1095 scotch haystacks Recipes
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dry penne pasta, olive oil, onion, finely chopped and8 Moredry penne pasta, olive oil, onion, finely chopped, fish stock, white wine, scotch whiskey, chopped smoked salmon, heavy cream, freshly ground black pepper to taste, grated parmesan cheese for topping, italian flat leaf parsley, chopped45 min, 11 ingredients
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Butterscotch Pecan Tart with Scotch-Spiked Whipped Creamall purpose flour, sugar, fine sea salt and15 Moreall purpose flour, sugar, fine sea salt, chilled unsalted butter, cut into 1/4-inch cubes, heavy whipping cream, egg yolk, unsalted butter, golden brown sugar, heavy whipping cream, egg yolks, all purpose flour, vanilla extract, egg whites, room temperature, fine sea salt, pecans, toasted , coarsely chopped , divided scotch-spiked, chilled heavy whipping cream, golden brown sugar, scotch18 ingredients
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Duck and Mushroom Duxelle Filled Veal With Scotch Gravyboneless duck leg, mushrooms, trimmed, shallots and8 Moreboneless duck leg, mushrooms, trimmed, shallots, pesto sauce, butter, white wine, scotch whisky, demi-glace or 1 1/3 cups chicken stock, veal fillets, salt and pepper, grand delice cheese, sliced (can use havarti or swiss)45 min, 11 ingredients
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Trinidad Scotch Bonnet Pepper Saucepapaya, peeled, seeded and roughly chopped and8 Morepapaya, peeled, seeded and roughly chopped, scotch bonnet peppers, seeded (habanero), onions, quartered, garlic cloves, rind lime, lime juice, malt vinegar, salt, prepared yellow mustard35 min, 9 ingredients
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Marinated Pork Scotch Fillet Steaksolive oil, tomato paste, garlic clove, crushed and3 Moreolive oil, tomato paste, garlic clove, crushed, chopped fresh basil, black pepper, freshly ground, pork scotch steaks24 min, 6 ingredients
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Fiery Scotch Bonnet Hot Sauceolive oil, garlic cloves (chopped fine ) and4 Moreolive oil, garlic cloves (chopped fine ), tomato, peeled, seeded and chopped (about 1/4 cup), distilled white vinegar, scotch bonnet pepper, seeded & minced, salt48 hour 30 min, 6 ingredients
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Butterscotch Pecan Tart With Scotch-Spiked Whipped Creamall-purpose flour, sugar, fine sea salt and15 Moreall-purpose flour, sugar, fine sea salt, chilled unsalted butter, cut into 1/4-inch cubes, heavy whipping cream, egg yolk, unsalted butter, golden brown sugar, heavy whipping cream, egg yolks, all-purpose flour, vanilla extract, egg whites, room temperature, fine sea salt, pecans, toasted, coarsely chopped, divided, chilled heavy whipping cream, golden brown sugar, scotch1 hour , 18 ingredients
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Maryland Crab Soup With a Touch of Scotch!chopped onions, butter, crabmeat (2 6-oz cans), salt and5 Morechopped onions, butter, crabmeat (2 6-oz cans), salt, ground black pepper, milk, heavy cream, scotch whisky, chopped parsley40 min, 9 ingredients
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Murray Silverman's Scotch Chickenchicken breast halves (with rib meat), salt (optional) and7 Morechicken breast halves (with rib meat), salt (optional), grated parmesan cheese, grated sharp cheddar cheese, mayonnaise, dry mustard, fresh coarse ground black pepper, scotch whisky, handful ground walnuts50 min, 9 ingredients
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Smoked Salmon Spread With Scotch and Chivescream cheese, softened, smoked salmon, scotch whisky and4 Morecream cheese, softened, smoked salmon, scotch whisky, lemon juice, prepared white horseradish, cayenne, chopped fresh chives or 2 tbsp scallions10 min, 7 ingredients
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Mango Vinegar With Optional Scotch Bonnet Pepperripe mango, peeled and pitted and chopped and2 Moreripe mango, peeled and pitted and chopped, scotch bonnet pepper, quartered and seeded (optional), rice vinegar15 min, 3 ingredients
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Butterscotch Pudding with Scotch Whisky Whipped Cream (Emeril Lagasse)heavy cream, milk, dark brown sugar, salt, egg yolks and6 Moreheavy cream, milk, dark brown sugar, salt, egg yolks, cornstarch, cold unsalted butter , cut into pieces, scotch whisky, vanilla extract, sugar, butter cookies, accompaniment50 min, 11 ingredients
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Jamaican Curry Chicken and Potatoes with Scotch Bonnet Hot Peppersolive oil, yellow onion, chopped, freshly minced ginger and8 Moreolive oil, yellow onion, chopped, freshly minced ginger, scotch bonnet pepper, minced (do not touch face or eyes after handling; immediately wash hands), butter, jamaican curry, chicken, chopped into 1-inch pieces, russet potatoes, chopped, coconut milk, chicken stock, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.1 hour 10 min, 11 ingredients
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