1176 scotch fool Recipes

bulk pork sausage, fresh parsley, chopped, grated onion, ground cinnamon, ground nutmeg, hard-cooked eggs, shelled, fine dry breadcrumb

hard-boiled eggs, sausage meat or 2 sausages, beaten egg, for coating, very fine breadcrumbs, deep oil (for frying )

minced chicken or 500 g turkey, olive oil, onion, leek, fresh thyme, mixed herbs, salt, white pepper, white bread (stale), egg (beaten ), white bread (stale), hardboiled egg, flour, sunflower oil (for deep frying)

hard-boiled eggs, peeled, good quality pork sausage, parsley, ground sage, ground black pepper, flour, cracker crumb, eggs, beaten, vegetable oil, for frying

lean lamb, pearl barley , soaked 12 hours in cold water, onions, sliced, carrot, diced, turnip, diced, green peas, water, boiling, salt

scotch, half-and-half cream, sweetened condensed milk, egg, beaten, instant coffee, chocolate syrup

elbow macaroni, corned beef, chopped, sharp cheddar cheese, shredded, milk, cream of mushroom soup, undiluted, dry breadcrumbs, chopped onions , optional at my house, garlic salt , optional at my house

quick oats, flour, brown sugar , packed, salt, butter, softened, vanilla

scotch, davinci gourmet classic caramel syrup, bacon , cut into 1/2 inch pieces, chopped onion (1/2 medium), apple cider vinegar, tomato paste, molasses, white beans, drained, dry mustard, salt, black pepper

apples, sugar, cinnamon, salt, butter, rolled oats, skim milk

duck eggs, at room temperature, good-quality pork sausages, chopped sage, chopped parsley, plain flour, egg, beaten, breadcrumbs, peanut oil (for deep frying), brown sauce or ketchup, to serve

scotch bonnet pepper , put in a blender and crushed with a little water enough to make 1 litre, salt, vinegar, curry powder (aobut), christophene, diced finely (optional), onions, chopped very finely

scotch bonnet peppers or 2 (5 oz) bottles hot pepper sauce, scallion, shrimp, garlic (to taste), thyme (to taste), oil (for frying )

lamb necks, bone in, water, carrot, diced, onions, chopped, turnip , pared and chopped (or rutabaga), celery, diced, salt, pepper, rosemary, crumbled, barley

scotch, boneless skinless chicken breasts , each cut into 3 pieces horizontally, white tendons removed (leaving you with 24 pieces), garlic cloves, lite olive oil or 1/2 cup vegetable oil, honey, soy sauce, salt (or less ), pepper, lemons, scored and sliced, mushrooms, cleaned, stems removed, green onions, cleaned, white parts only cut into 2 inch pieces, green peppers, seeded, cut into 2 inch squares, red peppers, seeded, cut into 2 inch squares, fresh parsley (to garnish ) (optional)