... and
    10 More
    fine italian seasoned breadcrumbs (you may have some extra left over, depending on the size of your scallops.), freshly grated parmesan cheese (use the good stuff), kosher salt, fresh ground black pepper, ground cayenne pepper (optional), sea scallops (about 1 1/4 lb), extra virgin olive oil, loosley packed fresh italian parsley, lemon zest, extra virgin olive oil, lemon juice
    28 min, 11 ingredients
  • Scallops Piccata
    lemons , small, bay scallops or 1 lb sea scallops and
    5 More
    lemons , small, bay scallops or 1 lb sea scallops, butter or 1 tbsp margarine, chicken broth, dry white wine, salt, parsley, chopped
    20 min, 7 ingredients
  • Shrimp & Scallop Salad in Avocado Cups
    shrimp, peeled ,boil first them peel or use ready cooked and
    9 More
    shrimp, peeled ,boil first them peel or use ready cooked, bay scallops or 8 oz sea scallops, avocados, red onion, diced, tomato, chopped, english cucumber, chopped, jalapeno pepper, chopped, parsley, chopped, lime zest, fresh lime juice
    18 min, 10 ingredients
  • Roasted Scallops or Shrimp With Tomato
    shrimp or 1 1/2-2 lbs scallops and
    10 More
    shrimp or 1 1/2-2 lbs scallops, tomatoes (fresh, seeded and chopped ), sun-dried tomatoes packed in oil (julienned), onion, minced, garlic, minced, olive oil, paprika, cayenne pepper, sea salt (optional), black pepper (scant), fresh parsley (minced )
    55 min, 11 ingredients
  • Grilled Scallops with Lemon-Chickpea Salad
    chickpeas, rinsed and drained, minced garlic clove and
    6 More
    chickpeas, rinsed and drained, minced garlic clove, stalk celery, chopped, chopped fresh flat-leaf parsley, fresh lemon juice, extra-virgin olive oil, sea scallops, rinsed and patted dry, baby spinach
    8 ingredients
  • Sea Scallops With Baby Asperagus In Chili-cream Sa... Sea Scallops With Baby Asperagus In Chili-cream Sa...
    scallops and baby asperagus with chili-cream sauce and
    10 More
    scallops and baby asperagus with chili-cream sauce, sea scallops, slender asparagus spears, sugar, sea salt, chili-cream sauce, lite mayonnaise (hellman s or best foods is my favorite.), water, juice of 1/2 lime, thai sweet chili sauce, red jalapeno hot sauce , like el tapatio
    20 min, 11 ingredients
  • Seared Scallops with white beans Seared Scallops with white beans
    bacon, minced red onion, garlic minced and
    7 More
    bacon, minced red onion, garlic minced, green pepper, minced, white beans, rinsed and drained, spinach, sea scallops, butter, lemon-juice from, salt and pepper and old bay seas to taste
    10 ingredients
  • Seared Scallops with Lemon and Dill Seared Scallops with Lemon and Dill
    butter, sea scallops, chopped shallots, dry white wine and
    4 More
    butter, sea scallops, chopped shallots, dry white wine, chopped fresh dill plus 2 dill sprigs for garnish, fresh lemon juice, grated lemon peel, chilled butter, cut into 1/2-inch cubes
    8 ingredients
  • Scallops With Endive in Saffron Sauce Scallops With Endive in Saffron Sauce
    sea scallops or 1 1/4 lbs bay scallops and
    10 More
    sea scallops or 1 1/4 lbs bay scallops, belgian endive , about 1/2 lb, butter, shallots, finely chopped, lemon , juice of, dry white wine, heavy cream, saffron or 1/2 tsp turmeric, red pepper flakes, salt , to taste, fresh ground pepper , to taste
    35 min, 11 ingredients
  • Scallop Ceviche Salad Scallop Ceviche Salad
    sea scallops and
    12 More
    sea scallops, citrus juice , but if you only have 1 1 lemon and 1 lime. so inexpensive and so easy, it is worth the flavor (i like to use 1/3 lemon, 1/3 lime and 1/3 orange) or 2 that will work. the combination really adds a good flavor and fresh really is the only way to go. ju oranges, 1 lemon and 1 lime. so inexpensive and so easy, it is worth the flavor, kosher salt, red pepper flakes (to taste), olive oil , to finish off the dish, mango, cut in thin slices, red onion, cut in half and then very thin sliced, sliced red pepper, avocado, chopped, arugula (1 bag of . dole or any name brand will work), ground black pepper, baguette, thin sliced, havarti cheese
