206866 scrambled brunch bread cream Recipes

cream cheese, softened, white sugar, lemon zest, vanilla extract, eggs, milk, vegetable oil, all-purpose flour, white sugar, baking powder, salt, sugar

bread, crusts removed, butter, softened & divided, eggs, minced chives, salt, pepper, cheddar cheese, shredded

bread, eggs, milk, basil leaves, chopped, fresh smoked salmon , slices, salt, black pepper, butter or 10 g oil, to coat the pan

bread, crusts removed, butter, softened, divided, eggs, minced chives, salt, pepper, shredded cheddar cheese

cream cheese, softened, ricotta cheese, eggs, divided, sugar, divided, grated lemons , rind of, fresh lemon juice, flour, butter or 1 cup margarine, melted, milk, baking powder

cream cheese, softened for 1 to 2 minutes in the microwave, diced green capsicum, diced red capsicum, chopped spring onion, butter or 4 tbsp margarine, divided, corn kernels, eggs, lightly whisked, red chili powder, salt & freshly ground black pepper, bacon, cooked and crumbled, hot buttered toast, to serve, extra chopped spring onion (to garnish )

cream cheese, margarine, granulated sugar, eggs, vanilla, baking powder, whole milk, baking soda, salt, cake flour, soft butter, brown sugar, cinnamon, ground fresh nutmeg

cream cheese, softened, half-and-half cream, eggs, grated parmesan cheese, lemon-pepper seasoning, salt, real bacon bits, butter

bread, shredded cheddar cheese, cream cheese, sour cream, cooked ham, diced, chopped green onions, diced green chile peppers, worcestershire sauce, vegetable oil, butter, melted

french bread, cream of mushroom soup, sour cream, velveeta cheese, cubed, ground beef, dried onion, salt, pepper, garlic powder

cream-style cottage cheese, water, egg (slightly beaten ), butter (cut up ), bread flour, sugar, dill seeds, dried onion flakes, salt, pepper, dry yeast, butter, kosher salt

bread (any type white , wheat, etc. 16 oz.ish), eggs, beaten, vanilla, brown sugar (hard ), light cream or 5 cups half-and-half or 5 cups milk (or a combination), raisins, butter or 1/2 cup margarine, brown sugar , packed, whiskey

pumpernickel bread, cream cheese, softened, melted butter, sour cream, dry mustard, paprika, salt, chopped green onion

pumpernickel bread, cream cheese (to taste), raisins (to taste)

cream of mushroom soup, sherry wine, fresh mushrooms, sliced and sauteed, dozen eggs, milk, butter, grated cheese , of your choice

dough, unsalted butter, divided (2 tbsp softened, 2 tbsp melted ), milk, warm (around 110 degrees ), water, warm (also around 110 degrees ), granulated sugar, rapid rise, instant or bread machine yeast, all-purpose flour, plus extra for work surface, table salt, brown sugar coating, light brown sugar (ci advises against dark brown, which they feel imparts too strong of a molasses taste;but it s up to you ), ground cinnamon, unsalted butter (1 stick or 4 oz), mleted, cream cheese glaze( not in the cup.i. recipe , adapted and perfect for monkey bread ! ), cream cheese, softened, powdered sugar , plus extra if needed, milk , plus extra if needed, vanilla extract

cream cheese banana bread, granulated sugar, cream cheese, room temperature, ripe bananas, mashed (about 1 cup mashed ), eggs, vanilla extract, biscuit mix (bisquick, pioneer, etc.), chopped pecans or walnuts

pumpernickel bread, cream cheese, white cheddar cheese (shredded ), sour cream (no low fat), ham (pre-cooked and fine chopped. i just cut a thick slice of ham from the deli), scallion, fine diced (green and white parts ), onion, diced fine, minced garlic, green chili (i use the mild , chopped fine. you can find them right in the mexican or ethnic aisle in any major g), jalapeno pepper (to taste, seeds and ribs remove and fine chopped. you can use more of less if you want), worcestershire sauce, salt, pepper