170782 sea baked foil carrots Recipes
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carrots (preferably assorted colors), peeled , julienned ... and8 Morecarrots (preferably assorted colors), peeled , julienned (about 4 cups), vegetable oil or grapeseed oil, fresh lime juice, sugar, kosher salt plus more for seasoning, jalapenos, stemmed, seeded, minced, loosely packed) fresh cilantro leaves, ground coriander, freshly ground black pepper9 ingredients
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Carrot Purée with Kalamata Olivescarrots , cut into 1/4-inch-thick slices, garlic cloves and3 Morecarrots , cut into 1/4-inch-thick slices, garlic cloves, unsalted butter, low-sodium chicken broth, pitted kalamata or other brine-cured black olives (2 oz), sliced5 ingredients
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