100985 scottish soda bread scones Recipes

buttermilk , plus, buttermilk (at room temperature ), honey, butter or 1 tbsp margarine, at room temperature, cut into small pieces, salt, baking soda, bread flour, whole wheat flour, yeast

bread flour, plus more for dusting, salt, baking powder, butter, softened, buttermilk, sugar, chopped onion, shredded cheddar cheese

all-purpose flour, whole wheat flour, brown sugar, salt, baking soda, margarine, soymilk, soy milk

whole wheat flour, white flour, rolled oats, soft brown sugar, salt, baking soda, butter, softened and cut into chunks, milk, plain yogurt

flour, baking soda, salt, butter, sour milk (1 tblsp vinegar, wait 5 min)

white plain flour, bicarbonate of soda, cream of tartar, salt, butter, white sugar, buttermilk (or half milk, half water, plus 1/4 tsp cream of tartar), egg

all-purpose flour, baking soda, salt, baking powder , plus, baking powder, sugar, oat bran, rolled oats, skim milk , plus, lemon juice or 1 1/4 tbsp buttermilk, melted margarine, eggs, slightly beaten (or 4 tbsp water + 4 tsp baking powder)

plain flour, milk, cream of tartar, salt, bicarbonate of soda

unbleached all-purpose flour, plus more for kneading surface, whole-wheat flour, baking soda, rolled oats, kosher salt, buttermilk

all purpose flour, brown sugar, baking soda, salt, margarine or butter, whole wheat flour, quick cooking oats, buttermilk, melted butter, white flour for kneading

plain wholemeal flour, plain white flour, bicarbonate of soda, salt, buttermilk

scottish oatmeal , such as bob s red mill, whole wheat flour, sugar, salt, baking powder, butter or 1/4 cup margarine, melted, water

bread flour (uk-plain flour) or 200 g all-purpose flour (uk-plain flour), baking soda (approx 1/2 to 2/3 tsp), salt (about 1/8 tsp), dried sultanas (or dried raisins), sugar, vitamin cup powder (optional), caraway seed (optional and not recommended ), vegetable oil (or sunflower oil), buttermilk (or substitute)

plain flour, salt, baking soda, sugar (optional), buttermilk or sour milk

wheat flour, white flour (do not use self-rising as it already contains baking powder and salt), buttermilk (pour in a bit at a time until the dough is moist), salt, bicarbonate of soda ., butter if you want to deviate a bit.