    1 hour , 13 ingredients
  • Seared Scallops with Lemon and B (Food Network Kitchens) Seared Scallops with Lemon and B (Food Network Kitchens)
    bacon (about 2 oz), cut into 1/2-inch pieces and
    6 More
    bacon (about 2 oz), cut into 1/2-inch pieces, sea scallops , muscle removed (see note), kosher salt and freshly ground black pepper, grated lemon zest, freshly squeezed lemon juice, chopped flat-leaf parsley leaves, copyright 2001 television food network , g.p. all rights reserved
    30 min, 7 ingredients
  • Seared Scallops with Lemon and Dill Seared Scallops with Lemon and Dill
    unsalted butter, sea scallops, chopped shallots and
    6 More
    unsalted butter, sea scallops, chopped shallots, dry white wine, chopped fresh dill, salt and pepper to taste, lemon juice, grated lemon peel, unsalted, chilled butter cut into 1/2-inch cubes
    9 ingredients
  • Sauteed Scallops on Lemon Fettuccine Sauteed Scallops on Lemon Fettuccine
    all-purpose flour, salt, cracked pepper, sea scallops and
    9 More
    all-purpose flour, salt, cracked pepper, sea scallops, olive oil, margarine, vodka or dry white wine, grated lemon rind, fresh lemon juice, garlic clove, minced, hot cooked fettuccine (about 12 oz uncooked ), grated parmesan cheese, chopped fresh flat-leaf parsley
    13 ingredients
  • Seafood Stew with Winter Squash, Tomatoes and Saffron Seafood Stew with Winter Squash, Tomatoes and Saffron
    peeled seeded butternut squash (from about 1 1/4 lb) and
    16 More
    peeled seeded butternut squash (from about 1 1/4 lb), extra-virgin olive oil, chopped onion, chopped fennel bulb, garlic cloves, minced, tomato paste, chopped fresh thyme, bay leaf, bottled clam juice, diced tomatoes in juice, dry white wine, dry sherry, water, clams , scrubbed, saffron threads, crushed, sea bass fillets, cut into 1-inch pieces, fennel fronds (optional)
    17 ingredients
  • Fish Fillets with Tomato-Zucchini Sauce Fish Fillets with Tomato-Zucchini Sauce
    olive oil, onion, chopped, garlic cloves, chopped and
    4 More
    olive oil, onion, chopped, garlic cloves, chopped, zucchini, trimmed , cut into 1/2-inch pieces, oregano, diced tomatoes in juice, drained , 1/2 cup juice reserved, sea bass or other white fish fillets (such as orange roughy)
    7 ingredients
  • Baked Whitefish with Tomatoes and Garlic Baked Whitefish with Tomatoes and Garlic
    cilantro, chopped, garlic cloves, chopped and
    9 More
    cilantro, chopped, garlic cloves, chopped, tomatoes, sliced, whitefish or sea bass fillets, olive oil, paprika, instant chicken bouillon granules, ground cumin, ground turmeric, ground pepper, water
    11 ingredients
  • Sicilian Fish Stew with Tomato and Parsley Sicilian Fish Stew with Tomato and Parsley
    olive oil, chopped onion, garlic cloves, chopped and
    5 More
    olive oil, chopped onion, garlic cloves, chopped, chopped fresh parsley, chopped tomato ( about 1 medium), cold water, dry white wine, mixed fish fillets (such as sea bass, shark, orange roughy, cod and snapper), cut into 2-inch pieces
    8 ingredients
  • Scallops with Spicy Tomatoes and Fettuccine Scallops with Spicy Tomatoes and Fettuccine
    sea scallops, olive oil, scallions, finely chopped and
    10 More
    sea scallops, olive oil, scallions, finely chopped, minced garlic, chopped fresh tomatoes, red wine, red wine vinegar, chopped parsley, chopped fresh basil (or 1 teaspooon dried), salt, fresh ground pepper, fettuccine, freshly grated parmesan cheese
    45 min, 13 ingredients




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