123523 sea bass blackened scallops salmon blackened lemon grass Recipes
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chilean sea bass fillet, bones removed, cut into serving ... and9 Morechilean sea bass fillet, bones removed, cut into serving pieces, orange juice, tomato paste, vegetable oil, vinegar, brown sugar or 1 tbsp honey, garlic cloves (minced or pressed ), grated orange zest, ground ginger, hot red pepper flakes15 min, 10 ingredients
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baking potatoes, salt and pepper, sea bass fillets and7 Morebaking potatoes, salt and pepper, sea bass fillets, olive oil and butter (for frying), salt and pepper, tomatoes, cut into quarters, chopped coriander, ripe avocado, cut into small cubes, limes , juice and zest of, virgin olive oil40 min, 10 ingredients
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Thai Spiced Sea Basscoconut milk, green curry paste (less for a milder dish) and7 Morecoconut milk, green curry paste (less for a milder dish), canola oil, sea bass fillets, cut into 8 equal pieces, red bell pepper, thinly sliced, green bell pepper, thinly sliced, fish sauce, lemongrass, fresh basil leaf30 min, 9 ingredients
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Chilean Sea Bass a La Provencalechilean sea bass, tomatoes , sundried chopped and4 Morechilean sea bass, tomatoes , sundried chopped, green onion, chopped, pesto sauce, mayonnaise, olive oil25 min, 6 ingredients
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Cashew-crusted Sea Bass, Saffron Couscous and Vanilla Buttervirgin olive oil, couscous and11 Morevirgin olive oil, couscous, chicken stock (or chicken base), saffron, orange, white wine, shallot, vanilla bean (reduce), pure vanilla extract (strain), butter (whisk ), salt & pepper, cashews, finely chopped, sea bass fillets40 min, 13 ingredients
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Ginger Sea Bass over Wilted Greensfresh baby spinach leaves, sea bass fillets and7 Morefresh baby spinach leaves, sea bass fillets, peeled and minced fresh ginger, minced garlic, dry marsala wine, soy sauce, sesame oil, lime, quartered, fresh basil leaves, thinly sliced15 min, 9 ingredients
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Broiled Miso Sea Basschilean sea bass fillets, 6 oz each, light miso, sake and11 Morechilean sea bass fillets, 6 oz each, light miso, sake, sugar, ginger, fresh, peeled & minced, extra light virgin olive oil, green onions, chopped, sesame seeds, toasted, mango, peeled, pitted, diced, butter, melted, whipping cream, vanilla extract, salt, ground pepper20 min, 14 ingredients
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Sake Steamed Sea Bassuncooked medium grain rice, sake, bottled clam juice and11 Moreuncooked medium grain rice, sake, bottled clam juice, minced peeled ginger, garlic , flattened, sea bass fillets, green onions, chopped, soy sauce, oriental sesame oil, chopped fresh cilantro, sesame seeds, toasted, brown sugar, butter, creme fraiche30 min, 14 ingredients
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Baked Chilean Sea Bass in Black Bean Saucevegetable oil (or more ) and13 Morevegetable oil (or more ), chilean sea bass fillets, cut into portions, freshly squeezed orange juice, dry sherry, sake, oyster sauce, fermented black beans, chopped, soy sauce, freshly squeezed lime juice, minced cilantro, minced garlic, minced ginger, minced jalapeno, cornstarch25 min, 14 ingredients
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Turkish Sea Bassgarlic cloves, olive, dried oregano, dried basil, parsley and5 Moregarlic cloves, olive, dried oregano, dried basil, parsley, salt, fresh ground pepper, olive oil, sea bass, vegetable stock50 min, 10 ingredients
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Seared Chilean Sea Bass and Lobster With Thyme Scented Tomatofresh chilean sea bass fillets, fresh lobster tail and13 Morefresh chilean sea bass fillets, fresh lobster tail, ginger, chopped, garlic cloves, chopped, onions, chopped, tomatoes, chopped, smoked bacon, diced, chicken stock, thyme, stems removed, asparagus, onion, sliced thin, idaho potatoes, peeled and cubed, butter, milk, chives, chopped1 hour , 15 ingredients
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Baked Chilean Sea Basschilean sea bass fillet, olive oil, salt, pepper and1 Morechilean sea bass fillet, olive oil, salt, pepper, cajun seasoning (tony s is my favorite )25 min, 5 ingredients
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Potato Crusted Chilean Sea Bass #5FIXolive oil, chilean sea bass fillets, skin removed, salt and2 Moreolive oil, chilean sea bass fillets, skin removed, salt, pepper, simply potatoes diced potatoes with onion20 min, 5 ingredients
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Basil Caesar Chilean Sea Basschilean sea bass fillets (8 oz each) and6 Morechilean sea bass fillets (8 oz each), creamy caesar salad dressing, pepper, caesar-flavor croutons, crushed, parmesan cheese or 1/2 cup romano cheese, grated, dried basil, extra virgin olive oil30 min, 7 ingredients
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Grilled Sea Bass With Mango Salsamangoes, peeled and finely chopped and8 Moremangoes, peeled and finely chopped, red onion, finely chopped, fresh cilantro, chopped, jalapeno peppers, seeded and minced, lime juice, freshly squeezed divided, olive oil, divided, sea bass fillets, 1-inch thick, chili powder, salt and pepper20 min, 9 ingredients
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Crispy Sea Bass With Berry Salsa and Potato Pureepotatoes, peeled (red, yellow or purple are good choices) and15 Morepotatoes, peeled (red, yellow or purple are good choices), butter, half-and-half cream, salt and pepper, sea bass fillets, skin removed (8 oz each), salt and pepper, grapeseed oil (or olive oil), fresh raspberry, blackberry, blueberries, chopped fresh strawberries, diced mango, minced chives, rice vinegar, olive oil, salt and pepper1 hour 15 min, 16 ingredients
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